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How to Write a Milk Tea Business Plan

By  Yesh Quijano     May 6, 2024       min read

The global milk tea phenomenon has taken the beverage industry by storm, creating a vast market for innovative and delicious milk tea and bubble tea creations.

If you are an aspiring entrepreneur eager to ride this wave of opportunity, crafting a well-structured milk tea business plan is the first essential step towards achieving success.

This comprehensive guide will provide you with the necessary tools and insights to build a robust business plan, specifically tailored for the milk tea industry – even if you have no formal writing experience!

From understanding market opportunities and analyzing the industry landscape to identifying your target customers and creating a strong marketing strategy, we will cover all the vital aspects of starting a successful milk tea business.

So, buckle up and get ready to embark on an exciting journey towards turning your milk tea dreams into a thriving reality, backed by a solid plan that will set you apart from the competition.

Table of Contents

What’s a business plan?

A business plan is a comprehensive document that outlines the objectives, strategies, and financial projections of a business venture. It serves as a roadmap, guiding entrepreneurs through the various stages of starting and growing their businesses.

By detailing the company’s mission, vision, target market, competitive advantages, and operational plan, a business plan provides a structured approach to launching and managing a successful enterprise.

What’s inside a milk tea/bubble tea business plan?

While business plans may vary depending on individual circumstances, it is essential to incorporate the following key sections to create a comprehensive and effective plan:

Executive Summary

• Opportunity
• Team and Company

Financial Plan

The executive summary provides a concise overview of your milk tea business plan, highlighting its key objectives, strategies, and financial projections.

It serves as a snapshot of your entire business plan, capturing the essence of your venture and its unique selling proposition. This section is crucial for grabbing the attention of potential investors, partners, or other stakeholders, as it offers a compelling glimpse into the potential success and profitability of your milk tea shop.

Therefore, ensure that your executive summary is well-crafted, engaging, and clearly communicates the value and vision of your enterprise.

Example Summary:

Boba Bliss is a start-up milk tea business focused on providing high-quality, customizable beverages with an emphasis on customer experience and sustainability. Our mission is to cater to the growing demand for innovative and delicious milk tea creations while promoting environmentally friendly practices. Located in a bustling commercial area, Boba Bliss aims to attract a diverse clientele, ranging from students to working professionals.

Our unique selling proposition lies in our commitment to using premium, locally-sourced ingredients, and offering a variety of healthier options such as sugar-free and vegan alternatives. We will also implement eco-conscious measures, including biodegradable packaging and a recycling program.

The marketing strategy encompasses a strong online presence, utilizing social media platforms and targeted digital advertising to engage with our audience, alongside strategic offline promotional activities. Financial projections indicate that Boba Bliss will achieve profitability within the first two years of operation, with steady growth in revenue and customer base.

Backed by an experienced management team and a well-thought-out operational plan, Boba Bliss is poised to become a leading milk tea destination, offering exceptional products and fostering a strong sense of community and environmental stewardship.

Opportunities

In this section, we delve into the reasons that make your milk tea business a viable and promising venture.

Are you the first milk tea business in your local area to introduce the milk tea experience to an untapped market? Or perhaps you possess a unique selling proposition (e.g., no sugar, vegan options) or background that equips you to excel in the milk tea industry and outshine competitors.

Milk tea, including the popular bubble tea variant, has gained massive popularity in recent years. With its delicious taste and perceived health benefits , this beverage has captured the hearts of people of all ages.

This presents a unique opportunity for entrepreneurs to tap into this growing target market and ride the wave of the milk tea trend.

Industry Analysis

Before diving into your milk tea business, it’s crucial to understand the industry landscape. Research the growth trends and key players in the market, both locally and globally.

Our recent article on business trends in the Philippines provides valuable insights into the current state of the industry and potential opportunities for new entrants.

Customer Analysis

Understanding your target market is essential for creating a successful milk tea business plan. Identify the demographics, preferences, and buying behaviors of your potential customers. Knowing your audience will help you tailor your product offerings and marketing strategies to appeal to their tastes and needs.

Competitive Analysis

A thorough competitive analysis is crucial to ensure your milk tea business stands out from the competition. Assess your competitors’ strengths and weaknesses, and identify potential gaps in the market that you can exploit. This will enable you to position your milk tea business effectively and create a unique selling proposition that sets you apart from the rest.

To turn your milk tea business plan into reality, focus on the operational aspects of your venture. This includes selecting the ideal location, sourcing high-quality ingredients, and recruiting skilled staff. An effective supply chain and efficient production processes are also critical to the success of your milk tea business.

Marketing Plan

Promoting your milk tea business is crucial to attract customers and generate sales. Develop a marketing plan that incorporates both online and offline channels, and leverage the power of social media to engage with your target audience.

We recommend reading our articles on social media marketing in the Philippines , marketing strategies in the Philippines , and online advertising in the Philippines for tips on how to maximize your marketing efforts.

Management & Operations Plan

A sound financial plan is the backbone of any successful business venture. Outline your projected expenses, revenues, and cash flow to ensure the long-term viability of your milk tea business. This will help you identify potential financial challenges and develop strategies to overcome them.

Establish a strong quality control system.

This encompasses thorough and consistent monitoring of your ingredients, production processes, and staff performance. By implementing strict quality control measures, you will ensure that your milk tea products consistently meet or exceed customer expectations, leading to enhanced customer satisfaction and brand loyalty.

This focus on quality will also contribute to a positive reputation for your business, setting you apart from competitors and paving the way for long-term success in the competitive milk tea market.

Team and Company Overview

In this section, we provide an overview of the company structure and introduce the key team members responsible for driving the success of your milk tea business. Detailing the experience, expertise, and qualifications of your management team and staff will help build credibility and demonstrate the competence of your organization.

Outline the roles and responsibilities of each team member, emphasizing their unique contributions to the company’s growth and operations.

