Start-up Funding | |
Start-up Expenses to Fund | $18,550 |
Start-up Assets to Fund | $45,413 |
Total Funding Required | $63,963 |
Assets | |
Non-cash Assets from Start-up | $30,413 |
Cash Requirements from Start-up | $15,000 |
Additional Cash Raised | $0 |
Cash Balance on Starting Date | $15,000 |
Total Assets | $45,413 |
Liabilities and Capital | |
Liabilities | |
Current Borrowing | $0 |
Long-term Liabilities | $53,633 |
Accounts Payable (Outstanding Bills) | $0 |
Other Current Liabilities (interest-free) | $0 |
Total Liabilities | $53,633 |
Capital | |
Planned Investment | |
Owners | $10,330 |
Other | $0 |
Additional Investment Requirement | $0 |
Total Planned Investment | $10,330 |
Loss at Start-up (Start-up Expenses) | ($18,550) |
Total Capital | ($8,220) |
Total Capital and Liabilities | $45,413 |
Total Funding | $63,963 |
Jasmine Teahouse will specialize in premium teas, fine chocolates, and gift baskets. Our full “teahouse” experience is complemented by an assortment of loose teas, premium chocolates, tea accessories and gift baskets, all suitable as souvenirs and gifts for our tourist customers. Our goal is to be a destination store for visitors, and a resource for locals seeking gifts, new experiences, and knowledge of tea.
52 kinds of tea
Our tea-tenders will know the best brewing temperature and time for each of the 52 kinds of teas we offer. These include straight black teas such as Assam, Ceylon, Darjeeling and Keemun, blends like Chai, Earl Grey, and our own creations, like “New London Garden Party,” a Ceylon/Vanilla/Jasmine blend. We will also offer a range of green teas, which are becoming more popular with the proliferation of local sushi restaurants. Jasmine Teahouse’s no-caffeine herbal infusions range from flavored rooibus to fruit blends and medicinal brews (chamomile, ginseng, etc.).
All of these teas are available hot, iced, or loose for customers to take home and brew at their leisure.
Pastries To complement our beverages, we will offer a small selection of freshly-baked pastries from a local bakery. Our alliance with this bakery allows us to offer high-quality baked goods at a reasonable price, in exchange for co-advertising. These items are not intended as a staple of our overall profit structure, but help us to create the whole-service feeling of a real teahouse, without investing in cooks, bakers, or kitchen equipment. Based on market research, we believe that up to 2/3 of our sit-down clientele will order a cookie, piece of cake, scone, muffin, or savory croissant with their tea. Not offering such treats could lose us customers.
Chocolates In keeping with our upscale, indulgent feeling, we will sell premium chocolates such as Godiva, Scharffen Berger, and Garrison, as well as environmentally-friendly ones like Dagoba and vegan chocolates. We will offer a limited selection of truffles and dipped chocolates (like chocolate covered cherries, orange peel, and candied ginger), and a wider array of loose bars and chocolate gift baskets.
Coffee We are a teahouse; we focus on tea. Since we are not intending to compete with coffee giants such as Starbucks, we brew only one kind of coffee daily, to satisfy those accompanying true tea lovers on their visits to our store.
Tea paraphernalia Tea paraphernalia includes specialty teapots, teaballs, decorative tea tins, “art of tea” books, and various small, seasonal, non-food, tea-related items.
Gift Baskets We offer a selection of pre-made gift baskets, and will work with customers to create custom baskets for any occasion. Our tea tins come in a range of sizes and designs, and we will keep at least five colors of baskets and liners in stock at all times.
The Tea Market
The American tea market is growing rapidly. Tea sales have increased 165% since 1990, with the number of tea rooms offering sit down service rising about 15% to about 1,500 shops. The number of tea rooms selling loose tea and accessories rose over the same period to about 200 shops.
American interest in tea certainly owes some of its increase to the proliferation of gourmet coffee shops around the country in this same period. Most of working America has accepted the idea of expensive hot beverages as affordable luxuries, thanks to the marketing efforts of Starbucks, Seattle’s Best, and so on. At the same time, fashion is always on the move – now that fancy coffee drinks are so widely accepted, savvy consumers are looking for new, more unique treats to enjoy. Starbucks estimates that 7% of its $12 billion annual sales currently come from tea.
Spurred by studies touting tea’s health effects, and increasing familiarity with Asian and South Asian cuisine and its tea customs, American consumers have been turning towards tea as a more original, more “natural” affordable luxury. In addition, the cultural connection of tea with all things “civilized” (largely from American understandings of British high tea) has made tea knowledge, including the choice of a favorite teahouse, a mark of sophistication among many American middle class women.
Simsbury itself is a rural town getting slowly gentrified, and gradually adopting the sophisticated tastes of its tourists. Recent moves towards organic farming in several of the surrounding towns reflect the changing tastes and priorities of local residents. Local high schools have seen dramatic increases over the last 10 years in the percentage of juniors and seniors enrolled in courses for college credit – newer residents are much more concerned with education than their predecessors, as the community’s affluence grows. All of these trends bode well for the success of an upscale teahouse.
The Chocolate Market
Annually, $408 million of premium chocolates such as Godiva, Scharffen Berger, Ghirardelli and local private labels such as Garrison’s are sold throughout America. Despite the 19% per year growth rate from 1996-2002, the U.S. chocolate market has not yet matured, leaving room for continued growth. Europeans consume twice as much chocolate as Americans, with a per capita consumption of 22.4 pounds vs. 12.2 pounds. It is estimated that the premium chocolate market will grow from 408 million dollars per year in 2002 to 1.2 billion dollars per year by 2005.
Market Size
Locals Hartford County’s population is 885,000 people, with 80,000 living within a 5 mile radius of Simsbury Center. Of these, 37%, or 30,000, are between the ages of 25 and 60 – our target age group. Given our upscale comestibles selection and prices, and based on U.S. census data for local income levels, we estimate that roughly 2/3 of these of these people have pre-existing brand loyalties or economic constraints that would discourage them from visiting our teahouse. Our local target market is therefore roughly 10,000 people. Tourists According to a 2001 study by the Connecticut Center for Economic Analysis (U. Conn), Connecticut’s travel and tourism industry generated gross revenues in 1999 in excess of $4.9 billion, or almost 4% of Connecticut’s 1999 estimated gross state product. The same study found that travel and tourism is one of the fastest growing industries in Connecticut. Simsbury itself benefits economically from tourist visits all year round, with our combination of scenic outdoor activities and seasonal cultural events. Based on data from the Simsbury Chamber of Commerce, we estimate a potential market of at least 100,000 tourists annually for our business.
While we anticipate a split between locals and tourists, all members of our target market are between the ages of 25 and 60, and have a moderate to sizable disposable income.
Market Analysis | |||||||
Year 1 | Year 2 | Year 3 | Year 4 | Year 5 | |||
Potential Customers | Growth | CAGR | |||||
Local Residents | 5% | 10,000 | 10,500 | 11,025 | 11,576 | 12,155 | 5.00% |
Tourists | 3% | 100,000 | 103,000 | 106,090 | 109,273 | 112,551 | 3.00% |
Total | 3.19% | 110,000 | 113,500 | 117,115 | 120,849 | 124,706 | 3.19% |
Jasmine Teahouse will provide the local upper-middle-class community with a place to socialize, indulge themselves with fine teas and pastries, and find unique chocolates and tea for gifts. For tourists, Jasmine Teahouse will be a destination stop in their tour of the town, whether as a break from shopping, a warm-up visit after skiing, or a place to buy unique gifts as souvenirs of their holiday.
These customers will be glad to pay the price premium for our products in exchange for the high quality, great taste, and sense of prestige they receive. In fact, higher prices for some items (Assam golden tippy versus regular Assam) may encourage higher sales – these kinds of customers eagerly accept the idea that higher prices equal higher quality, and want to buy “only the best,” regardless of whether their palate is educated enough to appreciate the subtle differences.
The tea market is relatively new in rural and suburban areas such as Simsbury. Currently, locals and more sophisticated tourists looking for a cup of coffee or tea can either go to the local Dunkin Donuts or Peaberry’s cafe, or travel up to five miles out of town to reach the nearest Starbucks. None of these options is geared toward the tea drinker, and none of them offer the convenience or upscale feeling, let alone knowledgeable service, available at Jasmine Teahouse.
Teahouses have long done well in urban areas; Tealuxe in Boston and the Russian Tea Room in New York are both internationally renowned. In smaller tourists areas, however, smaller, more eclectic teahouses have also done very well in recent years. The Berkshires, a tourist area roughly 50 miles north of Simsbury with a similar tourist base, now has over 15 specialty teahouses throughout the county. In talking with the owners of three of these establishments, we have learned that their proximity to cultural events, shopping districts and fine restaurants has brought in hundreds of walk-in tourists monthly, while advertising with local hotels and bed and breakfasts boosted their clientele only slightly. Word of mouth, visibility, and year-round tourist appeal are very important for a teahouse’s success in areas like Simsbury.
Premium Chocolate Sales
In the Hartford area, the premium and near-premium chocolate market is made up of three major competitors: Godiva, Munson’s and Lindt. Both Godiva and Munsons sell their products out of their own stores, while Lindt’s products are sold through retailers such as Target. Lindt is beginning to expand in the market with 90 stores as of 2003, the nearest one in Westport, CT. With the higher than expected growth rate in the premium chocolates market, retailers like Godiva are expected to open new locations. Due to the nature of the business it is hard to gauge the overall net sales of these privately held companies. Godiva, owned by Campbell, has reported that their sales in the confectionary division are $484 million. Their overall sales have remained flat with the exception of their Godiva division, whose sales increased by 9.7%. With the economy on the rebound, Campbell’s expects Godiva’s sales to be much stronger in 2004. Lindt has reported that their chocolate sales world wide are expected to grow 7 to 10% a year with a high growth rate in the U.S., due to an increase in the number of stores.
According to chocolate statistics, Americans purchase 3.1 billion pounds of chocolate a year. This translates into $13.7 billion dollars. Briefly stated, these outlets fall into the following categories:
Jasmine Teahouse offers only premium chocolates.
In the gourmet teahouse industry, competition depends on quality of teas, knowledgeable teatenders, and cultivation and education of a loyal customer base. Consumers used to Lipton teabags and other low-quality, tea-dust offerings in grocery stores are amazed at the range of tastes, textures, and fragrances from real, high quality tea. Offer them a good cup, and they will usually return for the rest of their lives. However, getting them to enter your store in the first place can be a major challenge.
Our potential customers vary in knowledge of tea, and are seeking a wide range of experiences and products.
Local Socializers The middle and upper-middle class women of Simsbury and surrounding towns currently have no place where they can go to be spoiled at a moderate price outside of a full restaurant. Starbucks, at 5 miles away, can be inconvenient, noisy, and overcrowded with teenagers. Local restaurants can also be noisy, and require a large chunk of time and money for an outing. This market segment is seeking a cozy, comfortable, upscale/exclusive locale with a similar clientele, where they can meet friends, have some good food and beverages, and stay as long or as short as they want. Our challenge with the socializers is to create a buzz from the very beginning that we are exclusive, pleasant, and high-quality, without generating such overcrowding that we lose our intimate feeling.
Comestible Gift Buyers Currently, the only upscale comestibles in the Simsbury area suitable for gifts are organic meats and local cheeses from surrounding boutique farms – tasty, but certainly not romantic. Husbands and wives looking for something different from the standard bouquet can currently choose a cheap box of chocolates from the grocery store, or hoof it to the city to try to find something more indulgent. We will offer local residents a convenient, attractive, and always-satisfying gift buying experience at a reasonable price, with a bit of cachet.
Tourists Tourists vary widely in their reasons for visiting Simsbury, but they generally share a sophisticated urban palate, a moderately high disposable income, and a desire to “discover” quaint local charm. They are seeking high-quality foods, beverages, gifts, and service. While here, they much prefer local, small-scale businesses to larger chains (like Dunkin Donuts), but want to be assured of quality. Our challenge with tourists is being visible enough to be noticed, without losing our local charm. Once such a visitor has tried our teahouse, they will definitely want to return.
Other Potential Customers:
We will combine heavy print advertising with special events and targeted promotions to introduce Simsbury’s residents and tourists to Jasmine Teahouse, and to premium teas in general. Repeat sales depend on consistently high quality products and service. We will thus train every part-time teatender in the proper storage, brewing, and serving of our 52 kinds of tea.
Our teas and chocolates are offered at a price premium that discourages customers seeking cheap, low-quality goods. This not only enhances the feeling of prestige customers get when patronizing our teahouse, but also ensures that customers will have similar expectations of service and quality, based on their socio-economic class. The status and sophistication indicated by suggesting an outing to Jasmine, or a gift basket with our logo on it, will soon become valuable in themselves.
Key Competitive Strengths
Competitive Weaknesses
Our primary weakness is that we are a new business competing against established chains, for customers who may not know how great our products are. To significantly build sales, we must not just find new customers – we must take customers away from existing stores and from their coffee-drinking habits. We can accomplish this only by offering a superior selection of teas and chocolates, and focusing on high-quality service and full service delivery.
Our marketing strategy needs to accomplish two things: first, to make potential customers aware of Jasmine Teahouse’s opening and location; second, to educate potential customers as to what a teahouse is, and why it is so wonderful. Clearly, with committed tea drinkers, the first will suffice. However, for the rest of our target market, we must strategically define ourselves as the answer to the many different things each group is seeking. Our highly visible location in the historic shopping district of downtown Simsbury will encourage walk-in traffic.
The marketing budget will not exceed 3% of our gross annual sales.
Tea Drinkers Appeal to their gourmet palates:
Socializers Appeal to their sense of prestige and good taste. Within the local market, we will initially target women looking for an intimate social gathering space. A cozy chat over a cup of tea is just right for exchanging gossip, planning outings, or simply relaxing and pampering oneself.
Gift Buyers Focus on our wide gourmet selection and convenient location:
Because Jasmine Teahouse is a new entity, we understand that we will have to prove our company’s worth to upscale tea and chocolate buyers in order to earn their respect and business. Our Sales Forecast depends on establishing a loyal customer base who visits our teahouse at least once every month; we expect a few committed tea drinking “regulars” who will come in more than once a week. In order to achieve this kind of repeat business, every customer, whether on the first visit or their hundredth, will be treated graciously and with respect.
Part of our mission is to educate our customers about tea and tea brewing; however, this must only be done in a respectful fashion. Our knowledge is a resource, and must never be used to make a customer feel uncomfortable or ignorant.
Tea Profiles In addition to our extensive menu describing all 52 teas, the Greys have developed a “Tea Profile” card for new tea drinkers, or customers looking to broaden their tea experience. These cards include questions about taste preferences which will help our teatenders guide the customer to a tea they will enjoy. Our teas vary widely in taste, aroma, smokiness, fruit, and pungency, and very few people will enjoy them all equally. A customer who finds his or her personal tastes met is much more likely to be a repeat customer than one who simply orders a popular tea.
“Tea Tasting” Plates Every week we will offer a different selection of our teas as a “tasting:” 4 to 5 small cups of different teas, labeled and described, with appropriate pastry accompaniments. These plates will allow customers to try new kinds of tea without committing to a full pot. These tastings will be priced at 1 1/2 times the price of a regular pot.
Special Events In addition to our monthly tea tasting parties, Jasmine Teahouse will offer customers the option of reserving the entire teahouse for a party or special event. We anticipate business for bridal and baby showers, as well as a few children’s birthday parties.
The following table and chart give a highlight of our forecasted sales. We expect sales to start off conservatively and increase extensively during the Christmas, Valentine’s Day, Easter and Mother’s Day holidays.
Jasmine teahouse expects average sales of just over $16,000 per month for the first year, as we build name recognition and status in the community. In the second and third year we look to see increased sales of roughly 10% per year, as we gain a larger percentage of the market share and increase our customer base beyond Simsbury and into the connecting towns.
Sales Forecast | |||
Year 1 | Year 2 | Year 3 | |
Sales | |||
Hot Teas | $52,400 | $62,000 | $66,000 |
Iced Teas | $22,400 | $24,000 | $25,500 |
Pastries | $14,400 | $15,000 | $16,000 |
Chocolate | $88,000 | $92,000 | $100,000 |
Tea Paraphernalia | $3,000 | $3,200 | $3,400 |
Gift Baskets | $3,895 | $4,000 | $4,200 |
Loose Teas | $10,150 | $10,920 | $13,104 |
Total Sales | $194,245 | $211,120 | $228,204 |
Direct Cost of Sales | Year 1 | Year 2 | Year 3 |
Hot Teas | $15,720 | $18,600 | $18,480 |
Iced Teas | $7,168 | $7,680 | $7,650 |
Pastries | $9,504 | $9,900 | $10,240 |
Chocolate | $39,600 | $41,400 | $43,000 |
Tea Paraphernalia | $1,500 | $1,600 | $1,666 |
Gift Baskets | $1,558 | $1,600 | $1,596 |
Loose Teas | $4,060 | $4,368 | $4,980 |
Subtotal Direct Cost of Sales | $79,110 | $85,148 | $87,612 |
We are a small company owned and operated by Earl and Lady Grey, husband and wife, as a Limited Liability Corporation. Lady is the designer and marketer of the products, and Earl manages the store. As mentioned above, both partners have extensive experience in this and related industries, and will be leveraging their knowledge of tea purchasing, brewing, and marketing, as well as knowledge of running small upscale beverage business, to create success for Jasmine Teahouse.