This may include experts in product development, marketing, finance, and operations, as well as skilled baristas and customer service representatives.

Additionally, provide a brief history of your company, outlining its inception, mission, and vision. Share any noteworthy milestones, achievements, or partnerships that have shaped your business thus far.

This information will help stakeholders, including potential investors and partners, understand the foundation upon which your milk tea business is built and gain confidence in its potential for success.

A comprehensive financial plan is essential for the success of your milk tea s. In this section, we provide tips and examples related to hiring, break-even scenarios, and profitability.

Funding Sources

Securing adequate funding is essential for launching and operating a successful bubble tea business. Explore various sources such as personal savings, loans from family and friends, traditional bank loans, small business grants, crowdfunding platforms, angel investors, and venture capital firms.

Each funding option has its benefits and drawbacks, so it’s crucial to determine the most suitable choice for your business. A compelling bubble tea business plan and a clear financial strategy will be instrumental in attracting the right funding partners.

By researching and leveraging these funding sources, you can secure the necessary capital to bring your bubble tea venture to life.

Your staff is an integral part of your business, and hiring the right people is crucial. Factor in the costs of recruitment, training, and employee benefits.

Budget for full-time and part-time staff, ensuring that your financial plan accounts for different salary levels, overtime pay, and any seasonal fluctuations in staffing needs.

Example: Allocate funds for hiring experienced baristas, with a budget for additional training and development to ensure they stay up-to-date with industry trends and techniques. Budget for part-time staff during peak seasons to ensure smooth operations and maintain customer satisfaction.

Break-even Scenarios

Analyze and determine the break-even point for your milk tea shop, which is the point at which your total revenues equal your total costs. This will help you identify how many units you need to sell or the revenue required to cover your costs, providing valuable insight into your pricing and sales strategies.

Example: If your fixed costs are PHP 10,000 per month and your average contribution margin per unit is PHP 2, you will need to sell 5,000 units of milk tea per month to break even.

Profitability

Forecast your profits by estimating your revenues, costs, and expenses over a specific period (usually 3-5 years). This projection will help you identify potential financial challenges and opportunities, allowing you to adjust your strategies accordingly.

Sample Computation

Based on market research, you estimate that your monthly sales will grow by 10% in the first year, reaching a 15% growth rate by the third year. With this in mind, you can calculate your expected revenues and compare them against your projected costs to determine your profitability over time.

The appendix section of your milk tea business plan serves as a repository for any supplementary documents, data, and materials that support the main content of your plan. By including these additional resources, you can provide readers with further insights and validation without cluttering the core sections.

Items that you may include in the appendix are:

• Resumes or CVs of key team members, showcasing their experience and qualifications.
• Market research data or survey results that validate your target market and customer preferences.
• Detailed financial statements , such as cash flow projections, balance sheets, and income statements.
• Licenses, permits, and certifications are required for operating your milk tea business.
• Letters of intent or agreements with suppliers, distributors, or partners.
• Marketing materials , including sample advertisements, brochures, or website mockups.
• Any other relevant documents that support your business plan and enhance its credibility.

Ensure that the appendix is well-organized and properly referenced throughout your bubble tea business plan. By providing this additional information, you can bolster your plan’s credibility and demonstrate a thorough understanding of your milk tea business and its potential for success.

Preparing a business plan for your milk tea business is worth the effort.

In conclusion, crafting a comprehensive milk tea business plan is a critical step in ensuring the success of your venture. By conducting thorough research and analysis, and developing effective execution, marketing, and financial strategies, you can position your milk tea business for long-term success.

Remember, the time and effort invested in creating a solid business plan will pay off as you navigate the exciting world of milk tea and bubble tea entrepreneurship.

About the author 

Yesh Quijano

Yesh Quijano is an entrepreneur and digital marketer who's been in the game for over 11 years. He started several businesses and helped countless others reach new heights. His goal is to make digital marketing for SMEs simple, accessible, and effective. When he's not working, you can find him cuddling with his two cats.

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Bubble Tea Business Plan Template

Written by Dave Lavinsky

Bubble Tea Business Plan

You’ve come to the right place to create your Bubble Tea business plan.

We have helped over 1,000 entrepreneurs and business owners create business plans and many have used them to start or grow their Bubble Tea businesses.

Below is a template to help you create each section of your Bubble Tea business plan.

Executive Summary

Business overview.

Goldenberry Bubble Tea Bar is a startup bubble tea shop located in Omaha, Nebraska. The company is founded by two friends, Chu Lin and Dave Zhu. Together they have over thirty years of experience in the food and beverage industries, from creating recipes and serving customers, to importing and exporting produce and desserts. They are highly skilled in restaurant management, creation of menu items, service to customers and are known for their integrity and leadership skills. They own two restaurants together in Omaha. With their extensive network of clients and connections, Chu Lin and Dave Zhu have decided to bring the famous bubble tea of Taiwan to Omaha, Nebraska.

Product Offering

The following are the products and services that the Goldenberry Bubble Tea Bar will provide:

• Custom bubble/boba ball tea beverages
• Traditional and custom tea beverages
• Blended ice cream or cream beverages
• Frozen fruitsicles and ice pops
• Imported desserts
• Customer dining area

Customer Focus

The Goldenberry Bubble Tea Bar will target customers who like to try new flavors and frozen desserts within the population of Omaha. In particular, the primary target will be young adults and teens, who are known to be most open to new foods and flavors. Secondary targets will include those who enjoy ice cream or fruit-based blended beverages. In addition, imported desserts will be offered to all. The Goldenberry Bubble Tea Bar will bring the best industry practices to their target audience, while delivering premium service and garnering high-yield profitability.

Management Team

Goldenberry Bubble Tea Bar will be owned and operated by Chu Lin and Dave Zhu. Together, they have over thirty years of restaurant experience, including establishing key food distribution channels in Taiwan and the U.S. They own three restaurants in Taipei, Taiwan and two restaurants in Omaha. Chu Lin and Dave Zhu have been lifelong friends who will be responsible for different areas of management in the business.