Our management style reflects the participation of the owners; we are not very hierarchical, and encourage all employees to learn as much as possible about all aspects of the business. The company respects its community of co-workers, and will treat all workers well. As a family business, we understand that our teatenders, cleaners, and other help are not just workers; they are people with their own lives, personalities, and hopes. In such a small town, it is likely that many customers will know our part-time teatenders (probably local students and housewives) personally, so it is important to us that they enjoy their jobs and feel well-rewarded for their work.
The Personnel Plan chronicles the growth of the organization to approximately 4 employees in the first 3 years. Future years may require a few additional people besides those indicated, depending on the growth of the company.
Personnel Plan | |||
Year 1 | Year 2 | Year 3 | |
Earl Grey | $24,000 | $30,000 | $35,000 |
Lady Grey | $6,000 | $12,000 | $14,000 |
Part-time tea-tenders | $13,600 | $14,000 | $14,500 |
Total People | 4 | 4 | 4 |
Total Payroll | $43,600 | $56,000 | $63,500 |
Our Financial Plan is based on sound research into similar businesses in similar communities, and cost estimates obtained for equipment, rent, and other operating expenses. As an owner-operated business, we have some leeway in adjusting our own compensation if sales are low in a given month, but our forecasts are conservative. Our top financial priorities in the first three years are repaying our long-term loan, paying our employees fairly, covering our expenses on time, and generating a modest profit.
We are opening this shop because we love tea, we love tea drinkers, and we will enjoy all the hard work we must do to maintain the business. We do not expect to get rich doing this, but we do anticipate steadily increasing profits and net worth as Jasmine Teahouse becomes well-known and establishes a loyal clientele.
Sales growth will be aggressive the first 18 months as we sharpen our merchandise assortment, size scales, and stock levels to better meet our customer’s requirements. We anticipate a sales increase of roughly 10% during our second year of operation.
Marketing expenses are budgeted at approximately 3% of total sales.
We will invest residual profits into reducing debt.
Company expansion, while not a necessity, will be an option if sales projections are met and/or exceeded. The location we have chosen contains an additional area we can annex for extra seating if and when it becomes necessary, for a small additional rental charge.
Tax and interest rate assumptions for this plan are on the following table. In addition, there are some non-financial assumptions guiding our forecasts. We assume:
General Assumptions | |||
Year 1 | Year 2 | Year 3 | |
Plan Month | 1 | 2 | 3 |
Current Interest Rate | 9.50% | 9.50% | 9.50% |
Long-term Interest Rate | 9.25% | 9.25% | 9.25% |
Tax Rate | 30.00% | 30.00% | 30.00% |
Other | 0 | 0 | 0 |
Our break-even analysis is based on our cost and price structure for the first year. As we grow, the fixed costs will grow in proportion to the number of employees. We should surpass our Break-even point early on.
Break-even Analysis | |
Monthly Revenue Break-even | $11,612 |
Assumptions: | |
Average Percent Variable Cost | 41% |
Estimated Monthly Fixed Cost | $6,883 |
The following table shows our profit and loss projections for the next three years. We will become profitable early in the first year, with net profits continuing to rise as sales increase. Sales and Marketing expenses include the costs of all advertisements, plus promotions like the monthly tastings and 1/2 off coupons for tourists. Depreciation reflects a straight-line depreciation of our long-term assets over 10 years.
Pro Forma Profit and Loss | |||
Year 1 | Year 2 | Year 3 | |
Sales | $194,245 | $211,120 | $228,204 |
Direct Cost of Sales | $79,110 | $85,148 | $87,612 |
Other Costs of Goods | $0 | $0 | $0 |
Total Cost of Sales | $79,110 | $85,148 | $87,612 |
Gross Margin | $115,135 | $125,972 | $140,592 |
Gross Margin % | 59.27% | 59.67% | 61.61% |
Expenses | |||
Payroll | $43,600 | $56,000 | $63,500 |
Marketing/Promotion | $5,400 | $6,000 | $6,000 |
Depreciation | $1,380 | $1,380 | $1,380 |
Rent | $18,000 | $19,000 | $20,000 |
Utilities | $8,010 | $8,200 | $8,600 |
Monthly disposable supplies | $1,200 | $1,200 | $1,200 |
Insurance | $5,000 | $5,000 | $5,000 |
Payroll Taxes | $0 | $0 | $0 |
Other | $0 | $0 | $0 |
Total Operating Expenses | $82,590 | $96,780 | $105,680 |
Profit Before Interest and Taxes | $32,545 | $29,192 | $34,912 |
EBITDA | $33,925 | $30,572 | $36,292 |
Interest Expense | $4,513 | $3,721 | $2,894 |
Taxes Incurred | $8,410 | $7,641 | $9,606 |
Net Profit | $19,622 | $17,830 | $22,413 |
Net Profit/Sales | 10.10% | 8.45% | 9.82% |
Our projected cash flow is outlined in the following chart and table. The table shows our planned loan principal repayment. We will be responsible for collecting and repaying sales tax at the 6% rate charged by Connecticut.
Pro Forma Cash Flow | |||
Year 1 | Year 2 | Year 3 | |
Cash Received | |||
Cash from Operations | |||
Cash Sales | $194,245 | $211,120 | $228,204 |
Subtotal Cash from Operations | $194,245 | $211,120 | $228,204 |
Additional Cash Received | |||
Sales Tax, VAT, HST/GST Received | $11,655 | $12,667 | $13,692 |
New Current Borrowing | $0 | $0 | $0 |
New Other Liabilities (interest-free) | $0 | $0 | $0 |
New Long-term Liabilities | $0 | $0 | $0 |
Sales of Other Current Assets | $0 | $0 | $0 |
Sales of Long-term Assets | $0 | $0 | $0 |
New Investment Received | $0 | $0 | $0 |
Subtotal Cash Received | $205,900 | $223,787 | $241,896 |
Expenditures | Year 1 | Year 2 | Year 3 |
Expenditures from Operations | |||
Cash Spending | $43,600 | $56,000 | $63,500 |
Bill Payments | $117,261 | $135,040 | $140,758 |
Subtotal Spent on Operations | $160,861 | $191,040 | $204,258 |
Additional Cash Spent | |||
Sales Tax, VAT, HST/GST Paid Out | $11,655 | $12,667 | $13,692 |
Principal Repayment of Current Borrowing | $0 | $0 | $0 |
Other Liabilities Principal Repayment | $0 | $0 | $0 |
Long-term Liabilities Principal Repayment | $8,938 | $8,938 | $8,938 |
Purchase Other Current Assets | $0 | $0 | $0 |
Purchase Long-term Assets | $0 | $0 | $0 |
Dividends | $0 | $0 | $0 |
Subtotal Cash Spent | $181,453 | $212,645 | $226,888 |
Net Cash Flow | $24,446 | $11,142 | $15,008 |
Cash Balance | $39,446 | $50,589 | $65,597 |
All of our tables will be updated monthly to reflect past performance and future assumptions. Future assumptions will not be based on past performance but rather economic cycle activity, regional industry strength, and future cash flow possibilities. We expect solid growth in Jasmine Teahouse beyond the year 2005.
The accompanying pro forma Balance Sheet shows our steadily increasing net worth, as we pay off our loans.
Pro Forma Balance Sheet | |||
Year 1 | Year 2 | Year 3 | |
Assets | |||
Current Assets | |||
Cash | $39,446 | $50,589 | $65,597 |
Inventory | $7,400 | $7,964 | $8,195 |
Other Current Assets | $6,605 | $6,605 | $6,605 |
Total Current Assets | $53,451 | $65,158 | $80,397 |
Long-term Assets | |||
Long-term Assets | $13,808 | $13,808 | $13,808 |
Accumulated Depreciation | $1,380 | $2,760 | $4,140 |
Total Long-term Assets | $12,428 | $11,048 | $9,668 |
Total Assets | $65,879 | $76,206 | $90,065 |
Liabilities and Capital | Year 1 | Year 2 | Year 3 |
Current Liabilities | |||
Accounts Payable | $9,782 | $11,217 | $11,601 |
Current Borrowing | $0 | $0 | $0 |
Other Current Liabilities | $0 | $0 | $0 |
Subtotal Current Liabilities | $9,782 | $11,217 | $11,601 |
Long-term Liabilities | $44,695 | $35,757 | $26,819 |
Total Liabilities | $54,477 | $46,974 | $38,420 |
Paid-in Capital | $10,330 | $10,330 | $10,330 |
Retained Earnings | ($18,550) | $1,072 | $18,902 |
Earnings | $19,622 | $17,830 | $22,413 |
Total Capital | $11,402 | $29,232 | $51,645 |
Total Liabilities and Capital | $65,879 | $76,206 | $90,065 |
Net Worth | $11,402 | $29,232 | $51,645 |
Business ratios for the next three years are shown below. Industry profile ratios based on the Standard Industrial Classification (SIC) code 5812, Eating Places (including cafes and tearooms), are shown for comparison.
The following table outlines some of the more important ratios from the Eating Places industry. The final column, Industry Profile, details specific ratios based on the industry as it is classified by the Standard Industry Classification (SIC) code, 5812.
Ratio Analysis | ||||
Year 1 | Year 2 | Year 3 | Industry Profile | |
Sales Growth | 0.00% | 8.69% | 8.09% | 5.24% |
Percent of Total Assets | ||||
Inventory | 11.23% | 10.45% | 9.10% | 2.72% |
Other Current Assets | 10.03% | 8.67% | 7.33% | 32.59% |
Total Current Assets | 81.14% | 85.50% | 89.27% | 41.88% |
Long-term Assets | 18.86% | 14.50% | 10.73% | 58.12% |
Total Assets | 100.00% | 100.00% | 100.00% | 100.00% |
Current Liabilities | 14.85% | 14.72% | 12.88% | 21.75% |
Long-term Liabilities | 67.84% | 46.92% | 29.78% | 29.17% |
Total Liabilities | 82.69% | 61.64% | 42.66% | 50.92% |
Net Worth | 17.31% | 38.36% | 57.34% | 49.08% |
Percent of Sales | ||||
Sales | 100.00% | 100.00% | 100.00% | 100.00% |
Gross Margin | 59.27% | 59.67% | 61.61% | 55.74% |
Selling, General & Administrative Expenses | 52.78% | 52.47% | 50.50% | 37.46% |
Advertising Expenses | 0.00% | 0.00% | 0.00% | 2.06% |
Profit Before Interest and Taxes | 16.75% | 13.83% | 15.30% | 1.50% |
Main Ratios | ||||
Current | 5.46 | 5.81 | 6.93 | 0.81 |
Quick | 4.71 | 5.10 | 6.22 | 0.51 |
Total Debt to Total Assets | 82.69% | 61.64% | 42.66% | 53.68% |
Pre-tax Return on Net Worth | 245.84% | 87.13% | 62.00% | 2.39% |
Pre-tax Return on Assets | 42.55% | 33.42% | 35.55% | 5.16% |
Additional Ratios | Year 1 | Year 2 | Year 3 | |
Net Profit Margin | 10.10% | 8.45% | 9.82% | n.a |
Return on Equity | 172.09% | 60.99% | 43.40% | n.a |
Activity Ratios | ||||
Inventory Turnover | 10.67 | 11.08 | 10.84 | n.a |
Accounts Payable Turnover | 12.99 | 12.17 | 12.17 | n.a |
Payment Days | 27 | 28 | 30 | n.a |
Total Asset Turnover | 2.95 | 2.77 | 2.53 | n.a |
Debt Ratios | ||||
Debt to Net Worth | 4.78 | 1.61 | 0.74 | n.a |
Current Liab. to Liab. | 0.18 | 0.24 | 0.30 | n.a |
Liquidity Ratios | ||||
Net Working Capital | $43,669 | $53,941 | $68,796 | n.a |
Interest Coverage | 7.21 | 7.85 | 12.06 | n.a |
Additional Ratios | ||||
Assets to Sales | 0.34 | 0.36 | 0.39 | n.a |
Current Debt/Total Assets | 15% | 15% | 13% | n.a |
Acid Test | 4.71 | 5.10 | 6.22 | n.a |
Sales/Net Worth | 17.04 | 7.22 | 4.42 | n.a |
Dividend Payout | 0.00 | 0.00 | 0.00 | n.a |
Sales Forecast | |||||||||||||
Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | ||
Sales | |||||||||||||
Hot Teas | 0% | $1,500 | $2,500 | $3,000 | $3,000 | $3,200 | $4,000 | $6,000 | $6,200 | $6,500 | $6,000 | $5,500 | $5,000 |
Iced Teas | 0% | $2,500 | $3,000 | $3,800 | $3,400 | $2,000 | $1,400 | $800 | $600 | $500 | $900 | $1,500 | $2,000 |
Pastries | 0% | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 | $1,200 |
Chocolate | 0% | $3,000 | $5,000 | $8,000 | $7,000 | $7,000 | $7,000 | $7,000 | $7,000 | $14,000 | $7,000 | $9,000 | $7,000 |
Tea Paraphernalia | 0% | $250 | $250 | $250 | $250 | $250 | $250 | $250 | $250 | $250 | $250 | $250 | $250 |
Gift Baskets | 0% | $200 | $220 | $225 | $250 | $300 | $300 | $800 | $200 | $600 | $200 | $400 | $200 |
Loose Teas | 0% | $600 | $500 | $500 | $600 | $700 | $950 | $1,100 | $1,000 | $1,000 | $1,100 | $1,000 | $1,100 |
Total Sales | $9,250 | $12,670 | $16,975 | $15,700 | $14,650 | $15,100 | $17,150 | $16,450 | $24,050 | $16,650 | $18,850 | $16,750 | |
Direct Cost of Sales | Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | |
Hot Teas | $450 | $750 | $900 | $900 | $960 | $1,200 | $1,800 | $1,860 | $1,950 | $1,800 | $1,650 | $1,500 | |
Iced Teas | $800 | $960 | $1,216 | $1,088 | $640 | $448 | $256 | $192 | $160 | $288 | $480 | $640 | |
Pastries | $792 | $792 | $792 | $792 | $792 | $792 | $792 | $792 | $792 | $792 | $792 | $792 | |
Chocolate | $1,350 | $2,250 | $3,600 | $3,150 | $3,150 | $3,150 | $3,150 | $3,150 | $6,300 | $3,150 | $4,050 | $3,150 | |
Tea Paraphernalia | $125 | $125 | $125 | $125 | $125 | $125 | $125 | $125 | $125 | $125 | $125 | $125 | |
Gift Baskets | $80 | $88 | $90 | $100 | $120 | $120 | $320 | $80 | $240 | $80 | $160 | $80 | |
Loose Teas | $240 | $200 | $200 | $240 | $280 | $380 | $440 | $400 | $400 | $440 | $400 | $440 | |
Subtotal Direct Cost of Sales | $3,837 | $5,165 | $6,923 | $6,395 | $6,067 | $6,215 | $6,883 | $6,599 | $9,967 | $6,675 | $7,657 | $6,727 |
Personnel Plan | |||||||||||||
Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | ||
Earl Grey | 0% | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 | $2,000 |
Lady Grey | 0% | $500 | $500 | $500 | $500 | $500 | $500 | $500 | $500 | $500 | $500 | $500 | $500 |
Part-time tea-tenders | 0% | $1,000 | $1,000 | $1,000 | $1,000 | $1,000 | $1,400 | $1,400 | $1,000 | $1,400 | $1,000 | $1,400 | $1,000 |
Total People | 3 | 3 | 3 | 3 | 3 | 4 | 4 | 3 | 4 | 3 | 4 | 4 | |
Total Payroll | $3,500 | $3,500 | $3,500 | $3,500 | $3,500 | $3,900 | $3,900 | $3,500 | $3,900 | $3,500 | $3,900 | $3,500 |
General Assumptions | |||||||||||||
Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | ||
Plan Month | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | |
Current Interest Rate | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | 9.50% | |
Long-term Interest Rate | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | 9.25% | |
Tax Rate | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | 30.00% | |
Other | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Pro Forma Profit and Loss | |||||||||||||
Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | ||
Sales | $9,250 | $12,670 | $16,975 | $15,700 | $14,650 | $15,100 | $17,150 | $16,450 | $24,050 | $16,650 | $18,850 | $16,750 | |
Direct Cost of Sales | $3,837 | $5,165 | $6,923 | $6,395 | $6,067 | $6,215 | $6,883 | $6,599 | $9,967 | $6,675 | $7,657 | $6,727 | |
Other Costs of Goods | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Total Cost of Sales | $3,837 | $5,165 | $6,923 | $6,395 | $6,067 | $6,215 | $6,883 | $6,599 | $9,967 | $6,675 | $7,657 | $6,727 | |
Gross Margin | $5,413 | $7,505 | $10,052 | $9,305 | $8,583 | $8,885 | $10,267 | $9,851 | $14,083 | $9,975 | $11,193 | $10,023 | |
Gross Margin % | 58.52% | 59.23% | 59.22% | 59.27% | 58.59% | 58.84% | 59.87% | 59.88% | 58.56% | 59.91% | 59.38% | 59.84% | |
Expenses | |||||||||||||
Payroll | $3,500 | $3,500 | $3,500 | $3,500 | $3,500 | $3,900 | $3,900 | $3,500 | $3,900 | $3,500 | $3,900 | $3,500 | |
Marketing/Promotion | $1,500 | $300 | $300 | $300 | $300 | $300 | $600 | $300 | $600 | $300 | $300 | $300 | |
Depreciation | $115 | $115 | $115 | $115 | $115 | $115 | $115 | $115 | $115 | $115 | $115 | $115 | |
Rent | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | $1,500 | |
Utilities | $621 | $621 | $621 | $621 | $621 | $621 | $621 | $621 | $621 | $621 | $900 | $900 | |
Monthly disposable supplies | $100 | $100 | $100 | $100 | $100 | $100 | $100 | $100 | $100 | $100 | $100 | $100 | |
Insurance | $417 | $417 | $417 | $417 | $417 | $417 | $417 | $417 | $417 | $417 | $417 | $417 | |
Payroll Taxes | 20% | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 |
Other | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Total Operating Expenses | $7,753 | $6,553 | $6,553 | $6,553 | $6,553 | $6,953 | $7,253 | $6,553 | $7,253 | $6,553 | $7,232 | $6,832 | |
Profit Before Interest and Taxes | ($2,340) | $952 | $3,499 | $2,752 | $2,030 | $1,932 | $3,014 | $3,298 | $6,830 | $3,422 | $3,961 | $3,191 | |
EBITDA | ($2,225) | $1,067 | $3,614 | $2,867 | $2,145 | $2,047 | $3,129 | $3,413 | $6,945 | $3,537 | $4,076 | $3,306 | |
Interest Expense | $408 | $402 | $396 | $390 | $385 | $379 | $373 | $367 | $362 | $356 | $350 | $345 | |
Taxes Incurred | ($824) | $165 | $931 | $709 | $494 | $466 | $792 | $879 | $1,941 | $920 | $1,083 | $854 | |
Net Profit | ($1,923) | $385 | $2,172 | $1,653 | $1,152 | $1,087 | $1,849 | $2,052 | $4,528 | $2,146 | $2,528 | $1,993 | |
Net Profit/Sales | -20.79% | 3.04% | 12.80% | 10.53% | 7.86% | 7.20% | 10.78% | 12.47% | 18.83% | 12.89% | 13.41% | 11.90% |
Pro Forma Cash Flow | |||||||||||||
Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | ||
Cash Received | |||||||||||||
Cash from Operations | |||||||||||||
Cash Sales | $9,250 | $12,670 | $16,975 | $15,700 | $14,650 | $15,100 | $17,150 | $16,450 | $24,050 | $16,650 | $18,850 | $16,750 | |
Subtotal Cash from Operations | $9,250 | $12,670 | $16,975 | $15,700 | $14,650 | $15,100 | $17,150 | $16,450 | $24,050 | $16,650 | $18,850 | $16,750 | |
Additional Cash Received | |||||||||||||
Sales Tax, VAT, HST/GST Received | 6.00% | $555 | $760 | $1,019 | $942 | $879 | $906 | $1,029 | $987 | $1,443 | $999 | $1,131 | $1,005 |