Success Factors

Goldenberry Bubble Tea Bar will be able to achieve success by offering the following competitive advantages:

• Friendly, knowledgeable, and highly-qualified partnership of successful restaurateurs.
• Unique natural ingredients and exciting new flavors are introduced to the target audience.
• Exotic menu ingredients, boba balls, bring new textures to beverages.
• Superior customer service, with friendly and well-trained team members.
• Maintaining the highest standards of cleanliness in all food preparation, use of equipment and the general premises of the business.

Financial Highlights

Goldenberry Bubble Tea Bar is seeking $200,000 in debt financing to launch its tea bar business. The funding will be primarily for building out the tea bar property location, purchasing blenders and food appliances, equipment for food preparation, indoor furnishing, computers and office supplies. Funding will also be dedicated toward three months of overhead costs to include payroll of the staff, lease payments, and marketing costs for advertising and social media marketing.

The breakdown of funding is as follows:

• Building location build-out: $20,000
• Food equipment, appliances, computers: $10,000
• Overhead expenses: payroll, lease, utilities (3-months): $150,000
• Marketing costs: $10,000
• Working capital: $10,000

The following graph below outlines the pro forma financial projections for Goldenberry Bubble Tea Bar.

Company Overview

Who is goldenberry bubble tea bar.

The Goldenberry Bubble Tea Bar is a newly established bubble tea beverage business in Omaha, Nebraska that specializes in unique beverages first discovered in the night markets of Taiwan. Partners Chu Lin and Dave Zhu, own five restaurants together and bring a highly-experienced cadre of leadership skills to build relevant profitability levels for investors. The unique value propositions of Goldenberry Bubble Tea Bar are the distinctive flavor profiles and exotic presentations of teas, ice cream, fruit beverages, and imported desserts to this experience. These offerings will appeal primarily to young adults and teens, due to the unique properties of the beverages, with the secondary targets of all ages, who will be attracted to the ice cream and fresh fruit offerings. There will also be a small dining area for customers.

Goldenberry Bubble Tea Bar Management History

The Goldenberry Bubble Tea Bar business consists of two experienced restaurateurs with distinctive areas of expertise:

Chu Lin is a restaurant owner who created bubble tea recipes while living in Taipei. With his childhood friend, Dave Zhu, a highly-experienced distributor in food import/export channels, their first investor group was formed to build two additional restaurants in Taiwan. Those investors earned twenty-eight percent on their investment within a four-year plan. Chu Lin and Dave Zhu then emigrated to the U.S., became citizens in 2005, and formed a legal partnership with 51/49 percent ownership shares. They purchased two additional restaurants in Omaha with investor support. Within a six year plan, investors earned twenty-four percent on their initial investments. The partners are experienced in leadership skills, client relationships, business development and general management. With the five restaurants currently providing long-term growth and success, Chu Lin and Dave Zhu want to bring the tastes of Taiwan to Omaha.

Since incorporation, Goldenberry Bubble Tea Bar has achieved the following milestones:

• Registered Goldenberry Bubble Tea Bar, a legal partnership, to transact business in the state of Nebraska.
• Holds two long-term, set-pricing contracts with import firms.
• Has hired the office manager for the business.
• Has secured the business location and built it out within budget and on time.
• Has hired and is training three part-time employees.

Goldenberry Bubble Tea Bar Products and Services

The following will be the products and services Goldenberry Bubble Tea Bar will provide:

Industry Analysis

• The bubble tea beverage industry in the U.S. is expected to grow over the next five years to $3 billion in revenue.
• Increasing numbers of coffee and tea drinkers have propelled the bubble tea business into popularity, particularly on the east and west coasts of the U.S.
• The wide variety of bubble tea beverages has strengthened the demand, due to an increasing number of beverage combinations and availability of fresh ingredients.
• Industry reports suggest bubble tea will continue to grow in popularity due to younger generations who prefer beverages sweetened naturally, including fresh fruit blends, and they also prefer cold beverages over dairy options, such as milk.
• Bubble tea is quickly growing in popularity and remains a sought-after beverage, which indicates a growing interest and rising opportunity for profitability within this industry sector.

Customer Analysis

Demographic profile of target market.

Goldenberry Bubble Tea Bar will target those individuals who are seeking new flavor profiles and unique textures within the beverage sector. These individuals will be, according to industry statistics, primarily young adults and teens, who are early adopters within these sectors, followed by all ages who enjoy cold or frozen beverages and ice cream beverages. Within the Omaha region, there are few direct competitors and one indirect competitor, none of whom have the depth of varieties of bubble tea on offer, and none who have the extensive menu of ice cream and fruit beverages blends.

The precise demographics for Omaha, Nebraska are:

Customer Segmentation

Goldenberry Bubble Tea Bar will primarily target the following customer profiles:

• Young adults and teens who want new flavor profiles and unique textures
• All ages who want frozen, blended beverages with tea or coffee
• All ages who want beverages with cream or milk
• All ages who want imported dessert specialties from Taiwan

Competitive Analysis

Direct and indirect competitors.

There are currently two direct competitors and one indirect competitor for the Goldenberry Bubble Tea Bar in the city of Omaha, Nebraska. This creates a unique opportunity for this business as one of the first providers of this beverage product line.

Bergen’s Grocery & Deli Mart

This direct competitor is a mid-sized, local grocery store with an attached delicatessen and dessert shop. Situated in the city of Omaha, Nebraska, the grocery store is located ten miles from the location of the Goldenberry Bubble Tea Bar business. The grocery store sells ingredients that can be used to create bubble tea if the recipes were provided. The tapioca balls, known as bubbles or boba, are available at the dessert shop, and bubble tea is offered in three flavors. In addition, ice cream, ice pops and other items in the grocery store are alternatives to the offerings of the Goldenberry Bubble Tea Bar. The competitive advantage of the Goldenberry Bubble Tea Bar is found in the fresh ingredients of beverages, the customized recipes, and the boba balls that are offered. The dessert shop has an assortment of cookies, donuts, and cakes available; none are imported from Taiwan and none are identifiable as “specialties.” The owners of Bergen’s Grocery & Deli Mart, Dale Bergen and Marie Bergen, are the founders of the business who formed a C corporation at the time of incorporation.