New Current Borrowing | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
New Other Liabilities (interest-free) | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
New Long-term Liabilities | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Sales of Other Current Assets | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Sales of Long-term Assets | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
New Investment Received | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Subtotal Cash Received | $9,805 | $13,430 | $17,994 | $16,642 | $15,529 | $16,006 | $18,179 | $17,437 | $25,493 | $17,649 | $19,981 | $17,755 | |
Expenditures | Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | |
Expenditures from Operations | |||||||||||||
Cash Spending | $3,500 | $3,500 | $3,500 | $3,500 | $3,500 | $3,900 | $3,900 | $3,500 | $3,900 | $3,500 | $3,900 | $3,500 | |
Bill Payments | $124 | $3,870 | $8,353 | $13,013 | $9,840 | $9,544 | $10,222 | $11,969 | $10,762 | $18,814 | $7,471 | $13,279 | |
Subtotal Spent on Operations | $3,624 | $7,370 | $11,853 | $16,513 | $13,340 | $13,444 | $14,122 | $15,469 | $14,662 | $22,314 | $11,371 | $16,779 | |
Additional Cash Spent | |||||||||||||
Sales Tax, VAT, HST/GST Paid Out | $555 | $760 | $1,019 | $942 | $879 | $906 | $1,029 | $987 | $1,443 | $999 | $1,131 | $1,005 | |
Principal Repayment of Current Borrowing | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Other Liabilities Principal Repayment | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Long-term Liabilities Principal Repayment | $745 | $745 | $745 | $745 | $745 | $745 | $745 | $745 | $745 | $745 | $745 | $745 | |
Purchase Other Current Assets | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Purchase Long-term Assets | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Dividends | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | |
Subtotal Cash Spent | $4,924 | $8,875 | $13,616 | $18,199 | $14,964 | $15,094 | $15,896 | $17,201 | $16,850 | $24,057 | $13,247 | $18,528 | |
Net Cash Flow | $4,881 | $4,555 | $4,377 | ($1,557) | $565 | $912 | $2,283 | $236 | $8,643 | ($6,408) | $6,734 | ($773) | |
Cash Balance | $19,881 | $24,436 | $28,814 | $27,256 | $27,822 | $28,733 | $31,016 | $31,252 | $39,895 | $33,486 | $40,220 | $39,446 |
Pro Forma Balance Sheet | |||||||||||||
Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | ||
Assets | Starting Balances | ||||||||||||
Current Assets | |||||||||||||
Cash | $15,000 | $19,881 | $24,436 | $28,814 | $27,256 | $27,822 | $28,733 | $31,016 | $31,252 | $39,895 | $33,486 | $40,220 | $39,446 |
Inventory | $10,000 | $6,163 | $5,682 | $7,615 | $7,035 | $6,674 | $6,837 | $7,571 | $7,259 | $10,964 | $7,343 | $8,423 | $7,400 |
Other Current Assets | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 | $6,605 |
Total Current Assets | $31,605 | $32,649 | $36,723 | $43,034 | $40,896 | $41,100 | $42,175 | $45,192 | $45,116 | $57,463 | $47,434 | $55,248 | $53,451 |
Long-term Assets | |||||||||||||
Long-term Assets | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 | $13,808 |
Accumulated Depreciation | $0 | $115 | $230 | $345 | $460 | $575 | $690 | $805 | $920 | $1,035 | $1,150 | $1,265 | $1,380 |
Total Long-term Assets | $13,808 | $13,693 | $13,578 | $13,463 | $13,348 | $13,233 | $13,118 | $13,003 | $12,888 | $12,773 | $12,658 | $12,543 | $12,428 |
Total Assets | $45,413 | $46,342 | $50,301 | $56,497 | $54,244 | $54,333 | $55,293 | $58,195 | $58,004 | $70,236 | $60,092 | $67,791 | $65,879 |
Liabilities and Capital | Month 1 | Month 2 | Month 3 | Month 4 | Month 5 | Month 6 | Month 7 | Month 8 | Month 9 | Month 10 | Month 11 | Month 12 | |
Current Liabilities | |||||||||||||
Accounts Payable | $0 | $3,597 | $7,915 | $12,684 | $9,523 | $9,205 | $9,822 | $11,620 | $10,122 | $18,571 | $7,025 | $12,941 | $9,782 |
Current Borrowing | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 |
Other Current Liabilities | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 | $0 |
Subtotal Current Liabilities | $0 | $3,597 | $7,915 | $12,684 | $9,523 | $9,205 | $9,822 | $11,620 | $10,122 | $18,571 | $7,025 | $12,941 | $9,782 |
Long-term Liabilities | $53,633 | $52,888 | $52,143 | $51,399 | $50,654 | $49,909 | $49,164 | $48,419 | $47,674 | $46,930 | $46,185 | $45,440 | $44,695 |
Total Liabilities | $53,633 | $56,485 | $60,059 | $64,083 | $60,176 | $59,114 | $58,986 | $60,040 | $57,796 | $65,501 | $53,210 | $58,381 | $54,477 |
Paid-in Capital | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 | $10,330 |
Retained Earnings | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) | ($18,550) |
Earnings | $0 | ($1,923) | ($1,538) | $634 | $2,288 | $3,440 | $4,527 | $6,376 | $8,427 | $12,955 | $15,102 | $17,629 | $19,622 |
Total Capital | ($8,220) | ($10,143) | ($9,758) | ($7,586) | ($5,932) | ($4,780) | ($3,693) | ($1,844) | $207 | $4,735 | $6,882 | $9,409 | $11,402 |
Total Liabilities and Capital | $45,413 | $46,342 | $50,301 | $56,497 | $54,244 | $54,333 | $55,293 | $58,195 | $58,004 | $70,236 | $60,092 | $67,791 | $65,879 |
Net Worth | ($8,220) | ($10,143) | ($9,758) | ($7,586) | ($5,932) | ($4,780) | ($3,693) | ($1,844) | $207 | $4,735 | $6,882 | $9,409 | $11,402 |
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If you want to start a tea shop or expand your current tea shop, you need a business plan.
The following Tea Shop business plan template gives you the key elements to include in a winning Tea Shop business plan.
You can download our Business Plan Template (including a full, customizable financial model) to your computer here.
Below are links to each of the key sections of your Tea Shop business plan: I. Executive Summary II. Company Overview III. Industry Analysis IV. Customer Analysis V. Competitive Analysis VI. Marketing Plan VII. Operations Plan VIII. Management Team IX. Financial Plan
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Tea Shop Business Plan Home I. Executive Summary II. Company Overview III. Industry Analysis IV. Customer Analysis V. Competitive Analysis VI. Marketing Plan VII. Operations Plan VIII. Management Team IX. Financial Plan
How to write a tea business plan in 7 steps:, 1. describe the purpose of your tea business..
It also helps to include a vision statement so that readers can understand what type of company you want to build.
When you think about the products and services that you offer, it's helpful to ask yourself the following questions:
If you don't have a marketing plan for your tea business, it's time to write one. Your marketing plan should be part of your business plan and be a roadmap to your goals.
Customer base , product or service description, competitive analysis, marketing channels, form an llc in your state, 4. write your operational plan., what equipment, supplies, or permits are needed to run a tea business, 5. management & organization of your tea business., 6. tea business startup expenses & captial needed..
This section should be broken down by month and year. If you are still in the planning stage of your business, it may be helpful to estimate how much money will be needed each month until you reach profitability.
Running costs refer to ongoing expenses related directly with operating your business over time like electricity bills or salaries paid out each month. These types of expenses will vary greatly depending on multiple variables such as location, team size, utility costs, etc.
A financial plan is an important part of any business plan, as it outlines how the business will generate revenue and profit, and how it will use that profit to grow and sustain itself. To devise a financial plan for your tea business, you will need to consider a number of factors, including your start-up costs, operating costs, projected revenue, and expenses.
Why do you need a business plan for a tea business.
A business plan is an essential roadmap for business success. It outlines a business's goals and how it plans to achieve them. For a tea business, a business plan will help guide decisions about the types of tea to carry, how to market the business, how to manage finances and where to source raw materials. A business plan can also be used to attract potential investors and secure financing for expansion.
Can you write a tea business plan yourself.
Yes, it is possible to write a tea business plan yourself. Writing a business plan can be a time-consuming and challenging process, but it is possible with the right tools and resources. A business plan should include an executive summary, market analysis, competitive analysis, product and service offerings, operations, marketing and sales plan, management team and financial projections. Additionally, it should contain other important information such as desired funding sources, potential legal issues and potential risks associated with the proposed tea business.
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I'm Nick, co-founder of newfoundr.com, dedicated to helping aspiring entrepreneurs succeed. As a small business owner with over five years of experience, I have garnered valuable knowledge and insights across a diverse range of industries. My passion for entrepreneurship drives me to share my expertise with aspiring entrepreneurs, empowering them to turn their business dreams into reality.
Through meticulous research and firsthand experience, I uncover the essential steps, software, tools, and costs associated with launching and maintaining a successful business. By demystifying the complexities of entrepreneurship, I provide the guidance and support needed for others to embark on their journey with confidence.
Millions of people all over the world appreciate tea as a favourite beverage. As a result, beginning a tea business is not only lucrative but also satisfying for entrepreneurs and tea lovers. You can start a business on tea by opening a tea shop, selling tea online, or distributing tea in bulk. This article offers a step-by-step tutorial on how to start and run a successful tea business, from conception to execution.
1. understanding the tea industry.
The tea industry is a vibrant and globally significant sector that revolves around the cultivation, processing, distribution, and consumption of tea. Tea, derived from the leaves of the Camellia sinensis plant, is one of the most widely consumed beverages in the world and holds cultural and social significance in many countries.
Find below a Detailed Overview of the Tea Industry:
The tea industry spans various regions, with major tea-producing countries. It includes China, India, Kenya, Sri Lanka, and Vietnam. These countries contribute significantly to global tea production, with each having its unique tea varieties and cultivation practices.
The tea industry offers a diverse range of tea types, including black tea, green tea, white tea, oolong tea, and herbal infusions. Each tea type undergoes specific processing methods that result in distinct flavours, aromas, and health benefits.
Tea consumption is driven by factors such as cultural traditions, health consciousness, and taste preferences. The demand for speciality and premium teas has been growing, as consumers seek unique flavour profiles, organic and sustainable options, and teas with specific health benefits.
Tea is known for its potential health benefits due to its antioxidant content, polyphenols, and other bioactive compounds. This has led to the popularity of herbal teas, functional teas, and wellness-focused blends that cater to consumers seeking natural and healthy beverage options.
The tea industry encompasses various retail channels, including tea shops, speciality stores, supermarkets, online platforms, cafes, and restaurants. The rise of e-commerce has facilitated the direct-to-consumer sales of tea, enabling small tea businesses to reach a broader audience.
Tea has a rich cultural heritage in many countries and is often associated with tea ceremonies, rituals, and social gatherings. Tea tourism has also gained traction, with tea estates and tea gardens attracting tourists who want to experience tea cultivation and processing firsthand.
With increasing consumer awareness, the tea industry is placing more emphasis on sustainability and ethical practices. This includes initiatives such as organic and Fair Trade certifications, responsible sourcing, environmental conservation, and fair wages for tea workers.
The tea industry continually evolves through innovation, with the introduction of unique blends, flavoured teas, ready-to-drink teas, and tea-based products. Manufacturers and entrepreneurs are exploring creative ways to cater to changing consumer preferences and diversify their product offerings.
The tea industry presents opportunities for entrepreneurs and tea enthusiasts to venture into various aspects of the business, such as tea cultivation, processing, retailing, branding, and e-commerce. It is a dynamic and competitive industry that rewards innovation, quality, and a deep understanding of consumer preferences.
Market research plays a crucial role in understanding the dynamics of the tea industry. It also identifies opportunities for business growth. Here are some key aspects of market research in the tea industry:
After receiving the feedback from the market research, you need to develop a business plan document. A well-crafted business plan will serve as a roadmap for your tea business’s success. Some of the important topics that the tea business plan must address are as follows:
Choosing the right tea suppliers is crucial to ensure the quality and variety of your tea products. You will need to research and select reliable tea suppliers, evaluate tea quality and certifications, and establish robust supply chains. It helps you build strong partnerships with tea producers and maintain a steady supply of high-quality teas.
Read: Best Tea Brands
You need to select a business model for your tea business.
There are various tea business models one can choose based on the target market, product offerings, and customer preferences. Here are some common business models used in the tea industry:
This traditional model involves setting up a physical tea shop where customers can come in to purchase a variety of teas, tea accessories, and tea-based beverages. The shop may also provide a cosy ambience for customers to enjoy their teas on-site.
With the rise of e-commerce, many tea businesses operate primarily online. They offer a wide selection of teas through their website, allowing customers to place orders online and have the teas delivered to their doorstep. Online tea stores can reach a broader customer base and often offer more extensive product catalogues.
Wholesale tea suppliers focus on supplying teas in bulk to retailers, hotels, restaurants, cafes, and other businesses. They usually have a wide range of teas to cater to different customer preferences.
Read: Best Tea Business Ideas
Starting a tea business involves adhering to legal and regulatory requirements. You need to register your tea business, obtain necessary licenses and permits, and comply with food safety and labelling regulations. It helps ensure your business operates within the legal framework and meets the necessary standards.
Some of the basic steps to start a legally compliant tea business in India are as follows:
Register your tea business as a legal entity. You can choose from various business structures such as sole proprietorship, partnership, limited liability partnership (LLP), private limited company, or public limited company. Register the business with the appropriate authorities based on its structure.
Obtain a trade license from the local municipality or relevant government authority. This license allows you to conduct business activities within a specific jurisdiction.
As tea is a food product, you need to obtain an FSSAI license . It ensures that your tea business complies with food safety standards and regulations.
Register your tea business under the Goods and Services Tax ( GST ) Act if your annual turnover exceeds the prescribed limit. GST is a unified tax applicable to the supply of goods and services.
If you plan to employ staff, ensure compliance with labour laws, such as providing employee contracts, following minimum wage laws, and adhering to working hour regulations.
If you plan to import or export tea, you may require an Import-Export Code (IEC) from the Directorate General of Foreign Trade ( DGFT ).
Check for any specific permits or licenses required for operating a tea business, such as local business permits or health permits.
Consider registering a trademark for your tea brand to protect it from unauthorized use and infringement.
It is advisable to consult with legal experts or professionals to ensure that all legal requirements are met before starting a tea business in India. This will help avoid any legal issues and ensure the smooth functioning of your business.
Arranging funds for a tea business in India can be done through various sources. You can approach banks and financial institutions for business loans. Banks offer various types of loans, such as term loans, working capital loans, or machinery loans, specifically designed for small businesses like tea ventures. Do not forget to prepare a comprehensive business plan and financial projections to support your loan application.
Here are some other common ways to secure financing for your tea business:
In addition, do not forget to apply for a credit card to meet small-time business expenses.
Branding plays a critical role in establishing your tea business’s identity and attracting customers. As a tea business owner, you will need to create a unique tea brand identity, design appealing packaging that reflects your brand, and develop a compelling brand story. Effective branding and packaging help differentiate your tea business in a competitive market.
For setting up a tea shop, you will need to follow some below-mentioned essential steps:
Choose a strategic and accessible location for your tea shop. High footfall areas near offices, schools, or shopping centers can be ideal for attracting customers.
Design an inviting and cosy ambience for your tea shop. Consider factors like seating arrangement, decor, lighting, and overall aesthetics that align with your brand image.
Establish relationships with reliable tea suppliers and source high-quality teas in various flavours and blends. Consider offering both loose-leaf tea and tea bags for customer convenience.
Purchase essential equipment for brewing and serving tea, such as tea kettles, teapots, cups, saucers, and tea infusers. Also, invest in a commercial-grade coffee machine if you plan to offer tea-based beverages like chai lattes.
Create a diverse menu featuring a wide range of teas, including black, green, white, herbal, and flavoured teas. You can also offer tea-based beverages like iced teas, milk teas, and tea lattes.
Hire friendly and knowledgeable staff who are passionate about tea and can assist customers in selecting the right teas. Provide training on tea brewing techniques and customer service.
Ensure strict adherence to hygiene and safety standards in tea preparation and shop operations. Display health and safety guidelines prominently in the shop.
Conduct a soft opening to test your operations and gather feedback from initial customers. Use this feedback to make improvements before the grand opening.
Plan a grand opening event to create buzz and attract potential customers. Offer free samples, discounts, or other incentives to draw people to your tea shop.
For online stores, you are required to build an e-commerce website and set up efficient inventory management, payment, and shipping processes.
Marketing is essential for creating awareness and attracting customers to your tea business. You will need to develop a marketing strategy , build an online presence through social media and a website, implement digital marketing tactics like SEO and content marketing, and leverage collaborations and events in the tea industry.
Customer satisfaction is an extremely important aspect of the success of the tea business. You must ensure the quality of your tea offerings, train staff on tea knowledge and preparation techniques, and engage with customers to gather feedback and enhance their experience. It is needless to say providing exceptional customer service helps build loyalty and drives repeat business.
How much capital do i need to start a tea business.
The capital required can vary depending on factors such as the scale of your business, location, and business model. It is essential to conduct a thorough financial analysis and create a budget that covers expenses like tea sourcing, equipment, rent, marketing, and working capital.
There are several options for sourcing tea, including direct contact with tea producers, and wholesalers or partnering with established tea suppliers. It is crucial to research and select reputable suppliers who can provide consistent quality and meet your business requirements.
Understanding your target audience is essential for effective marketing and product development. Conduct market research to identify consumer preferences, demographics, and tea consumption patterns. This information will help you tailor your products and marketing strategies to appeal to your target customers.
The legal requirements can vary based on the location and nature of your tea business. Generally, you need to register your business, obtain necessary licenses and permits, comply with food safety regulations, and ensure accurate product labelling. Consulting with local authorities or a legal professional is recommended to ensure compliance.
To stand out, focus on unique aspects such as speciality teas, organic or sustainable sourcing, innovative blends, or creating a distinctive tea experience. Develop a strong brand identity, emphasize quality and authenticity, and prioritize excellent customer service to build customer loyalty.
Marketing strategies can include online promotion through social media, influencer collaborations, content marketing, and email marketing. Additionally, participating in tea-related events, offering tastings or workshops, and partnering with complementary businesses can help raise awareness and attract customers.
Quality control is crucial in the tea business. It involves sourcing tea from reputable suppliers, conducting regular taste tests, ensuring proper storage and packaging, and maintaining freshness. Establishing quality control processes and implementing regular checks will help deliver consistent quality to customers.
Consider expanding your reach through online channels, such as creating an e-commerce website or partnering with established online marketplaces. Explore wholesale opportunities by supplying tea to other retailers, cafes, or restaurants. Additionally, offering subscription services or introducing unique tea-related products can contribute to business growth.
Do you know India is the highest tea consuming country globally and the second-largest producer of tea in the world after China? Seeking for the profitable Tea shop business plan then you are in the right article. You can establish the tea shop as per your investment also you can consider buying a franchise for tea business. Tea is the oldest form of beverage that is consumed all around the globe. And seeking a business opportunity by opening a tea shop can be a profitable and valuable niche. Moreover gaining benefits and attracting customers by making them aware of some wholesome reasons with some healthier form of tea such as herbal and green tea. Opening a tea shop is a profitable and self-rewarding business.
Step 1:tea business opportunities, step 2: tea shop business model.
It is essential to create an effective business modal depending upon your investment capacity. With a wider vision, you can open your tea shop in two business models. One is a small tea stall and another is a tea bar.
Well, it cannot be denied that the small tea stalls sell low-cost tea to the customers along with other snacks. And seldom these stalls do not provide even sitting arrangements. These tea shops can range the price of a per cup tea typically Rs 5 to 10. Well if you are willing to opt for these small tea shops then you can offer tea in paper cups or Khulad along with some snacks such as bread toast, omelets, noodles, etc. This low-cost model will cost you even less than 50000 cash.
The investment capital in this business model is quite moderate. There are many favorable slants that need to be focused before opening this model. Generally, the initial investment depends on the rent of the property and the infrastructure building. The initial amount required to invest is at least Rs 30 Lakh cash in hand to open a tea bar in the metro cities.
However, if you are willing to open the store with a small investment or you want to develop your own brand, then you must go for own business. And if you hold some previous experience in retail then go for this. But franchise would be recommended as this the safest option for you, so choose wisely.
Tea bars offer a good sitting arrangement and tranquil ambiance and they will offer different tea flavors such as
In the outset, the essential part is to calculate the gross profit of one cup of tea you sell from your store. Well, it is clear that the above stated two different business models commit varying profit margins. Of course, you cannot expect a high-return from a low-cost model. Additionally, in your commercial plan, you need to determine the overhead cost to calculate the net profit.
In every business location always play a crucial role in order to build a profitable tea shop business in India. Tea is a regular run in India and you can observe the tea shops and spot location for you tea shops such as the nearby commercial locations, offices, colleges, shopping centers as well as markets as they are the best places to open tea stall, just learn your easy accessibility and targeted crowd area. Just observe your targeted number of the pedestrian and the place you spot is the perfect location for this business. You can get tea lovers all around the world as people enjoy tea with their loved ones, family, or relatives.
To establish your tea bar with above-stated facilities, you necessitate at least 600 sq ft area for the tea bar, where you can prepare you pleasant and comfortable set-up with your exact sitting arrangement and good interior which is comfortable for your all customer types.
Registration of Firm: The most important step is to register the company with anyone of the business entities like Proprietorship, Partnership, Pvt. Ltd. company with Registrar of Companies (ROC), Public Ltd. Co., the Limited Liability Partnership or the Co-operative Society.
Eligibility for Trade License:
MSME/SSI Registration: MSMS registration will help you to opt for government schemes and subsidies regarding your business.
Fire license: Safety comes first and the tea stall business definitely deals with the fire equipment, therefore, you have to take the fire license for safety purposes.
Unless you can go for the shop-in-shop option too. Well decorating the tea shop is not a big task if you decorate the inside shop area with a simple and sophisticated design. Well, it is the fact that comfort is the customer’s priority so make it yours too by providing a comfortable sitting arrangement. Additionally, keep keen observation in the interior and pay attention to the detailing such as Floor, walls, colors, and lighting.
Well you can go for all traditional marketing strategy such as:
At the very first you will find a lot of websites selling tea online on the internet. In this online generation, you need to have your website to attract your customers and show your availability.
Indian tea house, chai sutta bar, tea villa cafe.
To read more click on to- How to Start Your Own Cafe Business In India
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Published Mar.21, 2018
Updated Apr.19, 2024
By: Brandi Marcene
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Starting a bubble tea shop business is very easy and extremely profitable as well. If you don’t know how to open a bubble tea shop, just go through this milk tea business plan template. It will guide you through everything which you need to know for starting this venture. The first thing you should do is to develop a comprehensive plan for your tea room business model . The business plan will not only help you in startup but it will also help you in taking important decisions for your company over the next years. In case you don’t know how to write a good milk tea business plan, we are providing a detailed milk tea business plan template of a bubble tea shop startup ‘Sam’s Stop’ to help you avoid the trouble of making a plan yourself.
2.1 the business.
Sam’s Stop will be a licensed and ensured tea shop located in Downtown Manhattan. We will be strategically located in the most suitable place for opening a bubble tea shop business plan.
The business will be solely owned and operated by Sam Kin who is a graduate from Harvard University and is known for his sharp business acumen and exceptional management skills. Sam will hire a small team comprising of chefs, waiters, assistants and cleaners for operating and managing the shop.
Our customers will primarily be the residential community living near our shop. We will offer high-quality and healthy tea latte, milk tea, fruit flavored tea, brown sugar milk, macchiato and slush to our esteemed customers.
Our primary target is to become the best tea shop in the New York City within next 3 years of our launch. Our secondary target is to achieve the net profit margin of $10k/month by the end of the first year, $15k/month by the second year, and $25k/month by the third year.
3.1 company owner.
Sam is a business graduate of Harvard University. After completing his Bachelor’s, he worked with a couple of fast food restaurants at executive positions. He is known for his sharp business acumen and exceptional management skills.
The main motive behind Sam starting a bubble tea business plan is his intense passion for tea room business model . Sam has exceptional business skills and this venture is just his first step into the business world. Within next three years he plans to open five more bubble tea spots in different cities, and after that, he will move towards business plans for restaurants . So, this venture is where Sam will enter the corporate sector.
Sams’s Stop will be launched in a 200-square-feet shop located in the main commercial market of Downtown Manhattan. The shop was previously used as a grocery store, so a lot of work needs to be done for turning it into a tea shop. The company’s financial experts have forecasted following costs for the start-up:
It is wiser to plan your services or menu before you think about how to start a milk tea business plan template. You can only plan subsequent things after you know what you will be providing to your customers. Sam’s Stop will offer following products to its customers:
The most important component of an effective milk tea business plan is its accurate marketing analysis that’s why Sam acquired the services of marketing experts to help him through this phase. It is only after this stage that a good bubble tea business plan template could have been developed. After identifying the local market trends in Manhattan, the marketing experts and analysts also helped him in developing the bubble tea marketing plan.
As for a general trend, the market demand for bubble tea businesses is on the rise. Bubble tea is one of the most popular drinks with Americans. The biggest reason behind the popularity of this bubble tea shop business plan template is that people are becoming more health conscious day by day.
As a result, people have started avoiding carbonated drinks and have leaned towards healthy alternatives such as smoothies, slushes, milk and fresh fruit juices. That’s why the number of bubble tea shops has been increasing during the last few years. In short, this industry has a lot of potential and even a small bubble tea shop can yield immense profit provided that you successfully plan it and target your customers.
Our marketing experts have identified following type of target audience which can become the potential customers of our tea shop.
The detailed marketing segmentation comprising of the company’s target audience is as follows:
5.2.1 working community:.
The first category includes the workers and employees who work in the businesses or offices located in the vicinity of your milk tea business plan template. This group leads a strenuous life, burdened with plenty of work and thousands of matters to think upon. It has been observed that this group often takes soft drinks, especially coffee and bubble tea to take a break from their hectic routine. Our tea shop will be the perfect place for them to rest while on their way home.
The second group of our target customers will be the community residing in the vicinity of our restaurant. Bubble tea is one of the favorite drinks of American teens so we hope to have a lot of sales due to them. Not only teens, adults and middle-aged people also love smoothies, slushes and fresh tea due to health benefits, that is why we classify this group as our second target group.
The third category includes those people who do not live or work near our tea room business model but have come to the area for any business purpose or commercial activity. We also hope to attract these passers-by with our economical and delicious smoothies, milkshakes and tea.
Our business targets are as follows:
After considering the market demands, we have priced all our products in the similar ranges as of our competitors. Our product pricing is as follows:
OGScapital is the company I had recently worked with on business plan development. The assigned project manager was very diligent, hard-working, clearly understood set tasks. The project was done before set deadlines, which was even more pleasant for me. I definitely recommend OGScapital as a team of real professionals.
Sales strategy is also an important component of a bubble tea shop business plan template and hence it must be developed with great care and attention must be paid to every detail.
We have a really tough competition because bubble tea shops are nearly everywhere in Manhattan but none of our competitors is offering as much high quality and delicious drinks as ours. Our high-quality, healthy and economical drinks, combined with the unparalleled customer service of our staff will give us an advantage over other tea shops in the region.
We will target our customers by following three ways:
Our forecasted sales pattern is given in the following column chart:
It is highly advisable to prepare a personnel plan before you think about how to start a milk tea business plan templated bubble tea shop since it is one of the biggest contributing factors of the success of any business. The personnel plan of Sam’s Stop is as follows:
Sam will act as the CEO of the company and will initially hire following people:
The final thing to do before you think about how to open milk tea room business model is to develop a comprehensive financial plan which will cover the detailed costs of startup.
Plan Month | 1 | 2 | 3 |
Current Interest Rate | 10.00% | 11.00% | 12.00% |
Long-term Interest Rate | 10.00% | 10.00% | 10.00% |
Tax Rate | 26.42% | 27.76% | 28.12% |
Other | 0 | 0 | 0 |
8.3.1 profit monthly.
The following column diagram shows the projected cash flow.
Download Bubble Tea Shop Business Plan in pdf
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By: Author Tony Martins Ajaero
Home » Business ideas » Food Industry » Bubble Tea Shop
Are you about starting a bubble tea shop ? If YES, here is a complete sample bubble tea shop business plan template & feasibility report you can use for FREE . Bubble tea is a tea that is sweet and refreshing and that originated in the early 1980s in Taiwan.
There are different names by which bubble tea is known and they are pearl milk tea, boba tea, and Zhen zhu nai cha. Bubble tea is so named because of bubbles that were produced during the shaking process when the tea is being made; also, another reason is its bottom cup which is shaped like a dome.
This Asian drink usually has little balls that are squishy – tapioca pearls – in nature and goes through the drinker’s straw. Going into the bubble tea business requires the entrepreneur to be innovative and creative when mixing blends or thinking up base for the tea.
However, as this is not a popular business you will need the help of a business consultant to help you conduct a market research on the viability of this business.
It is from the findings of the consultant that will help you determine if the business is worth starting up or if it should remain just a business idea. After getting positive feedback from your business consultant, you will need to write a business plan for your bubble tea business
1. industry overview.
Even though Americans are regarded as a coffee society, bubble teas are fighting to ensure that they grab the attention of the American and make them switch to drinking bubble teas. The tea which originated from Taiwan in the early 1980s have seen people who are health conscious dump their other drinks for it.
According to a data report collated by Foursquare, the bubble tea business has increased in popularity as more people were visiting bubble tea stores in 2015 to get or drink bubble teas or to buy the ingredients that would enable them make their own bubble teas at home.
However, even though more people are now switching over to bubble tea, it is yet to reach the scale of some giant coffee stores in the united states of America. Coffee chain stores like Starbucks and Dunkin’ Donuts for instance have over 13,000 and 8,000 stores respectively in the United States of America.
There are also existing tea stores in the United States but they sell non-bubble tea and are yet still far behind the coffee stores, this fact makes it hard for bubble tea to grab a strong hold of the market, as the few bubble tea stores do not have a strong brand presence.
According to statistics, Americans are more of a coffee than tea people, drinking 8 fluid oz. of coffee per day, and only one-third of tea. This fact also places bubble tea on an uncertain level, as it would be hard to break the American coffee tradition.
However, this is not to say that all is doom and gloom for bubble tea, as most beverage drinkers point to the fact that bubble teas offer a refreshing variety as it can be a smoothie or a tea. Also, the fact that there is no caffeine in bubble tea makes it a favorite for those who do not want caffeine in their beverages.
In the United States of America, bubble tea stores are mainly located in the West Coast due to the large number of Asian and Asian-American communities. For instance, in most Asian restaurants in Los Angeles, bubble tea products are often on the beverage menus.
Even though, most of bubble tea’s growth are mainly concentrated in few regions, there is still room for growth, especially as the attention of the media has been caught and as well as much is being done on social media platforms to promote bubble tea.
Due to the fact that bubble teas have started gaining wide acceptance in the United States of America, we are establishing our bubble tea business so as to offer our various customers quality tea as well the choice of having different flavors. We have our customized truck in place to cater to all our customers in parks, and other public places.
Our bubble tea business is located in a strategic location that is not saturated thereby offering us the opportunity of attracting more customers. Also, we are located in a place that is easy for customers and employees to conveniently have access to.
We have carefully considered our competition here in Mississippi and are rest assured that we would stand out from them due to our quality products and services with affordable pricing and also due to the fact that we have laid down publicity strategies that will be effective in making us stand out once implemented.