The Wild Horse Coffee House

This coffee house, positioned seven miles from the location of the Goldenberry Bubble Tea Bar, is a direct competitor with a space that seats approximately twenty individuals. Bubble tea in three flavors is served, along with a variety of in-house roasted bean varieties of coffee. The wide selection of coffees lends itself to coffee beverages, however, none are cold or frozen and none include ice cream, cream, or are prepared with distinctive recipes. There are no desserts or specialties offered. Teas and tea beverages are offered at this location, along with wine and beer in a bar area. The legal entity formed for this business is a C corporation consisting of three equal shareholders; Denise Martine, Janell Martine, and Bruce Martine.

Mama Bear Coffee Shop

The Mama Bear Coffee Shop is an indirect competitor, although there is a service counter and a dining area offered, as does the Goldenberry Bubble Tea Bar. It is located seventeen miles from the location of the Goldenberry Bubble Tea Bar. Freshly-blended ingredients are not offered, although ice cream milkshakes are offered and blended on-site. No fruit juice blends or cream and tea beverages are available. No bubble teas are offered and tapioca balls are not available. Desserts include slices of pie, cake, and cookies. This business was founded by the owner, Jean Louise Tate, who formed a sole proprietorship in 1990.

Competitive Advantage

• Goldenberry Bubble Tea Bar has very few direct competitors at this time. Two direct competitors are within the Omaha area, however neither serves more than three options for bubble tea and no other fresh fruit or frozen beverages are offered. Because of this, there is a significant competitive advantage over any competitors.
• Exceptional bubble tea beverages in a wide variety of flavors are made with fresh ingredients and offered at reasonable prices.
• The dessert specialties sold through the Goldenberry Bubble Tea Bar are imported and not found in most businesses within the U.S. and, as such, constitute another unique offering of this business.
• The friendly and helpful staff members at the Goldenberry Bubble Tea Bar bring a warm environment to the business, as they help customers make informed choices of exciting and unique beverages.
• The partners bring vast experience, individual strengths and a successful capital raising background into the business.

Marketing Plan

Brand & value proposition.

Goldenberry Bubble Tea Bar will offer the unique value proposition to its clientele:

• As one of very few providers of bubble tea in Omaha, Nebraska, the Goldenberry Bubble Tea Bar is in the enviable position of offering a unique value proposition by introducing the tea with tapioca bubble (or boba) balls in several flavors to the geographic area.
• The partners of this business bring vast relevant experience in capital raising, key areas of management, business development, recipe creation, restaurant experience and import/export channel contracting.
• The business includes an area for customers to sit and relax after making a purchase at the counter, which encourages conversation and community interaction.
• Pricing for all beverages and desserts is moderate and reasonable; there are no beverages over the five-dollar price point.

Promotions Strategy

The promotions strategy for the Goldenberry Bubble Tea Bar is as follows:

Social Media Campaign

With the primary demographic target of younger adults and teens during the first phases of the business, the promotion will focus on posts on Twitter, Facebook and Instagram. Product images, photos and graphics will announce the launch of the business. The use of engaging or humorous video reels will also be employed to bring the bubble tea to the attention of potential clientele. A social media marketing manager will provide part-time services for three months.

Website – SEO Marketing

A website developer and designer will construct the website, which will be attractive to all target audience sectors and will conform to the brand identity and messaging across all platforms. Working with the social media marketing manager, SEO marketing will be utilized to bring messages of the launch, announce the purpose of the business, and reveal plans of the Goldenberry Bubble Tea Bar. Images and graphics directed to the demographic target audiences will be included. Menu items and product descriptions will be included. Launch Day discounts will be offered.

Print Advertising

In a ten-mile radius around the business location, flyers designed to fit the same configurations and the website and social media campaign will be distributed to homes, places of business and community centers with announcements and discounts for purchases. This will position the launch as an event with a purpose to the general public and cater to the residents who will optimally become regular repeat customers.

As a new beverage product line, previously unknown to most consumers, introductory pricing will be reasonable and moderate, on par with the direct competitors within the region. Goldenberry Bubble Tea Bar has two direct competitors; to overcome their offers and entice first-time buyers, the introductory pricing for beverages will be discounted for the first month of business in operation.

Operations Plan

The following will be the operations plan for the Goldenberry Bubble Tea Bar. Operation Functions:

• Chu Lin and Dave Zhu will share the legal partnership of the company with 51/49 percent ownership shares. They will conduct day-to-day operations, oversee all staff and manage vendors, product suppliers.
• Chu Lin and Dave Zhu will seek investor funding to open two additional locations; offering advantageous returns for early investors.
• Chu Lin will develop new recipes and continue expanding the product line of offerings.
• Dave Zhu will oversee imports, product supply and will lead capital-raising efforts.
• Kayla Blackburn, in the role of office manager, will oversee day-to-day operations.

Additional staff include:

• Mia Lorenz – Human resources coordinator who will onboard and train employees.
• Kevin Glick – Maintenance supervisor who will oversee cleaning and upkeep of facilities and grounds.

Milestones:

Goldenberry Bubble Tea Bar will have the following milestones complete in the next four months:

• 4/1/XX – Finalize contract for lease and equip for business
• 4/15/XX – Finalize personnel and staff employment contracts for the Goldenberry Bubble Tea Bar
• 5/1/XX – Marketing campaigns on social media begin; website development begins
• 5/10/XX – Final beverage testing and employee training
• 5/15/XX – Launch of business; location opened

The Goldenberry Bubble Tea Bar will be owned and operated by Chu Lin and Dave Zhu, in a legal partnership.