Due to the fact that we intend to serve our bubble tea in different varieties and also that we believe in having a professional package, we are therefore investing in specialized bubble tea making equipment such as shakers, sealers, and an electric induction heater. We also have invested in quality small equipment such as stirrers, sugar dispensers, tea jugs and a Point of Sale (POS) Machine.
Even though bubble teas are a specific niche, there are still different flavors that our customers can choose from; this is why we have developed a menu that will accommodate different bubble tea flavors to accommodate any of our customers’ wish.
Because we know how important it is to use only quality equipment in making bubble tea , we intend to source for our ingredients from Taiwan. Our purchasing manager has carried out the necessary research on this and has identified quality suppliers and vendors that fit our budget.
Our employees are the face of the business and so we not will only pick competent employees to help run the business but also be able to communicate the brand effectively to our customers. Also, our employees will be trained on how to make bubble tea that are of Teelicious’ standards.
Teelicious Bubble Tea is owned and operated by two sisters Jackie and Robin Turee. Jackie owns a degree in Business Management, whilst Robin has experience in the beverage industry. Both will be bringing their experience and expertise to bear on the business.
Teelicious Bubble Tea is a tea establishment that deals in all flavors and types of bubble tea. We will sell our bubble tea as a bottled beverage ready-to-drink product. Our bubble tea will be an unusual substitute to traditional tea whilst still providing all the best experience to our different customers.
Teelicious Bubble Tea’s intention is not to make only revenue but also to make sure we have a healthy margin always. Also, we do not intend to sell bubble tea alone as we intend to deal in various products that are associated with bubble teas as well as offer services that are in line with bubble tea and any other bubble tea related business that is permissible under the laws of the United States of America.
Therefore some of the products and services are;
Our Business Structure
Teelicious Bubble Tea is a tea company that has been established to make profit as well as favorably compete with its competitors; however, for this to be achieved, we have to ensure that we get our business structure right, as this will go a long way into determining if we will achieve our goals and objectives or not.
Therefore, in getting our foundation right, we intend to get competent and experienced staff that thoroughly understand this business and also have the experience necessary to help us achieve our goals and objectives. The employees we intend to hire must also understand our core values, what we stand for and also be able to communicate this effectively to others as well as to the lower cadre staff.
Due to the fact that we intend to make, sell and serve bubble tea as well as certain ingredients that would be needed for those who intend to make this tea for themselves, we would need several employees assigned to different positions that will cover all the products and services we intend to sell here at Teelicious Bubble Tea.
Below is the business structure that we intend to build at our Teelicious Bubble Tea company;
Chief Executive Officer
Quality Assurance manager
Human Resources and Admin Manager
Purchasing Manager
Accountant/Cashier
Inventory Manager
Store Manager
Marketing and Sales Team
Customer Service Executives
Truck Drivers
The bubble tea business is a great business concept that will see us creating a niche and become recognized in the market. However, due to the fact that we pride ourselves on professionalism, we have decided to hire a business consultant to critically look at our business concept and let us know if we have any chances of survival in this business.
The business consultant intends to use the SWOT ( Strength, Weakness, Opportunities and Threats ) analysis to determine what we were likely to go through in the course of starting and running the bubble tea business in Mississippi. Below is the result that was gotten from the analysis that was conducted on Teelicious Bubble Tea;
There are several strengths which we possess and which will be beneficial to our bubble tea business. First off, we have a strong distribution channel which will ensure that our bubble tea penetrates and is in reach of our customers who are far away.
Secondly, we have employed efficient and competent employees who understand the beverage market and know what it will take to take us to the top. Also, our owners who have the required experience needed to ensure that we become the brand we intend to be.
Our weaknesses stem from the fact that this is not a known segment and so there will be more difficulty breaking into this market and attracting the needed customers especially from the carbonated drinks share market. Also, we would be battling with other healthy drinks in the market in order to create an identity and stand out.
We have several opportunities that are available to us and they abound in the fact that we intend to continually introduce new products and innovations. Also, we are building a brand that we want to ensure is attractive to global investors and partners.
Due to the fact that every business experiences threats, we expect to experience strong competition from new competition in same location or around us. Also, we also expect issues such as people claiming to have health issues from taking our product.
Regardless of the threats we are going to face, we are optimistic that we would come out tops as we have laid down strategies to ensure we are proactive to these issues.
More people are now health conscious and so there are less people going for carbonated drinks and more people going for healthy alternatives such as smoothies, milk and fresh fruit juices. This has caused more already established carbonated drink companies to go into the production of these healthy alternatives so as to maintain a share of the target market.
Even though this trend barely touches the bubble tea market but anyone in this business will need to be proactive as regards researching new flavors and types that will excite the existing customers while attracting new customers to patronize the business.
Another trend in the bubble tea business is the fact that most bubble tea businesses have gone beyond just making and selling bubble teas to customers , but they have also come up with recipes and DIYs for customers who would want to make these bubble teas for themselves at home.
Also, to garner more publicity for bubble tea, most bubble tea stores have gone beyond selling these tea in basic stores but have ensured that the tea is now sold via van to people in the parks and in other public places, this has raised awareness for bubble tea.
The fact that we are living in an internet age has a great impact on any business particularly the bubble tea business. The website is a good place to advertise and promote bubble tea, as well as social media platforms such as Instagram, Facebook, and Twitter.
Also, there are now mobile apps that will allow customers know when there is a new recipe, and also provide tips and advice and even information regarding bubble tea.
As more people are getting increasingly aware of what they take in and are conscious about their health, more people are shifting towards healthy drinks and bubble tea is one of them. This means that there is a huge target market waiting to be grabbed.
This is not a drink that can be limited to just a certain age range, as it can be taken by almost everyone. Our strategic location in Mississippi has ensured that we are favorably close to several of our target markets. We however conducted a market research that would allow us make informed
The market research would help us define our target market by demographics and psychographics. Therefore, we are going to be selling our bubble tea and its allied products or services to the following group of people;
Our competitive advantage
Our aim of starting Teelicious Bubble Tea is to ensure that we are the preferred bubble tea business in Mississippi and in the whole of the United States of America. We have our set strategies that will ensure that we can not only make our intended profit but also that we can favorably compete with our competitors.
It is for these reasons that we have drafted several competitive advantages that will enable us remain unique and also set us apart from other bubble tea competitors.
Our first competitive advantage is to ensure that our bubble tea truck gets customized with a vending machine as this will allow us have prepared bases in place and also serve our customers in public places without wasting their time. Our truck will also be well equipped with POS Machines for those who do not have cash on hand to pay.
Another competitive advantage we have is the fact that we are constantly churning out new recipes that will create different flavors and type of the bubble tea. We want our customers to remain intrigued with the different flavors that we have to offer.
Asides, from the different flavors we intend to offer, we also intend to ensure that the ingredients used in making our bubble tea are of top quality.
Another competitive advantage we have is our excellent customer service which we offer to all our customers. We know how important having loyal customers are to a business and so through our strategy, we intend to retain more than 80% of our customers while also aiming to attract new ones through our publicity and advertising strategies.
Finally, we have the best employees that are not only experienced but competent as well. We intend to make sure that our employees are not only paid adequately but that they also undergo continuous training that will ensure that their skills are enhanced.
Teelicious Bubble Tea is a bubble tea store that has been established to make different flavors of bubble tea for our various customers and also to ensure that revenue is made and profit maximized from the different products we intend to make for our customers.
Teelicious Bubble Tea therefore intends to generate income by selling the following products to its customers;
The fact that people are now being conscious about what they drink is a testament to the fact that the demand for bubble tea is about to surge better than before.
This is why our offering of quality bubble tea, our different flavors as well as our positioning in the market has made us quite optimistic that we would not only generate enough revenue but that we would meet up with our target within a year of running our bubble tea business .
Having looked critically at the beverage industry, we have seen that the bubble tea is a great niche for us to go into and having analyzed our chances with the help of a reputable business consultant here in Mississippi, we are quite certain that we will not only grow but thrive in this market.
Our business consultant gathered data and information from the field to help us arrive at the following sales projections below. The assumptions are based on certain factors such as location and type of business. Below is the sales projection prepared on behalf of Teelicious Bubble Tea:
N.B : The above projections were done based on several assumptions as regards location and also what is obtainable in the industry. Some of the assumptions used in carrying out these projections were based on the fact that there won’t be any major economic downturn and that also there won’t be any arrival of a new competitor between the periods of projections.
Any change in these assumptions would likely lead to a change that could be either cause the sales projections to be higher or lower than the stated figures.
Deciding our marketing and sales strategy is very important to us as we understand that without marketing we will be unable to sustain the business and grow it to the level that we intend. Due to the importance of marketing and sales, we intend to conduct a thorough marketing analysis that will enable us understand the market we intend going into and the best way to penetrate.
Asides from helping us understand our target market, the marketing research would also help us better structure our business so as to be able to be proactive whilst dealing with our customers and their varying demands. Having the right marketing strategy would also help set us apart from our competitors and also allow us to favorably compete with them.
Not getting the marketing strategies right could lead to a lot of customers leaving and potential ones not willing to come in and so we have engaged the services of a reputable marketing consultant who not only understands the beverage market but is also knowledgeable on what to do to enable us have the customers that we might need for our bubble tea business.
The marketing consultant will work together with our marketing and sales team to ensure that all strategies drafted are effectively implemented as well as in accordance with our core values as a company.
We also will not neglect the internet as a means to market our products and services at Teelicious Bubble Tea because we are aware of the wide reaching effect the internet has. Therefore, the marketing and sales strategies that we intend to adopt for Teelicious Bubble Tea are;
The aim of conducting publicity or advertising for Teelicious Bubble Tea is to create customer awareness for our bubble tea and their related products, while also ensuring that we establish a brand that will become a top market leader in this segment of the industry.
We therefore intend to explore every means of promoting Teelicious Bubble Tea to our customers – existing and potential.
Because we want very strong publicity and advertising strategies for our brand, we intend to engage the services of a top consultant here in Mississippi who has the reputation and experience that will be necessary for the growth of Teelicious Bubble Tea.
Our aim is to ensure that we are not only known in Mississippi but in the surrounding states and eventually in the whole of the United States of America. Therefore some of the platforms we intend to use in promoting Teelicious Bubble Tea are;
When it comes to setting a price for a product, several considerations are taken such as the quality of the product, how much it took to produce the product and the running expenses incurred in the process of producing the product. There are variant powders and syrups that are used for bubble tea that are of different quality, and so the higher the quality of ingredients used, the higher the price would be.
Because we get most of our products from Taiwan, we also have to factor in shipping costs when setting the price for our bubble teas or the ingredients used in making the tea. We however would like to assure our customers that we intend to ensure that our bubble teas are very affordable and pocket friendly.
Also, in the first two months of business, we would give our customers a discount when they purchase our tea as this we believe will be a way of attracting more customers to our business.
Because we understand that our customers will want to have access to different payment options when they purchase from us at Teelicious Bubble Tea, we have come up with different payment platforms to accommodate all our various customers.
Therefore the payment options that will be made available to all our customers for any of our products and in any of our outlets are;
The above payment options were carefully chosen for us by our bank after a careful consideration on our kind of business, and will work with no hitches for any of our customers.
Every business needs start-up capital to be able to use in financing some aspects of the business till the business is able to sustain itself, and make profit.
Therefore for our bubble tea business, we intend to spend most of our capital to stock up on raw materials, get a truck as well as pay our employees and the bills we might incur during certain points of running the business, The key areas we therefore intend to spend our start-up capital on are;
From the above report, we would need an estimated amount of $250,000 to be able to start and successfully run our bubble tea business here in Mississippi. The amount basically covers our employees’ salaries and utility bills for a period of three months. It also covers overhead expenses such as bubble tea making equipment.
Generating Funding / Startup Capital for Teelicious Bubble Tea Business
Teelicious Bubble Tea is a family business run by two sisters, Jackie and Robin Turee. We want the business to be in the family and for that reason we have decided against going for external investors that might want to become partners with us during the course of generating capital.
We have therefore decided to limit our sources of capital to just this four sources. Below are the sources we intend to generate capital from;
N.B: From our personal savings, we were able to generate the sum of $20,000 . We got the amount of $20,000 as soft loans from friends.
We approached the SBA for a little that was approved for us to the tune of $60,000. We also have approached our bank for a loan of $150,000 and have submitted the necessary documentation and have been assured that our application will soon be approved; after all necessary documents have been checked.
The aim of every business is so as to make enough revenue and eventually profit that will sustain the business throughout its lifecycle. To achieve this, certain factors such as having competent employees, minimizing cost and reinvestment of profit as well as having loyal customers is very essential.
Not employing the right staff can be detrimental to one’s business, because not only will the staff not understand what it is the company wants to achieve but they will also not be able to meet up to the productivity quota that the company requires.
It is for this reason that we intend to employ only employees that are competent and also understand what we stand for as a company. We will ensure that our employees are adequately compensated both intrinsically and extrinsically.
As we continue to produce quality bubble tea for our customers, we know that overtime our running costs will be reduced a bit, allowing us to minimize cost and maximize on our profit, which we intend to re-invest back into the company so as to boost its bottom line, ensuring that we remain in business for a long time to come.
Finally, our customers are very important to us for without them, we wouldn’t be in existence, and so we are ready to listen to our customers’ feedback and complaints and ensure that they are promptly attended to. We also intend to ensure that our loyal customers are effectively rewarded with discounts and other incentives especially when they refer other customers to us.
Check List / Milestone
Creating a Haven of Happiness with Your Own Tea Shop
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Company description.
Tranquil Tea Haven is a serene tea shop located in the heart of San Francisco, California, catering to individuals seeking a peaceful escape from the city's hustle and bustle. As a premium tea destination , the company's mission is to provide a tranquil atmosphere, exceptional tea offerings, and a comprehensive tea-centric experience to its target audience of young professionals, college students, remote workers, and tea enthusiasts aged 18-45 in the Bay Area.
Tranquil Tea Haven aims to establish itself as the premier tea shop in the region within the first three years of operation, achieving profitability within the first 18 months and maintaining a sustainable growth trajectory. The company's key offerings include a curated selection of premium teas from reputable local and international suppliers, complementary artisanal snacks, and a range of tea-related merchandise, all set within a serene and aesthetically pleasing environment that promotes mindfulness and relaxation.
The primary problem that Tranquil Tea Haven aims to address is the lack of a peaceful and refined alternative to the typical coffee shop experience in the San Francisco Bay Area. Customers, particularly young professionals, college students, and remote workers, often struggle to find a space that caters to their need for a calming environment, high-quality tea, and an overall sense of respite from the hustle and bustle of daily life. Existing coffee shops tend to be noisy and overcrowded, while many tea shops offer a limited selection and lack the attention to detail and commitment to creating a serene atmosphere that would appeal to customers seeking a more mindful tea experience. Tranquil Tea Haven aims to provide a sanctuary for individuals seeking a peaceful escape, where they can indulge in a diverse selection of high-quality teas, enjoy a calming ambiance, and engage in activities that promote mindfulness and relaxation.
Tranquil Tea Haven offers a comprehensive solution to address the growing demand for a tranquil and immersive tea experience in the San Francisco Bay Area. At the core of our offering is a premium tea selection featuring a meticulously curated range of high-quality teas from local and international suppliers, catering to the discerning tastes of our customers. Our tea shop is designed to create a calming atmosphere that promotes relaxation and mindfulness, serving as a sanctuary where customers can escape the stresses of daily life. To enhance the experience, we have developed complementary offerings such as artisanal snacks and food pairings. Furthermore, we are committed to fostering a community of tea enthusiasts through educational experiences , including regular tea tasting workshops and mindfulness sessions. Additionally, we will offer a range of merchandise and accessories to provide our customers with a comprehensive tea-centric experience.
Tranquil Tea Haven is dedicated to creating a serene and rejuvenating sanctuary where customers can escape the urban chaos and immerse themselves in the art of mindful tea appreciation . By curating an extensive selection of premium teas, crafting a tranquil ambiance, and fostering a community of tea enthusiasts, we strive to redefine the tea experience and inspire a deeper connection to the present moment . Our unwavering commitment to quality, exceptional service, and promoting wellness will position Tranquil Tea Haven as the premier destination for tea-infused relaxation in the San Francisco Bay Area .
Tranquil Tea Haven's success will be driven by the following key factors:
Tranquil Tea Haven's financial projections demonstrate a promising outlook for the venture's long-term success. The business goals are centered on establishing profitability within the first 18 months and maintaining a sustainable growth trajectory.
Ratio | 2024 | 2025 | 2026 |
---|---|---|---|
Projected Revenue | $750,000 | $900,000 | $1,050,000 |
Projected Profitability | 15% | 18% | 20% |
Expected ROI | 25% | 30% | 35% |
The financial requirements for Tranquil Tea Haven are expected to be met through a combination of personal investment, angel investors, and small business loans . The anticipated return on investment (ROI) is projected to be 25% in 2024, growing to 35% by 2026 , making the venture an attractive opportunity for potential investors.
The comprehensive financial plan positions Tranquil Tea Haven for long-term success and sustainable growth, solidifying its position as the premier destination for tea enthusiasts in the San Francisco Bay Area.
To establish Tranquil Tea Haven and achieve the outlined business goals, the startup requires a comprehensive funding plan totaling $500,000 .