The company is founded by two friends, Chu Lin and Dave Zhu. Together they have over thirty years of experience in the food and beverage industries, from creating recipes and serving customers, to importing and exporting produce and desserts. They are highly skilled in restaurant management, creation of menu items, service to customers and are known for their integrity and leadership skills. They own three restaurants together in Taipei and they own two restaurants together in Omaha. With their extensive network of clients and connections, Chu Lin and Dave Zhu have decided to bring the famous bubble tea of Taiwan to Omaha, Nebraska.

Additional key employees include:

• Kayla Blackburn – in the role of office manager, who will oversee day-to-day operations.
• Mia Lorenz – the human resources coordinator, who will onboard and train employees
• Kevin Glick – the maintenance supervisor of cleaning and upkeep of facilities

Financial Plan

Key revenue & costs.

The revenue drivers for the Goldenberry Bubble Tea Bar are the monies that will be charged to the customers of the food offerings sold in the tea bar, including all beverages and dessert specialities. Competitors, either direct or indirect, may charge up to twenty-five percent more for offerings while the Goldenberry Bubble Tea Bar will charge a reasonable, moderate price below that of any competitor.

The cost drivers will be the overhead costs required in order to staff the tea bar and pay for inventory food items. The expenses will be the payroll cost, lease payments, utilities, office supplies, and marketing costs.

Funding Requirements and Use of Funds

The Goldenberry Bubble Tea Bar is seeking $200,000 in debt financing to launch its bubble tea bar business. The funding will be dedicated toward securing the location and purchasing the furnishings, equipment and food inventory to conduct business. Funding will also be dedicated toward three months of overhead costs to include: payroll of the staff, lease payments, food inventory, and marketing costs for the campaigns. The breakdown of funding is as follows:

Key Assumptions

The following outlines the key assumptions required in order to achieve the revenue and cost numbers in the financials and in order to pay off the startup business loan:

• Number of customers served per month: 1,200
• Revenue per average sale: $14
• Revenue per month: $16,800.
• Lease per Year: $42,000

Financial Projections

Income statement.

Balance Sheet

Cash Flow Statement

Bubble Tea Bar Business Plan FAQs

What is a bubble tea business plan.

A bubble tea business plan is a plan to start and/or grow your bubble tea business. Among other things, it outlines your business concept, identifies your target customers, presents your marketing plan and details your financial projections.

You can easily complete your Bubble Tea business plan using our Bubble Tea Business Plan Template here .

What are the Main Types of Bubble Tea Businesses?

There are a number of different kinds of bubble tea businesses , some examples include: Mobile Bubble Tea Business, Bubble TeaHouse, and Bubble Tea Bar.

How Do You Get Funding for Your Bubble Tea Business Plan?

Bubble Tea businesses are often funded through small business loans. Personal savings, credit card financing and angel investors are also popular forms of funding.

What are the Steps To Start a Bubble Tea Business?

Starting a bubble tea business can be an exciting endeavor. Having a clear roadmap of the steps to start a business will help you stay focused on your goals and get started faster.

1. Develop A Bubble Tea Business Plan - The first step in starting a business is to create a detailed bubble tea business plan that outlines all aspects of the venture. This should include potential market size and target customers, the services or products you will offer, pricing strategies and a detailed financial forecast. 

2. Choose Your Legal Structure - It's important to select an appropriate legal entity for your bubble tea business. This could be a limited liability company (LLC), corporation, partnership, or sole proprietorship. Each type has its own benefits and drawbacks so it’s important to do research and choose wisely so that your bubble tea business is in compliance with local laws.

3. Register Your Bubble Tea Business - Once you have chosen a legal structure, the next step is to register your bubble tea business with the government or state where you’re operating from. This includes obtaining licenses and permits as required by federal, state, and local laws.

4. Identify Financing Options - It’s likely that you’ll need some capital to start your bubble tea business, so take some time to identify what financing options are available such as bank loans, investor funding, grants, or crowdfunding platforms.

5. Choose a Location - Whether you plan on operating out of a physical location or not, you should always have an idea of where you’ll be based should it become necessary in the future as well as what kind of space would be suitable for your operations.

6. Hire Employees - There are several ways to find qualified employees including job boards like LinkedIn or Indeed as well as hiring agencies if needed – depending on what type of employees you need it might also be more effective to reach out directly through networking events.

7. Acquire Necessary Bubble Tea Equipment & Supplies - In order to start your bubble tea business, you'll need to purchase all of the necessary equipment and supplies to run a successful operation.

8. Market & Promote Your Business - Once you have all the necessary pieces in place, it’s time to start promoting and marketing your bubble tea business. This includes creating a website, utilizing social media platforms like Facebook or Twitter, and having an effective Search Engine Optimization (SEO) strategy. You should also consider traditional marketing techniques such as radio or print advertising.

Executive Summary of a Bubble Tea Business: Template & Example

• March 19, 2024
• Business Plan , Executive Summary

A bubble tea business plan needs a straightforward executive summary . This part of your plan is the first thing investors and partners see, and it should clearly outline what your bubble tea shop is all about. It’s where you explain what makes your bubble tea shop different and worth investing in.

We recommend using a two-slide PowerPoint format for this summary. The first slide should cover the basics of your business and the market you’re entering. Here, you detail your bubble tea shop’s products, location, and what sets you apart from others. The second slide focuses on your management team and your financial plans, highlighting the people behind the business and how you expect the bubble tea shop to grow financially.

This simple, two-slide approach ensures that your executive summary is easy to follow and covers all the essential points about your bubble tea shop business.

Bubble Tea Business Plan

Fully editable 30+ slides Powerpoint presentation business plan template.