Categories | Amount, USD |
---|---|
Lease and Renovation | $150,000 |
Tea Inventory and Supplies | $75,000 |
Equipment and Furniture | $100,000 |
Staffing and Training | $80,000 |
Marketing and Promotions | $50,000 |
Working Capital | $45,000 |
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Problem worth solving.
In the bustling city of San Francisco, individuals often find themselves overwhelmed by the constant noise, crowds, and frenzied pace of life. Many seek a respite from the urban chaos, craving a serene environment where they can unwind, socialize, or focus on their work. However, traditional coffee shops, while providing a convenient gathering space, frequently lack the tranquil ambiance necessary for true relaxation and mindfulness.
The primary problem that Tranquil Tea Haven aims to address is the lack of a peaceful and refined alternative to the typical coffee shop experience . Customers in the San Francisco Bay Area, particularly young professionals, college students, and remote workers, often struggle to find a space that caters to their need for a calming environment, high-quality tea, and an overall sense of respite from the hustle and bustle of daily life.
By addressing this problem, Tranquil Tea Haven aims to provide a sanctuary for individuals seeking a peaceful escape , where they can indulge in a diverse selection of high-quality teas, enjoy a calming ambiance, and engage in activities that promote mindfulness and relaxation. This unique value proposition has the potential to attract a loyal customer base and establish Tranquil Tea Haven as the premier destination for tea enthusiasts and those in pursuit of a tranquil respite in the heart of San Francisco.
Tranquil Tea Haven is uniquely positioned to provide a serene and immersive tea experience for our customers in the San Francisco Bay Area. Our comprehensive solution addresses the growing demand for a tranquil environment that promotes relaxation, mindfulness, and a respite from the hustle and bustle of daily life.
Premium Tea Selection: At the heart of our offerings is a meticulously curated selection of high-quality teas sourced from reputable local and international suppliers. Our diverse tea menu features a wide range of unique blends and single-origin varieties, catering to the discerning tastes of our customers. Whether they prefer classic black teas, delicate green teas, or rare and exotic infusions, our customers will be able to embark on a sensory journey through the world of tea.
Calming Atmosphere: Tranquil Tea Haven is designed to create a serene and aesthetically pleasing environment that transports our customers to a haven of tranquility. Our carefully crafted interiors feature comfortable seating, soothing lighting, and calming background music, all of which work together to promote a sense of relaxation and mindfulness. By design, our tea shop serves as a sanctuary where customers can escape the stresses of daily life and immerse themselves in the art of tea appreciation.
Complementary Offerings: To enhance the tea experience, we have developed partnerships with local artisanal snack producers to offer a selection of delectable food pairings. These complementary offerings, such as freshly baked pastries, savory bites, and seasonal specialties, will elevate the sensory experience and provide our customers with a well-rounded respite.
Educational Experiences: Tranquil Tea Haven is committed to fostering a community of tea enthusiasts by organizing regular tea tasting workshops and mindfulness sessions. These educational events will not only deepen our customers' understanding of tea varieties and brewing techniques but also encourage a greater appreciation for the art of mindfulness and relaxation. By engaging our customers through these immersive experiences, we aim to cultivate a loyal following and position ourselves as the premier tea destination in the Bay Area.
Merchandise and Accessories: To complement our premium tea offerings and provide our customers with a comprehensive tea-centric experience, we will also offer a range of tea-related merchandise and accessories. This includes high-quality teaware, such as exquisite tea sets, infusers, and cups, as well as gift sets and other tea-themed items. By offering these products, we aim to cater to the discerning needs of our customers and further solidify our position as the go-to destination for all things tea.
Tranquil Tea Haven sets itself apart as a distinctive tea shop experience in the San Francisco Bay Area. While traditional coffee shops prioritize speed and efficiency, our focus is on curating a serene environment that promotes mindfulness, relaxation, and the appreciation of high-quality tea. By offering a carefully selected range of premium teas, exceptional customer service, and a tranquil ambiance, we aim to become the premier destination for tea enthusiasts and those seeking a moment of calm in their busy lives.
Parameter | Tranquil Tea Haven | Coffee Shops | Specialty Tea Shops |
---|---|---|---|
Tea Selection | , including unique blends and single-origin varieties from local and international suppliers | Limited tea selection, primarily focused on mainstream tea brands | Broad selection of specialty teas, but often lacking the depth and variety of Tranquil Tea Haven |
Atmosphere | designed to promote relaxation, with comfortable seating, soft lighting, and calming background music | Typically noisy and crowded, with a focus on speed and convenience rather than ambiance | Aim for a more refined atmosphere, but often lack the level of calmness and attention to detail found at Tranquil Tea Haven |
Customer Service | who can guide customers through the tea selection and enhance the overall tea experience | Primarily focused on speed and efficiency, with less emphasis on personalized customer service | Offer knowledgeable staff, but may not provide the same level of personalized attention as Tranquil Tea Haven |
Complementary Offerings | that complement the tea experience, as well as a range of tea-related merchandise for purchase | Primarily focused on coffee and pastries, with limited options for food and merchandise | May offer a selection of tea-related merchandise, but often lack the complementary food offerings found at Tranquil Tea Haven |
Events and Workshops | to educate customers and foster a community of tea enthusiasts | Typically do not offer specialized events or workshops | May host occasional tea-related events, but lack the consistent programming and focus on mindfulness found at Tranquil Tea Haven |
Tranquil Tea Haven is currently in the initial planning and preparation stage as it prepares to establish its presence in the San Francisco Bay Area. The business has engaged in extensive market research, competitive analysis, and financial projections to ensure a solid foundation for its operations. The team has also been actively sourcing premium teas from reputable local and international suppliers, curating a diverse product selection that caters to the preferences of the target audience.
To further refine the customer experience, the company has conducted extensive customer surveys and focus group discussions, gathering valuable insights into the specific needs and desires of the target market. This feedback has been instrumental in shaping the design of the physical space, the selection of complementary food pairings, and the development of the tea-related educational programs and mindfulness workshops.
The company is currently in the process of securing the necessary funding, finalizing the lease for the prime retail location, and completing the interior design and renovation plans to create the serene and aesthetically pleasing environment that is central to the Tranquil Tea Haven experience. The team is also actively recruiting and training a skilled workforce, ensuring that each staff member is knowledgeable about tea, customer service, and the promotion of mindfulness practices.
Milestone | Completion Date |
---|---|
Q4 2023 | |
Q1 2024 | |
Q2 2024 | |
Q3 2024 | |
Q4 2024 | |
Q2 2025 | |
Q4 2026 |
The tea industry in the United States is a thriving and rapidly evolving market, offering significant potential for the success of Tranquil Tea Haven. The industry has witnessed steady growth in recent years, driven by a heightened consumer interest in premium tea varieties and a growing emphasis on health, wellness, and mindfulness.
The overall health of the tea industry in the US presents a favorable landscape for the launch and growth of Tranquil Tea Haven. The increasing consumer demand for premium tea experiences, coupled with the industry's positive growth trajectory, suggest that the business will have the opportunity to establish itself as a leading destination for tea enthusiasts and wellness-oriented individuals in the San Francisco Bay Area.
Tranquil Tea Haven will target a specific segment of the San Francisco Bay Area population that values a peaceful and tranquil environment, appreciates high-quality tea, and seeks a refined alternative to the typical coffee shop experience. The primary target market includes young professionals, college students, remote workers, and tea enthusiasts aged 18-45.
In summary, the target market for Tranquil Tea Haven consists of a discerning group of individuals aged 18-45 in the San Francisco Bay Area who value a tranquil environment, high-quality tea, and a refined alternative to the typical coffee shop experience. By addressing their needs for relaxation, mindfulness, and a sense of community, Tranquil Tea Haven aims to establish itself as the premier destination for tea enthusiasts and those seeking a peaceful escape in the heart of the city.
As Tranquil Tea Haven aims to establish itself as the premier destination for high-quality tea and a tranquil atmosphere in the San Francisco Bay Area, it is crucial to understand the evolving needs and preferences of the target market. By closely examining the current trends influencing the industry, Tranquil Tea Haven can strategically position itself to address the growing demands of its customers and differentiate itself from traditional coffee shops.
Market Need | Current Trend | Impact on Need | Our Response |
---|---|---|---|
Peaceful and Tranquil Environment | Increased Demand for Wellness and Mindfulness | Customers are seeking spaces that promote relaxation and offer a respite from the stresses of daily life. | Tranquil Tea Haven will provide a serene and aesthetically pleasing environment with comfortable seating, soft lighting, and calming background music to cater to the growing need for mindfulness and relaxation. |
Premium and Unique Tea Offerings | Shift Towards Premium and Artisanal Offerings | Consumers are increasingly discerning and are willing to pay more for high-quality, carefully curated tea selections that offer a refined and elevated experience. | Tranquil Tea Haven will source a diverse range of premium teas from reputable local and international suppliers, featuring unique blends and single-origin varieties to meet the evolving expectations of the target market. |
Refined Alternative to Coffee Shops | Growing Preference for Refined Alternatives to Coffee Shops | Customers are seeking spaces that offer a more tranquil and sophisticated ambiance compared to traditional coffee shops, which are often perceived as noisy and crowded. | Tranquil Tea Haven will differentiate itself by providing a unique and refined tea-centric experience that caters to the needs of those seeking a peaceful and aesthetically pleasing environment. |
Sustainable and Environmentally Conscious Practices | Increased Focus on Sustainability and Environmental Consciousness | Customers, especially younger demographics, are more inclined to support businesses that prioritize sustainable and eco-friendly practices, which aligns with their values and concerns. | Tranquil Tea Haven will implement sustainable sourcing and operational practices, such as using compostable and biodegradable materials, to appeal to the growing segment of environmentally conscious consumers. |
By addressing these evolving market trends, Tranquil Tea Haven is uniquely positioned to become the go-to destination for tea enthusiasts, wellness seekers, and those who value a tranquil and refined alternative to traditional coffee shops. Through its carefully curated tea offerings, serene ambiance, and commitment to sustainability, Tranquil Tea Haven aims to establish a loyal customer base and become a trusted hub for mindfulness and relaxation in the heart of San Francisco.
Tranquil Tea Haven's key customer segment consists of young professionals, college students, and remote workers aged 18-45 who are seeking a serene and tranquil environment for relaxation, socialization, or focused work. This target audience values a refined alternative to the typical noisy and crowded coffee shop experience, and they are drawn to the shop's commitment to promoting mindfulness and personal well-being.
Our ideal customer is a young professional, aged 25-35, who leads a busy lifestyle but highly values moments of calm and relaxation. They are often active on social media and are influential within their social and professional networks, frequently serving as trendsetters among their peers. This customer is drawn to Tranquil Tea Haven's serene atmosphere, expertly curated tea selection, and commitment to fostering a sense of community and mindfulness. They seek out products and experiences that simplify their hectic routines and offer them a chance to unwind, recharge, and cultivate a deeper appreciation for the present moment.
By catering to this target audience, Tranquil Tea Haven aims to not only attract a loyal customer base but also position itself as a trusted destination for individuals seeking a sanctuary from the stresses of daily life. These customers are likely to become advocates for the business, sharing their positive experiences with their networks and contributing to the shop's reputation as a unique and valuable resource within the San Francisco Bay Area.
To understand the competitive landscape for Tranquil Tea Haven, we have analyzed the key players in the specialty tea shop market in the San Francisco Bay Area:
The analysis of these key competitors highlights the diverse offerings and positioning within the specialty tea market in the San Francisco Bay Area. Tranquil Tea Haven aims to differentiate itself by emphasizing a serene ambiance, curating an exceptional selection of premium teas, and providing a comprehensive tea-centric experience that caters to the growing demand for mindfulness and relaxation among the target audience.
The SWOT analysis for Tranquil Tea Haven provides a comprehensive evaluation of the business's internal strengths and weaknesses, as well as the external opportunities and threats it faces in the market. This analysis serves as a strategic tool to help the venture capitalize on its advantages, address its limitations, seize promising opportunities, and mitigate potential risks.
Strengths | Weaknesses |
---|---|
from reputable local and international suppliers designed to promote relaxation and mindfulness dedicated to enhancing the tea experience to offer complementary food pairings through regular events and workshops | associated with maintaining a premium retail space and inventory in the competitive San Francisco tea market to maintain the high level of service and tea expertise during the initial stages of operation due to the shop's reliance on a specific target market |
Opportunities | Threats |
and wellness-focused offerings by targeting remote workers and young professionals to cross-promote and increase brand awareness to reach the target audience effectively through exclusive events, partnerships, and a loyalty program | in the San Francisco market that could impact the business model that could affect the discretionary spending on premium tea experiences that aligns with the brand's tranquil and aesthetically pleasing concept |
The strengths of Tranquil Tea Haven lie in its ability to provide a unique and refined tea experience through its curated selection of premium teas, serene ambiance, and knowledgeable staff. The shop's commitment to promoting wellness and mindfulness through regular events and workshops further enhances its value proposition. These strengths position the business to attract a discerning customer base seeking a tranquil escape from the city's hustle and bustle.
The weaknesses of the venture include the relatively high startup and operational costs associated with maintaining a premium retail space and inventory, the lack of brand recognition in the competitive San Francisco tea market, and the dependence on skilled personnel to deliver the desired level of service and tea expertise. These limitations may pose challenges in the early stages of operation and require strategic planning and resource allocation to address.
The opportunities for Tranquil Tea Haven are significant, given the growing demand for premium tea experiences and the potential to expand its customer base by targeting remote workers and young professionals. Collaborating with local businesses, wellness centers, and community organizations can help increase brand awareness and leverage synergies. Additionally, the strategic use of social media and influencer marketing, as well as the implementation of a loyalty program, can further enhance the business's reach and customer engagement.
The threats facing Tranquil Tea Haven include competition from established tea shops and cafes in the San Francisco market, changes in consumer preferences and the wellness industry, potential economic downturns, and difficulties in sourcing a suitable retail location. Additionally, the business may face supply chain disruptions or fluctuations in the cost of premium tea and snack ingredients, which could impact its profitability. Careful market monitoring, contingency planning, and adaptability will be critical in navigating these external challenges.
Marketing goals.
To support the overarching business objectives of Tranquil Tea Haven, the following quantifiable marketing goals have been established:
Tranquil Tea Haven's market strategy is designed to effectively reach and engage its target audience of young professionals, college students, remote workers, and tea enthusiasts aged 18-45 in the San Francisco Bay Area. By leveraging a multi-faceted approach, the business aims to establish itself as the premier destination for high-quality tea and a tranquil atmosphere in the region.
Tranquil Tea Haven's primary target market can be segmented as follows:
This target market is particularly well-suited for Tranquil Tea Haven's offerings, as they are likely to appreciate the serene environment, carefully curated tea selection, and the opportunity to engage in mindfulness-focused activities.
To differentiate Tranquil Tea Haven from traditional coffee shops and other tea establishments in the area, the business will position itself as a unique and refined alternative for individuals seeking a peaceful respite from their busy lives. By emphasizing the tranquil atmosphere, high-quality tea selection, and tea-focused experiences, the business aims to appeal to those who value mindfulness, relaxation, and a comprehensive tea experience.
Tranquil Tea Haven will employ a multi-channel marketing approach to effectively reach and engage its target audience, including:
By executing this comprehensive market strategy, Tranquil Tea Haven aims to position itself as the premier destination for high-quality tea and a tranquil atmosphere in the Bay Area, ultimately achieving its goals of establishing a loyal customer base and maintaining a sustainable growth trajectory.
Tranquil Tea Haven's pricing strategy aims to strike a balance between providing high-quality products and services at a fair and competitive price point, while also ensuring the long-term profitability and sustainability of the business. The overall pricing philosophy is to position the tea shop as a premium, yet accessible, destination for tea enthusiasts and those seeking a tranquil respite in the heart of San Francisco.
Pricing Model: Tranquil Tea Haven will employ a value-based pricing model, where the prices of tea offerings and complementary products are determined based on the perceived value and unique experience offered to customers. This approach aligns with the business's goal of establishing itself as a premier tea destination, providing an exceptional and memorable tea experience that justifies the pricing structure.
Pricing Analysis: The team has conducted a thorough analysis of the pricing strategies of local and regional competitors in the San Francisco tea and specialty beverage market. The findings indicate that Tranquil Tea Haven's pricing will be positioned slightly higher than the average, reflecting the premium quality of the teas, the serene ambiance, and the knowledgeable staff. However, the pricing will still remain accessible to the target market of young professionals, college students, and tea enthusiasts who are willing to pay a premium for a truly exceptional tea experience.
To establish Tranquil Tea Haven as the premier destination for high-quality tea and a tranquil atmosphere in the San Francisco Bay Area, the advertising strategy will leverage a balanced approach encompassing both digital and traditional marketing methods. The overarching objectives are to effectively reach the target audience, create brand awareness, and drive customer acquisition and retention.
Quarter | Digital Marketing | Traditional Marketing | Public Relations |
---|---|---|---|
Q1 | | | |
Q2 | | | |
Q3 | | | |
Q4 | | | |
Tranquil Tea Haven will employ a multi-channel sales and distribution strategy to effectively reach and serve its target market of young professionals, college students, remote workers, and tea enthusiasts in the San Francisco Bay Area. By leveraging a combination of physical retail, online sales, and strategic partnerships, the tea shop will provide customers with convenient and seamless access to its carefully curated selection of premium teas and complementary offerings.