Download an expert-built 30+ slides Powerpoint business plan template

Bubble Tea Business Executive Summary: Page 1

Business Overview

When constructing the executive summary for your bubble tea business, it’s imperative to present concise yet comprehensive details about your establishment. This encompasses your shop’s name, its strategic location, and a brief on daily operations.

These insights not only serve to introduce your business but also highlight its distinctive attributes. The Unique Selling Proposition (USP) is pivotal, setting your bubble tea shop apart from the competition. This could be your emphasis on authentic recipes, the introduction of eco-friendly practices, or innovative beverage creations. Your USP is the essence of your executive summary, captivating your target audience and underscoring the exclusive value your shop brings to the table.

Example: “Blissful Bubbles,” situated in the lively Arts District of Metro City, occupies a cozy 800 sq. ft. corner on Vine Street. Opening its doors from 10 AM to 10 PM, it offers an eclectic mix of bubble tea varieties, from traditional milk teas to exotic fruit infusions. Its USP lies in the commitment to sustainability, using only biodegradable materials and ethically sourced ingredients, appealing to environmentally conscious consumers.

Market Overview

A solid understanding and articulation of the market dynamics are essential for the market analysis section. It should underscore the burgeoning potential of the U.S. bubble tea industry, supported by relevant statistics such as market valuation and growth forecasts. Discussing market trends like the shift towards health-conscious offerings or the integration of cultural authenticity provides a glimpse into the evolving industry landscape and your shop’s place within it.

The competitive landscape is equally crucial. In your executive summary, identify major competitors and delineate how your bubble tea shop is uniquely positioned. Whether through unparalleled taste experiences, superior customer service, or innovative loyalty programs, this section is your chance to highlight how your shop will shine in a competitive setting.

Example: Amidst the flourishing U.S. bubble tea scene, valued at $1.0 billion with an 8.6% growth rate from 2023 to 2030, “Blissful Bubbles” emerges as a sanctuary for bubble tea aficionados in Metro City. Competing against five local establishments, it sets itself apart with its dedication to environmental sustainability and a diverse menu that caters to both traditionalists and adventurous palates.

Bubble Tea Business Executive Summary: Page 2

Management Team

The collective expertise and background of your management team are invaluable to your business. Highlight the significant qualifications and experiences of your team members in this part of the executive summary.

This might include the entrepreneurial spirit of your CEO or the culinary creativity of your beverage director. Showcasing the team’s depth of knowledge not only strengthens credibility but also assures potential investors and partners of your bubble tea shop’s potential for success.

Example: “Blissful Bubbles” is led by dynamic duo, Jordan Kim and Taylor Cruz. Jordan, a seasoned entrepreneur with a passion for sustainable businesses, oversees the strategic direction, while Taylor, with their innovative culinary background, curates the shop’s unique beverage menu, together driving the vision of a modern yet conscientious bubble tea experience.

Financial Plan

The financial overview should succinctly encapsulate your financial ambitions and projections, including revenue goals and profitability margins, offering a lucid perspective on your shop’s financial future.

Example: Targeting $760,000 in annual revenue by 2028 with a 13% profit margin ( EBITDA ), “Blissful Bubbles” is poised for robust growth. The financial roadmap is centered on strategic investments in sustainable practices and a compelling menu, supported by targeted marketing and community engagement, setting the stage for lasting profitability and recognition in Metro City’s vibrant culinary scene.

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Bubble Tea Shop Business Plan Template

Published Mar.21, 2018

Updated Apr.19, 2024

By: Brandi Marcene

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Table of Content

Do you want to start bubble tea shop business?

Starting a bubble tea shop business is very easy and extremely profitable as well. If you don’t know how to open a bubble tea shop, just go through this milk tea business plan template. It will guide you through everything which you need to know for starting this venture. The first thing you should do is to develop a comprehensive plan for your tea room business model . The business plan will not only help you in startup but it will also help you in taking important decisions for your company over the next years. In case you don’t know how to write a good milk tea business plan, we are providing a detailed milk tea business plan template of a bubble tea shop startup ‘Sam’s Stop’ to help you avoid the trouble of making a plan yourself.

Executive Summary

2.1 the business.

Sam’s Stop will be a licensed and ensured tea shop located in Downtown Manhattan. We will be strategically located in the most suitable place for opening a bubble tea shop business plan.

2.2 Management

The business will be solely owned and operated by Sam Kin who is a graduate from Harvard University and is known for his sharp business acumen and exceptional management skills. Sam will hire a small team comprising of chefs, waiters, assistants and cleaners for operating and managing the shop.

2.3 Customers

Our customers will primarily be the residential community living near our shop. We will offer high-quality and healthy tea latte, milk tea, fruit flavored tea, brown sugar milk, macchiato and slush to our esteemed customers.

2.4 Target of the Company

Our primary target is to become the best tea shop in the New York City within next 3 years of our launch. Our secondary target is to achieve the net profit margin of $10k/month by the end of the first year, $15k/month by the second year, and $25k/month by the third year.

Company Summary

3.1 company owner.

Sam is a business graduate of Harvard University. After completing his Bachelor’s, he worked with a couple of fast food restaurants at executive positions. He is known for his sharp business acumen and exceptional management skills.

3.2 Why the Business is being started

The main motive behind Sam starting a bubble tea business plan is his intense passion for tea room business model . Sam has exceptional business skills and this venture is just his first step into the business world. Within next three years he plans to open five more bubble tea spots in different cities, and after that, he will move towards business plans for restaurants . So, this venture is where Sam will enter the corporate sector.

3.3 How the Business will be started

Sams’s Stop will be launched in a 200-square-feet shop located in the main commercial market of Downtown Manhattan. The shop was previously used as a grocery store, so a lot of work needs to be done for turning it into a tea shop. The company’s financial experts have forecasted following costs for the start-up:

Services for customers

It is wiser to plan your services or menu before you think about how to start a milk tea business plan template. You can only plan subsequent things after you know what you will be providing to your customers. Sam’s Stop will offer following products to its customers:

• Milk Tea: Bubble Milk Tea, Brown Sugar Milk Tea, Almond Milk Tea, Hazelnut Milk Tea
• Tea Latte: Black Rose Latte, Oolong Latte Float, Matcha Latte, Tie Guan Yin Latte
• Fruit Flavored Tea: Peach Green Tea, Mango Green Tea, Honey Green Tea, Fresh Lemon Green Tea
• Brown Sugar Milk: Black & Yellow Milk, Black Babo Milk, Red & Yellow Milk
• Macchiato: Rose Tea Macchiato, Jasmine Green Tea Macchiato, Milk Tea Macchiato
• Slush/Milk Shake: Oreo Milk Shake, Mango Slush, Passion Fruit Slush, Ice Cream Shake

Marketing Analysis of bubble tea shop business

The most important component of an effective milk tea business plan is its accurate marketing analysis that’s why Sam acquired the services of marketing experts to help him through this phase. It is only after this stage that a good bubble tea business plan template could have been developed. After identifying the local market trends in Manhattan, the marketing experts and analysts also helped him in developing the bubble tea marketing plan.

5.1 Market Trends

As for a general trend, the market demand for bubble tea businesses is on the rise. Bubble tea is one of the most popular drinks with Americans. The biggest reason behind the popularity of this bubble tea shop business plan template is that people are becoming more health conscious day by day.

As a result, people have started avoiding carbonated drinks and have leaned towards healthy alternatives such as smoothies, slushes, milk and fresh fruit juices. That’s why the number of bubble tea shops has been increasing during the last few years. In short, this industry has a lot of potential and even a small bubble tea shop can yield immense profit provided that you successfully plan it and target your customers.

5.2 Marketing Segmentation

Our marketing experts have identified following type of target audience which can become the potential customers of our tea shop.

The detailed marketing segmentation comprising of the company’s target audience is as follows:

Operational and Strategic Planning

5.2.1 working community:.

The first category includes the workers and employees who work in the businesses or offices located in the vicinity of your milk tea business plan template. This group leads a strenuous life, burdened with plenty of work and thousands of matters to think upon. It has been observed that this group often takes soft drinks, especially coffee and bubble tea to take a break from their hectic routine. Our tea shop will be the perfect place for them to rest while on their way home.

5.2.2 Residential Community:

The second group of our target customers will be the community residing in the vicinity of our restaurant. Bubble tea is one of the favorite drinks of American teens so we hope to have a lot of sales due to them. Not only teens, adults and middle-aged people also love smoothies, slushes and fresh tea due to health benefits, that is why we classify this group as our second target group.

5.2.3 Passers-by:

The third category includes those people who do not live or work near our tea room business model but have come to the area for any business purpose or commercial activity. We also hope to attract these passers-by with our economical and delicious smoothies, milkshakes and tea.

5.3 Business Target

Our business targets are as follows:

• To become the best bubble tea shop in Manhattan within next 3 years of our launch
• To recover the initial investment within next 1 year of launch
• To open two more tea shops by the end of the second year and three more shops by the end of the third year

5.4 Product Pricing

After considering the market demands, we have priced all our products in the similar ranges as of our competitors. Our product pricing is as follows:

• Small Serving: $3/serve
• Regular Serving: $4/serve
• Large Serving: $5/serve

OGScapital was great working with.

OGScapital is the company I had recently worked with on business plan development. The assigned project manager was very diligent, hard-working, clearly understood set tasks. The project was done before set deadlines, which was even more pleasant for me. I definitely recommend OGScapital as a team of real professionals.

Sales strategy is also an important component of a bubble tea shop business plan template and hence it must be developed with great care and attention must be paid to every detail.

6.1 Competitive Analysis:

We have a really tough competition because bubble tea shops are nearly everywhere in Manhattan but none of our competitors is offering as much high quality and delicious drinks as ours. Our high-quality, healthy and economical drinks, combined with the unparalleled customer service of our staff will give us an advantage over other tea shops in the region.

6.2 Sales Strategy

We will target our customers by following three ways:

• Conducting seminars, webinars, and workshops in different institutions to emphasize the health benefits of bubble tea and other similar drinks.
• Advertising our tea shop in food magazines, newspapers, TV stations, and social media.
• Offering a 20% discount on all drinks for the first three months of our launch.

6.3 Sales Monthly:

6.4 Sales Yearly:

6.5 Sales Forecast

Our forecasted sales pattern is given in the following column chart:

Personnel plan

It is highly advisable to prepare a personnel plan before you think about how to start a milk tea business plan templated bubble tea shop since it is one of the biggest contributing factors of the success of any business. The personnel plan of Sam’s Stop is as follows:

7.1 Company Staff

Sam will act as the CEO of the company and will initially hire following people:

• 1 Manager to manage the overall operations
• 1 Cashier to receive cash from the people
• 2 Accountants to maintain financial records
• 4 Sales Executives responsible for marketing and advertising the tea shop
• 10 Chefs for preparing drinks
• 10 Waiters to serve the customers
• 8 Cleaners to clean dishes and other facilities at the tea shop

Financial Plan

The final thing to do before you think about how to open milk tea room business model is to develop a comprehensive financial plan which will cover the detailed costs of startup.

8.1 Important Assumptions

8.2 Brake-even Analysis

8.3 Projected Profit and Loss

8.3.1 profit monthly.

8.3.2 Profit Yearly

8.3.3 Gross Margin Monthly

8.3.4 Gross Margin Yearly

8.4 Projected Cash Flow

The following column diagram shows the projected cash flow.

Download Bubble Tea Shop Business Plan in pdf

OGScapital also specializes in writing business plans such as a business plan for a sandwich shop , business plan of coffee shop , business plan of a butchery business startup , donut shop business plan , business plan for a grocery store , restaurant business plan templates and etc.