By offering a combination of convenient in-store and online sales channels, Tranquil Tea Haven will provide its target market with a seamless and tailored tea purchasing experience. The strategic use of loyalty programs, subscription models, and partnerships will further strengthen customer engagement and drive repeat business, ensuring the tea shop's position as the premier destination for premium teas and a tranquil atmosphere in the San Francisco Bay Area.
Organizational structure.
Tranquil Tea Haven will employ a flat organizational structure, emphasizing collaboration, flexibility, and efficient decision-making. This structure is well-suited for a startup environment, allowing the business to adapt quickly to changing market conditions and customer needs. The leadership style will be primarily participative , encouraging open communication, employee empowerment, and collective problem-solving.
Position/Role | Department | Reports To |
---|---|---|
Founder/CEO | N/A | N/A |
Operations Manager | Operations | Founder/CEO |
Marketing Manager | Marketing | Founder/CEO |
Finance Manager | Finance | Founder/CEO |
Retail Manager | Retail | Operations Manager |
Tea Sommelier | Retail | Retail Manager |
Customer Service Representative | Retail | Retail Manager |
This organizational structure promotes cross-functional collaboration and efficient information flow between departments, enabling Tranquil Tea Haven to respond quickly to market changes and customer feedback. The participative leadership style will foster a positive work culture and employee engagement , supporting the company's goals of providing exceptional service and creating a tranquil environment for its customers.
Tranquil Tea Haven's management team comprises seasoned professionals with extensive experience in the food and beverage industry, as well as expertise in creating and maintaining serene, customer-centric environments. This dynamic group of individuals is dedicated to transforming the tea experience and fostering a community of mindfulness enthusiasts in the heart of San Francisco.
Name | Position | Experience | Key Qualifications |
---|---|---|---|
Founder and CEO | 10+ years in the specialty coffee and tea industry, including managing operations and marketing for a successful tea house chain in the Bay Area | | |
Operations Manager | 8 years of experience in managing food and beverage operations, including overseeing staff training, inventory management, and customer service | | |
Marketing and Community Engagement Manager | 6 years of experience in marketing, brand development, and community outreach for local businesses and startups | | |
Head of Retail and Merchandise | 5 years of experience in retail management, product curation, and visual merchandising for specialty stores | |
The management team's collective expertise, industry knowledge, and passion for creating a unique tea experience will be instrumental in establishing Tranquil Tea Haven as the premier destination for tea enthusiasts and mindfulness seekers in the San Francisco Bay Area. Their proven track records, diverse skill sets, and unwavering commitment to the business's success will be key drivers in achieving the company's ambitious goals.
Tranquil Tea Haven's staffing strategy focuses on building a skilled, knowledgeable, and customer-centric team to deliver an exceptional tea experience. The initial team will be composed of experienced professionals who can effectively execute the business plan and foster the desired tranquil atmosphere. As the company grows, the staffing plan will evolve to accommodate increased customer demand and operational needs.
Role | Responsibilities | Number of Employees |
---|---|---|
Oversee overall business operations, manage staff, and ensure the implementation of the strategic vision. | 1 | |
Curate the tea selection, manage inventory, and provide expert guidance to customers on tea offerings. | 2 | |
Prepare and serve high-quality tea beverages, maintain equipment, and provide exceptional customer service. | 4 | |
Greet customers, assist with orders, and ensure a welcoming and tranquil atmosphere. | 3 | |
Manage the sale of tea-related merchandise, maintain inventory, and provide product recommendations. | 2 |
Timeline | Staffing Additions and Expansions |
---|---|
| |
| |
|
Tranquil Tea Haven has established a comprehensive set of milestones to ensure the effective management and organization of the business, aligning with the overall strategic goals. These milestones outline specific, measurable, achievable, relevant, and time-bound (SMART) objectives that will guide the team in executing the business plan and driving the desired outcomes.
Milestone Name | Description | Completion Date |
---|---|---|
Recruit and onboard a team of experienced baristas, customer service professionals, and administrative staff dedicated to providing exceptional service and maintaining the tranquil atmosphere. | Q4 2024 | |
Develop and launch a comprehensive training program to ensure all staff members are well-versed in tea knowledge, customer service best practices, and the promotion of the tranquil environment. | Q1 2025 | |
Foster a positive and supportive work environment that values mindfulness, personal growth, and professional development, encouraging employee engagement and retention. | Q2 2025 | |
Implement streamlined operational processes and systems to enhance productivity, reduce costs, and ensure the consistent delivery of high-quality products and services. | Q3 2025 | |
Develop and maintain a comprehensive inventory management system to ensure the optimal stocking and availability of premium teas, complementary snacks, and merchandise. | Q4 2025 | |
Reach a positive cash flow and achieve operational profitability within the first 18 months of operation, ensuring the long-term sustainability of the business. | Q2 2026 | |
Based on the success and growth of the initial Tranquil Tea Haven location, explore opportunities to expand the business by opening a second location in a strategic area within the San Francisco Bay Area. | Q4 2026 |
To effectively evaluate the performance and progress of Tranquil Tea Haven, the following key performance indicators (KPIs) have been identified as essential:
KPI Name | Brief Description |
---|---|
Tracks the year-over-year increase in total revenue, reflecting the shop's ability to attract and retain customers. | |
Measures the profitability of the business by calculating the percentage of revenue that remains after deducting the cost of goods sold. | |
Evaluates the level of customer satisfaction through metrics such as Net Promoter Score and customer feedback surveys. | |
Assesses the level of employee satisfaction, retention, and commitment to the company's mission and values. | |
Tracks the optimization of processes, inventory management, and cost control to ensure the business operates at peak productivity. |
Revenue model.
Tranquil Tea Haven's revenue model is built on a diverse set of income streams that leverage the shop's unique value proposition and focus on providing a premium tea experience. The primary revenue sources include direct sales of premium teas and complementary offerings, tea-related merchandise, and specialized events and collaborations. This multi-faceted approach aims to ensure a sustainable and growing revenue stream, catering to the diverse needs and preferences of the target customer base.
The sales forecast for Tranquil Tea Haven provides a detailed projection of the expected revenue streams for the next three years. By analyzing the target market, product offerings, and competitive landscape, the following sales forecast has been developed to guide the financial planning and growth strategies of the business.
Sales Categories | 2024 | 2025 | 2026 |
---|---|---|---|
Premium Tea Sales | $450,000 | $525,000 | $600,000 |
Artisanal Snack Sales | $100,000 | $125,000 | $150,000 |
Tea-Related Merchandise | $75,000 | $90,000 | $105,000 |
Tea Tasting Workshops | $30,000 | $40,000 | $50,000 |
Mindfulness Sessions | $20,000 | $25,000 | $30,000 |
Membership and Loyalty Programs | $15,000 | $20,000 | $25,000 |
Establishing Tranquil Tea Haven will require significant startup costs, as well as ongoing operational expenses to ensure the business's long-term success. The following tables outline the anticipated expenses for both the initial setup and the monthly operations of the tea shop.
Expense Name | Description | Estimated Cost |
---|---|---|
Securing a prime retail space in San Francisco and completing necessary renovations to create the tranquil atmosphere | $150,000 | |
Purchasing an extensive selection of premium teas from local and international suppliers | $50,000 | |
Investing in high-quality tea brewing equipment, comfortable seating, and other necessary furnishings | $75,000 | |
Developing a strong brand identity, website, and promotional materials to attract the target audience | $30,000 | |
Obtaining all necessary business licenses, permits, and insurance coverage to operate legally | $10,000 | |
Ensuring sufficient funds for initial operating expenses, such as payroll, utilities, and other miscellaneous costs | $50,000 | |
$365,000 |
In addition to the startup costs, Tranquil Tea Haven will also incur ongoing monthly operational expenses to sustain the business. The following table outlines the anticipated monthly expenses:
Expense Name | Description | Estimated Cost |
---|---|---|
Lease payments and utilities for the physical storefront | $12,000 | |
Salaries for the management team, baristas, and support staff, including benefits and taxes | $30,000 | |
Ongoing procurement of tea inventory, snacks, and other consumable supplies | $8,000 | |
Continued promotion through social media, influencer partnerships, and targeted advertising | $5,000 | |
Costs associated with organizing tea tasting sessions, mindfulness workshops, and other events | $3,000 | |
Upkeep of the physical space, including cleaning, repairs, and replenishing non-consumable supplies | $2,000 | |
Miscellaneous costs such as insurance, professional services, and office supplies | $3,000 | |
$63,000 |
Determining the break-even point is a critical component of the financial plan for Tranquil Tea Haven. The break-even point represents the sales volume or revenue at which the business covers its total costs, neither making a profit nor incurring a loss. Understanding the break-even point is essential for managing the financial viability of the tea shop and ensuring profitability within the first 18 months of operation, as outlined in the business goals.
Item | Value |
---|---|
$180,000 | |
$3.50 | |
$7.00 | |
45,000 units | |
$315,000 |
The break-even analysis for Tranquil Tea Haven reveals that the business needs to sell 45,000 units of tea and related products to reach the break-even point, at which total revenue equals total costs. This translates to a break-even point of $315,000 in sales. By achieving this level of sales, the tea shop will be able to cover its fixed costs, including rent, utilities, staff salaries, and other overhead expenses, as well as its variable costs, such as the cost of tea, snacks, and other supplies.
Reaching the break-even point is a significant milestone for the business, as it indicates the point at which Tranquil Tea Haven will begin to generate a profit. Surpassing the break-even point will allow the business to reinvest in growth, expansion, and further enhancing the customer experience, in line with the financial and funding goals outlined in the business plan.
The financial projections for Tranquil Tea Haven demonstrate a promising outlook for the business over the next three years. The primary revenue stream is expected to come from the direct sales of premium teas, artisanal snack pairings, and tea-related merchandise. Additionally, the company plans to generate additional income from special events, such as tea tasting workshops and mindfulness sessions. The financial plan projects a steady increase in revenue, accompanied by strategic cost management, resulting in a positive and sustainable profit margin.
P&L Categories | 2024 | 2025 | 2026 |
---|---|---|---|
Revenue | $650,000 | $750,000 | $850,000 |
COGS | $325,000 | $360,000 | $400,000 |
Gross Margin | |||
Expenses | $250,000 | $280,000 | $300,000 |
The cash flow statement is a crucial financial document that provides insights into the inflows and outflows of cash within a business. This statement helps to assess the company's liquidity, solvency, and ability to generate positive cash flows to support its operations, investments, and financing activities. The following projected cash flow statement for Tranquil Tea Haven outlines the expected cash movements for the years 2024 to 2026.
Cash Flow Categories | 2024 | 2025 | 2026 |
---|---|---|---|
Operating Cash Flow | $125,000 | $175,000 | $225,000 |
Investing Cash Flows | ($50,000) | ($20,000) | ($10,000) |
Financing Cash Flows | $25,000 | $10,000 | $5,000 |
The balance sheet is a financial statement that provides a snapshot of a company's assets, liabilities, and equity at a specific point in time. It serves as a crucial tool for understanding the financial health and position of a business. The following balance sheet projections for Tranquil Tea Haven showcase the expected financial standing of the company over the next three years, from 2024 to 2026.
Balance Sheet Categories | 2024 | 2025 | 2026 |
---|---|---|---|
$350,000 | $450,000 | $550,000 | |
$200,000 | $150,000 | $100,000 | |
$150,000 | $300,000 | $450,000 |
Tranquil Tea Haven's founders have developed a comprehensive exit strategy to ensure a smooth transition for the business in the future. The goal is to provide flexible options for the owners while maximizing the value of the company for potential acquirers or successors.
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The closures are part of the grocery chain’s plan to sift out underperforming stores..
By Beth Treffeisen
Stop & Shop is closing 32 underperforming stores by year-end, including 15 in New England, as part of an effort to restructure its portfolio.
The stores are anticipated to close on or before Nov. 2.
The move follows an announcement in May in which Ahold Delhaize, the corporate parent of the Quincy-based company, said it was focusing on improving the chain’s performance, lowering customer prices, and remodeling stores.
“Stop & Shop is proud of the deep roots and community ties we have developed as a neighborhood grocer of more than 100 years, and we remain committed to nourishing our associates, customers and communities,” said Gordon Reid, president of Stop & Shop, in a statement.
“As we announced in May, Stop & Shop has evaluated its overall store portfolio and made the difficult decision to close underperforming stores to create a healthy base for the future growth of our brand,” he continued.
Stop & Shop will offer positions to all impacted workers at other places within the company.
Since 2018, the company has completed over 190 store remodels, including the new Boston 52,000-square-foot flagship location, which opened last month in Allston Yards.
After the closures, Stop & Shop will operate more than 350 stores in five states, including 81 in Connecticut, 115 in Massachusetts, 47 in New Jersey, 91 in New York, and 25 in Rhode Island.
Here is the list of closing locations:
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Welcome to the Money blog, your place for personal finance and consumer news and tips. We'll be back with live updates on Monday but for now you can read our weekend reads below - and leave a comment with your thoughts.
Saturday 13 July 2024 09:55, UK
Anyone else dreaming of sea views, warm weather and a glass of wine?
We can't work magic and book you a holiday, but we can tell you where to find the flavours of Puglia, Sicily and Valencia in your local supermarket - and for less than £10 a bottle.
Our regular wine expert Tom Tryon ( @vinetribe ), who is the founder of online wine community Vinetribe, gave news reporter Emily Mee his recommendations...
Sainsbury's
Minimalista Malbec (£9) . Lighter than your average Malbec, this is juicy and well balanced
Sicilian Grillo, Taste the Difference (£8.75) . Full of sunshine-ripened flavour, but with enough acidity to keep it fresh
Amandla Shiraz Zinfandel (£9.50) . Luscious and juicy with delightful black fruit and spiciness
Canto Nono Alvarinho (£9) . Classy Portuguese Alvarinho. Perfect for a warm summer's day
M&S
M&S Found Agiorgitiko (£9) . Bright and juicy red with delightful ripe red fruit
M&S Found Organic Verdil (£9) . Intriguing and complex wine, bursting with marmalade, grapefruit and sweet honey flavours. You have to try it
Agramont Garnacha Old Vine (£6.49) . Light and fresh wine - a lovely, juicier alternative to Rioja
Duca di Castelmonte Zibibbo (£8.99) . Beautifully aromatic: herbal, floral and peachy. Plenty of body and a good acidity too
Specially Selected Australian Cabernet Franc (£8.99). Quite tannic, balanced by rich fruit. Unusual wine but delicious
Unearthed Custoza Bianco (£9.99) . Slightly floral with a bit of a bite
Maree d'ione Organic Nero di Troia (£9.99) . Classy and rich, packed with fruit and spice
Azevedo Vinho Verde (£9.99) . Zingy, slightly spritzy and loads of fun. Very easy sipping
Extra Special Barossa Shiraz (£8) . Powerful BBQ-ready flavours, lovely with smokey food
Santodeno Grillo Sicilia (£8) . Super Sauvignon alternative - plenty of flavour and juicy enough to be refreshing
Cidade Branca Alentejo (£7) . Classic Portuguese red with oodles of rich, dark fruit and spice
The Best Verdeca (£7.50) . Citrussy, aromatic and interesting. Too good to miss
For more personalised recommendations, you can use Tom's Supermarket Wine Finder app to see wines in your local store, matched to your tastes and meal plans.
By Brad Young , Money reporter
If your child is approaching secondary school, you might be preparing to spend hundreds of pounds on their first smartphone.
But choosing a costly contract is just the first in a series of difficult decisions facing parents as their child gains online autonomy.
While phones bring huge benefits in terms of connectivity and independence, they also expose children to risks ranging from accidently running up bills to sexual exploitation and AI-enabled bullying.
Sky News spoke with experts in the field about what trends parents should be aware of, and what tools they can use to tackle them.
There are four categories of risks to children according Childnet, a UK-based charity for child safety online.
These are content , such as pornography or gambling, contact , like grooming or cyberbullying, commerce , where children have mistakenly racked up huge bills, and conduct , which includes what information a child shares online.
The Internet Watch Foundation (IWF) has revealed "a really sharp rise in young people who are being sexually exploited and groomed over the internet" without leaving their home, said Kate Edwards, the charity's associate head of child safety online.
This refers to incidents where a child is directed to take part in their own abuse, which may be filmed or photographed and shared.
Ms Edwards said young people have also been self-reporting instances of sextortion, where they "have been tricked into sharing a sexual image of themselves and then given a ransom demand" under the threat of sharing the photograph.
The charity has received phone calls from children reporting generative AI being used to bully, groom or medically misdiagnose children, as well as calls raising concerns over pro-eating disorder or pro-suicide content.
"The age of onset for an eating disorder can be quite young... if it's around a similar age where someone might get their first phone, then it is important for parents to be aware of the risks," said Umairah Malik, clinical advice coordinator at the UK's leading eating disorder charity, Beat.
The risk of an eating disorder developing is highest for children aged 13 to 17 years, said the National Institute for Health and Care Excellence.
Video content shared on social media is particularly hard to regulate, with those that fixate on body image or what an influencer eats in a day causing disordered behaviours to develop among vulnerable viewers.
'We gave him a loaded gun'
Social media played a role in the murder of Amanda Stephens' son, Olly, aged 13, who was lured to a field near his Reading home and stabbed to death in 2021 following an online dispute.
Ms Stephens now believes the risks posed by smartphones are too great for children to own one.
"I look back to it, I felt almost proud as we gave Olly his first phone. Now I feel like we gave him a loaded gun," she said.
"He was exposed to horrendous violence, threats, bullying, under our roof."
During the trial of two 14-year-old boys and a 13-year-old girl, Ms Stephens said she learned there was little policing on social media of violent language or sharing images of knives.
"In the safety of your home, they are surrounded by a billion strangers."
She's not the only one in favour of a blanket ban - the House of Commons Education Committee has advised the government to consider legislating against mobile phones for under-16s.
As it stands, phone ownership is near universal among children by age 12, according to Ofcom.
But there are tools parents can use.
"There are many tools out there to help them. I know it can feel very scary when you hear about all those risks," said Ms Edwards.
"What is important to bring across is while there are all of those risks, that does not mean that every child that uses a smartphone is going to come across those risks and that there are only risks to using this technology. There are also many benefits."
What can parents do to increase safety?
Ms Edwards said parents should have open conversations with their children, working with them to decide on restrictions and breaking down barriers of authority between parent and child.
And whatever rules are in place, the most important thing is to "let your child know their safety comes before any rule".
A common issue raised by children via Childline is online harm or abuse while breaking a family rule – such as using a device at night. The children were therefore fearful of getting in trouble so did not speak up, she said.
Ms Edwards said parents can contact the mobile phone operator and let them know it is a child's phone, and they will put additional barriers in place including blocks on content or spending.
At home, internet service providers offer tools to set up limits on what can be accessed via the WiFi.
CEO of Childnet International Will Gardener pointed to Apple's Family Sharing account and Google's Family Link, which connect a child's phone with their parents, enabling some control over down-time, such as switching off certain apps within particular timeframes.
They can also be used to approve payments, ensure requests for app downloads and monitor usage.
Apps also have their own safety mechanisms, said Ms Edwards, including whether someone can contact or share things about your child, or whether they can game with other people.
Parents and children should also be aware of what support mechanisms are available.
The NSCC's safety hub has more information on how to keep children safe online, while their partnership with Vodaphone has produced a toolkit for thinking about your child's first phone.
Children can confidentially report sexual images or videos to Childline and the IWF's Report Remove , which will work to remove them from the internet.
Any adults concerned about a child's safety or wellbeing can contact the NSPCC Helpline at [email protected] or by calling 0808 800 5000. Children can contact Childline on 0800 1111 or childline.org.uk.
If you're worried about your own or someone else's health, you can contact Beat on 0808 801 0677 or beateatingdisorders.org.uk.
Anyone feeling emotionally distressed or suicidal can call Samaritans for help on 116 123 or email [email protected] in the UK.
The one piece of Money news we need to take with us from the week just gone concerns speculation over when an interest rate cut will come.
When the Bank of England's chief economist began his speech on Wednesday, some expected he would tee up a long-awaited August rate cut.
But instead, Huw Pill dampened expectations, saying the timing of a rate reduction was still an "open question" amid strong price pressures.
Services inflation and wage growth showed "uncomfortable strength", he said, prompting investors to rein in bets on a cut, dropping to a 50/50 chance from 62/48.
Mr Pill, a centrist on the Monetary Policy Committee (MPC), voted with the majority of his colleagues last month to keep interest rates at a 16-year high of 5.25%.
His more hawkish colleague Catherine Mann has signalled she is unlikely to vote for a cut next month.
She said inflation dropping to 2% was merely "touch and go" and that it would likely rise above that rate for the rest of the year.
Ms Mann added that growth in wages and services prices were still inconsistent with the Bank's target.
When will a rate cut come?
Sticky inflation is causing the Bank to hesitate "despite evidence that a high interest rate environment has heightened monetary conditions and also caused growth conditions to be more unfavourable", said Jeff Ng, head of Asia macro strategy, SMBC.
He said that while he still expects a rate cut in the current quarter, odds for the first cut to come in the fourth quarter are rising.
Economic forecasters ANZ said the Bank will only have one more set of data when it meets in August, which is "unlikely to be sufficient for the MPC to be able to gain confidence on the path of inflation, and the MPC may lean in favour of waiting for more data."
It added the MPC will "have greater confidence to cut rates in September".
Of all the stories we've covered this week, none prompted more correspondence than publicans hitting out at a Co-op advert that urged people to watch the football at home (with Co-op pizzas) instead of the pub...
We have highlighted the struggles of pubs and hospitality extensively in this blog, but the bulk of your comments came out on the side of Co-op...
Pub prices are way over the top! When you are expected to pay £12 for a small wine and a beer, aren't the pubs pricing themselves out of business? Bottos01
What is wrong with the Co-op advert? Pubs advertise to draw people into their establishments in order to sell them vastly overpriced alcohol, what is the difference? I can get four pint cans from the Co-op for the price of one pint in the pub. Come on publicans, do the maths. Confused
Buy 4 pints and a couple of pizzas in a pub. Then starve for a week because you've blown the grocery budget. Muppets. Mark clacton
No sympathy for the pubs. They've been pricing themselves out of the market for years. The cost of a pint in a pub is ridiculous. Perhaps they should man-up and learn to respond to a bit healthy competition! DaveZ
I'm sure the pubs are slightly annoyed, although many other businesses need to survive. Sky News provides so much emphasis on pubs and not other businesses trying to cope in the BIG squeeze. Fossy
Fossy will be pleased to know we have a long read coming up on the plight of pubs in the coming weeks.
Reader Richard Stubbs was among a minority batting for his local...
This IS disgraceful by the Co-op, they have been waging war on shoppers because of shoplifting, innocent shoppers stopped and searched constantly, yet staff will just stand watching whilst shoplifters fill huge bags. The pub has atmosphere! Richard Stubbs
We also had reaction from readers on water bills, which are set to rise less than some water firms wanted over the next five years - but still by 21%.
All firms sought hefty increases to bills between 2025-30, with Southern Water leading the way with a proposed rise of almost 73%.
The want customers to pay for an investment programme to stop raw sewage dumping, build new reservoirs and reduce leaks.
Water bills to rise 21% over the next five years. Why are the customers paying for the incompetence of the men in suits? They should be made to pay for everything that needs to be done. Once again it's the public that have to foot the bill. Absolutely disgraceful and pathetic. Colin
The proposed 21% increase in water bills is completely unacceptable due to years of neglect by water companies. I would find a maximum increase of 10% acceptable, but only if there are no pay rises, bonuses for bosses, directors, and managers, and no dividends paid to shareholders Kam
Finally, and on a more positive note, there was praise for Tesco's decision to close Express stores at 7.30pm this Sunday so staff can watch the Euro 2024 final.
Well done Tesco for shutting your doors on Sunday so your staff can see the match. At last you have seen sense as your staff are human after all. Jean Allcock
Tesco's announcement was followed by moves by Sainsbury's and Lidl...
The Money blog is your place for consumer news, economic analysis and everything you need to know about the cost of living - bookmark news.sky.com/money.
It runs with live updates every weekday - while on Saturdays we scale back and offer you a selection of weekend reads.
Check them out this morning and we'll be back on Monday with rolling news and features.
The Money team is Bhvishya Patel, Jess Sharp, Katie Williams, Brad Young, Ollie Cooper and Mark Wyatt, with sub-editing by Isobel Souster. The blog is edited by Jimmy Rice.
The UK is set to lose the most millionaires of any country by 2028, a report has found.
Bucking a worldwide trend, the number of millionaires (in dollars) will fall 17% from 3.1 million people in 2023 to 2.5 million, according to Swiss bank UBS.
It joins the Netherlands as the only two countries of 56 analysed where the number of millionaires is forecast to decline - though the UK is starting with the third most millionaires to begin with, behind only the US and China.
Paul Donovan, chief economist of UBS Global Wealth Management, said the shift away from the UK partly reflected its millionaire tally was "disproportionately high".
He added: "You have obviously seen in the UK over the last few years, as you have seen in other countries, implications arising from sanctions against Russia."
The UK's decision to scrap non-dom status - which meant wealthy, often foreign residents did not pay tax on overseas income - had a "small effect".
"The non-indigenous millionaire population, the global population, which is constantly shifting, will be looking for low tax locations all of the time," he said.
This was "not a function of UK policies per se" but reflected the "pull factors" of other countries, such as Dubai and Singapore.
The UBS report forecast the total number of dollar millionaires in the United States would rise by 16% by 2028, in Germany by 14%, in France by 16%, in Japan by 28%, in Spain by 12% and in Italy by 9%.
The strongest growth in millionaires - of 47% - was expected to be in Taiwan, driven by the country's microchip industry.
Complaints about the banking sector have reached the highest level in at least a decade, an ombudsman has found.
A total of 80,137 cases were filed with the Financial Ombudsman Service (FOS) about banking and payment products in the latest financial year.
That compares with 61,995 in 2022/23.
Concerns about current accounts and credit cards and worries about frauds and scams were behind the increase, the service said.
Admin, customer services, affordability or irresponsible lending by financial firms were among the reasons customers complained.
Current accounts were the product people moaned about the most, with 30,635 gripes filed.
Consumers brought 24,402 credit card complaints, of which 13,584 were due to perceptions around unaffordable or irresponsible lending.
Fraud and scam cases generated 27,312 complaints.
Around half were about authorised push payment (APP) scams, where someone is tricked into sending money online to a fraudster posing as a genuine payee.
Across all financial products, the FOS upheld 37% of the complaints it resolved, which is slightly higher than the 35% recorded in 2022/23.
"The financial services sector takes complaints seriously," a UK Finance spokesperson said.
"Where things go wrong, firms will always look to put it right and provide good outcomes for customers."
The spokesperson pointed out that the financial services industry prevents more than £1bn of fraud every year, and was "the only sector which reimburses victims."
A French budget hotel chain has revealed plans to open 100 properties in the UK.
As part of its ongoing expansion, B&B Hotels is set to open the properties by 2035.
The company first launched in the UK in February with a hotel at Heathrow Terminal 5, with basic double rooms starting at around £73 a night.
Since then, it has taken over five sites in Birmingham, Ipswich, Inverness, Warrington and Derby.
The brand already operates nearly 800 sites across Europe, Brazil and the US.
Fabrice Collet, president and chief executive officer at B&B Hotels, said the move was an "important step" in the company's ambition to have 3,000 hotels in 10 years.
"Our successful growth model and commitment to value for our guests have made us a beloved brand across Europe, and we’re excited to bring that same experience to guests in the UK," he said.
England's success at the Euros might have lifted our spirits, but it's also given a "much needed boost" to the economy.
Fans of the Three Lions are expected to spend £124.9m in hospitality venues this weekend as they flock to the pub to watch the team take on Spain, a spending report by VoucherCodes found.
On Sunday alone, 17.2m pints are expected to be poured, with drink spend totalling £70.5m.
This is the highest amount at any stage during the competition and an 19% increase on Wednesday's semi-final spend of £59.3m.
Food spend is set to hit £54.3m.
For fans who couldn't secure a spot at the pub, a total of £280.1m is expected to be spent across stores as shoppers prepare to cheer on England from home.
Food and drinks sales (£202.5m) are set to make up the majority of retail spend as fans head to the supermarket, the website found.
The economic boost has been welcomed by the Night Time Industries Association, with its CEO saying the Euro final is a "golden opportunity".
Michael Kill said: "I cannot overstate the significance of England's success in the Euros for our night time economy and hospitality sector.
"Their win in the semi-finals provides us with another golden opportunity to host a massive night of football, bringing fans together across the UK.
"This event is more than just a match; it is a beacon of hope and a much-needed boost for venues, staff, and the entire community involved in nightlife and hospitality."
Airlines are putting on extra flights as tens of thousands of England football fans travel to Germany for the Euro 2024 final.
British Airways says it will operate two additional flights from Heathrow to Berlin on Sunday, where England's match against Spain takes place at 8pm.
This will boost the carrier's seat capacity for travel to the German capital by "nearly 30%", a spokesperson said.
Yesterday, the airline reported a 1,000% increase in searches for flights to Berlin, which peaked at 10.05pm - 11 minutes after England secured their place in the final by beating the Netherlands.
The first extra flight will depart Heathrow at 7.50am and arrive in Berlin at 10.40am.
But the Money team understands this flight has already sold out.
The second will leave London at 1.50pm and arrive in the German capital at 4.40pm.
A quick look on the British Airways website shows prices start at £481.
To fly to Berlin at a similar time on the day after the final, tickets start at £128.
Extra capacity has also been added to return flights on Monday 15 July to bring fans home.
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Business Overview. Jane's Tea House is a startup tea shop located in the heart of Rochester, New York. The company was founded by Jane Walton, a veteran caterer and tea enthusiast with a passion for blending and curating high-quality teas. Jane's skill at commercial food service, and her knowledge of the aesthetics and atmosphere that ...
Discover the key elements to include in your tea shop business plan. Our guide offers practical advice, templates, and examples to help you write your own.
Get Growthink's Tea Shop business plan template & step-by-step instructions to quickly & easily create your tea shop business plan.
Discover the art of starting a tea business, from sourcing quality leaves to branding and selling online or in-store for tea enthusiasts.
Learn how to start a tea shop business. Find out how much it will cost to start, typical target market, growth potential & more.
Learn how to start a tea business including business planning, key industry information, competitors, key startups costs, and more.
Explore a real-world tea room business plan example and download a free template with this information to start writing your own business plan.
Use this free Tea Shop business plan template to easily create a great business plan to start or grow your business.
A tea shop business plan serves as a roadmap outlining the objectives, strategies, and financial projections for establishing and operating a successful tea shop. It encompasses various aspects ...
Learn how to craft a winning business plan for your tea shop in just 9 simple steps. Our comprehensive checklist guides you through every crucial aspect, ensuring your tea business thrives. Start planning today!
Starting a tea business can be an exciting, innovative, and creative venture. But without a comprehensive plan to guide your efforts, it can also quickly become overwhelming. That's why we have created the #1 Tea Business Plan Template & Guidebook, the ultimate resource for entrepreneurs looking to tap into their inner barista and create a successful tea business. With our comprehensive ...
Here is a complete project plan to start a tea business from retail space or online with costs, licenses, setting up, equipment, and more...
Tea shop business plan is easy to start not only for men but women as well who are amenable to become financially independent. However, this business is solely based on hard work, direct customer interaction, and long working hours. By acknowledging the prevalence of the tea it is ensured that the tea shop business is a definite business and is a complete success if done with the accuracy and ...
Want to write a business plan for bubble tea shop? We are ready to help you with writing a milk tea business plan template. Download business plan PDF.
Are you about starting a bubble tea shop? If YES, here is a complete sample bubble tea shop business plan template & feasibility report you can use for FREE. Bubble tea is a tea that is sweet and refreshing and that originated in the early 1980s in Taiwan.
Learn how to start a tea shop business. Get tips and ideas on how to create a successful tea shop, from choosing the right location to stocking the shelves.
Craft a winning tea shop business plan with our customizable template. Create a roadmap for success and start brewing profits today!
From market research to writing your business plan, we'll tell you everything you need to know about how to open a tea room successfully.
When crafting the strategy section of your business plan for your tea manufacturer, it's important to cover several key aspects, including your competitive edge, pricing strategy, sales & marketing plan, milestones, and risks and mitigants. In the competitive edge subsection, clearly explain what sets your company apart from competitors.
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23 reviews and 70 photos of BOBAE COFFEE & TEA "Bobae is such a gem of a boba shop and I'm overjoyed that they opened a new location in Issaquah! For their grand opening they had a special promotion where the first 100 customers in line got one of their highly coveted boba donuts. My party was second in line and good thing we got there bright and early and lined up because boy did people show up!
36 reviews and 96 photos of HENS AND HONEY SHOPPE "Uhhhh so cute. This place was super packed on a rainy Sunday and I can totally see why. The store had donuts and cupcakes from Swedesboro Bake Shop and Century Bakery (which I LOVE)! They had Halloween and Fall flights but I chose to create my own. They are clearly a staple around the town and super trendy.
23 reviews and 52 photos of JABAL COFFEE HOUSE "Jabal Coffee House is an absolute gem! From the moment I stepped in, the atmosphere was inviting, and the interior design was stunning. The coffee selection is top-notch, and I was blown away by the quality of their brews. The staff is friendly and knowledgeable, making the entire experience delightful.
The Moscow oblast is the most highly developed and most populated region in Russia. There was a legend that Moscow was built upon seven hills, just like Rome, was exaggerated, and the truth is that there are a only few small hills in and around the city center. In the southwest corner of the city, there is an upland region, called the ...
Coffee Shop Usy Teodora Glagoleva, Elektrostal: See 31 unbiased reviews of Coffee Shop Usy Teodora Glagoleva, rated 4.0 of 5 on Tripadvisor and ranked #8 of 30 restaurants in Elektrostal.
Business Stop & Shop to close over 30 stores. See which ones are going. The closures are part of the grocery chain's plan to sift out underperforming stores.
Business presenter Ian King answered your questions on what a Labour government means for your personal finances, here in the Money blog.
Sunny's Local Grind, a coffee shop and restaurant located on Ena Road in Waikiki, is a collaboration of three long-time friends and business partners Niki Doyle, Laura Tyacke and Adam Clarke.
Elektrostal Tourism: Tripadvisor has 802 reviews of Elektrostal Hotels, Attractions, and Restaurants making it your best Elektrostal resource.
Travel guide resource for your visit to Elektrostal. Discover the best of Elektrostal so you can plan your trip right.