OGSCapital’s team has assisted thousands of entrepreneurs with top-rate business plan development, consultancy and analysis. They’ve helped thousands of SME owners secure more than $1.5 billion in funding, and they can do the same for you.

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Bubble Tea Business Plan Template

Written by Dave Lavinsky

Bubble Tea Business Plan

Over the past 20+ years, we have helped over 500 entrepreneurs and business owners create business plans to start and grow their bubble tea companies. 

If you’re unfamiliar with creating a bubble tea business plan, you may think creating one will be a time-consuming and frustrating process. For most entrepreneurs it is, but for you, it won’t be since we’re here to help. We have the experience, resources, and knowledge to help you create a great business plan.

In this article, you will learn some background information on why business planning is important. Then, you will learn how to write a bubble tea business plan step-by-step so you can create your plan today.

Download our Ultimate Business Plan Template here >

What Is a Bubble Tea Business Plan?

A business plan provides a snapshot of your bubble tea business as it stands today, and lays out your growth plan for the next five years. It explains your business goals and your strategies for reaching them. It also includes market research to support your plans.

Why You Need a Business Plan for a Bubble Tea Business

If you’re looking to start a bubble tea business or grow your existing bubble tea company, you need a business plan. A business plan will help you raise funding, if needed, and plan out the growth of your bubble tea business to improve your chances of success. Your bubble tea business plan is a living document that should be updated annually as your company grows and changes.

Sources of Funding for Bubble Tea Businesses

With regards to funding, the main sources of funding for a bubble tea business are personal savings, credit cards, bank loans, and angel investors. When it comes to bank loans, banks will want to review your business plan (hand it to them in person or email to them as a PDF file) and gain confidence that you will be able to repay your loan and interest. To acquire this confidence, the loan officer will not only want to ensure that your financials are reasonable, but they will also want to see a professional plan. Such a plan will give them the confidence that you can successfully and professionally operate a business. Personal savings and bank loans are the most common funding paths for bubble tea companies.

Finish Your Business Plan Today!

How to write a business plan for a bubble tea business.

If you want to start a bubble tea business or expand your current one, you need a business plan. The guide and sample below details the necessary information for how to write each essential component of your bubble tea business plan.

Executive Summary

Your executive summary provides an introduction to your business plan, but it is normally the last section you write because it provides a summary of each key section of your plan.

The goal of your executive summary is to quickly engage the reader. Explain to them the kind of bubble tea business you are running and the status. For example, are you a startup, do you have a bubble tea business that you would like to grow, or are you operating a chain of bubble tea businesses?

Next, provide an overview of each of the subsequent sections of your plan. 

• Give a brief overv iew of the bubble tea industry. 
• Discuss the type of bubble tea business you are operating. 
• Detail your direct competitors. Give an overview of your target customers. 
• Provide a snapshot of your marketing strategy. Identify the key members of your team. 
• Offer an overview of your financial plan.

Company Overview

In your company overview, you will detail the type of bubble tea business you are operating.

For example, you m ight specialize in one of the following types of bubble tea businesses:

• Mobile Bubble Tea Business : A mobile bubble tea business can get ready for customers and sell products anywhere, making this one of the most profitable bubble tea business ventures. 
• Bubble TeaHouse: In this type of business, customers can lounge in comfort as they enjoy drinking bubble tea. The environment of a teahouse is relaxed, serene and inviting.
• Bubble Tea Bar: A bubble tea mobile bar or cart is the perfect way to start this business by moving among beachgoers, county fair attendees, guests in a park, or anyone on the street. 

In addition to explaining the type of bubble tea business you will operate, the company overview needs to provide background on the business.

Include answers to questions such as:

• When and why did you start the business?
• What milestones have you achieved to date? Milestones could include the number of customers served, the number of months with positive cash flow, reaching X number of beaches with mobile bubble tea service, etc.
• What is your legal business structure? Are you incorporated as an S-Corp? An LLC? A sole proprietorship? Explain your legal structure here.

Industry Analysis

In your industry or market analysis, you need to provide an overview of the bubble tea industry.

While this may seem unnecessary, it serves multiple purposes.

First, researching the bubble tea industry educates you. It helps you understand the market in which you are operating. 

Secondly, market research can improve your marketing strategy, particularly if your analysis identifies market trends.

The third reason is to prove to readers that you are an expert in your industry. By conducting the research and presenting it in your plan, you achieve just that.

The following questions should be answered in the industry analysis section of your bubble tea business plan:

• How big is the bubble tea industry (in dollars)?
• Is the market declining or increasing?
• Who are the key competitors in the market?
• Who are the key suppliers in the market?
• What trends are affecting the industry?
• What is the industry’s growth forecast over the next 5 – 10 years?
• What is the relevant market size? That is, how big is the potential target market for your bubble tea business? You can extrapolate such a figure by assessing the size of the market in the entire country and then applying that figure to your local population.

Customer Analysis

The customer analysis section of your bubble tea business plan must detail the customers you serve and/or expect to serve.

The following are examples of customer segments: individuals and families or friends. 

As you can imagine, the customer segment(s) you choose will have a great impact on the type of bubble tea business you operate. Individuals may respond to different marketing promotions than a group of friends,, for example.

Try to break out your target customers in terms of their demographic and psychographic profiles. With regards to demographics, including a discussion of the ages, genders, locations, and income levels of the potential customers you seek to serve.

Psychographic profiles explain the wants and needs of your target customers. The more you can recognize and define these needs, the better you will do in attracting and retaining your customers. Ideally you can speak with a sample of your target customers before writing your plan to better understand their needs.

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Competitive Analysis

Your competitive analysis should identify the indirect and direct competitors your business faces and then focus on the latter.

Direct competitors are othe r bubble tea businesses. 

Indirect competitors are other options that customers have to purchase from that aren’t directly competing with your product or service. This includes coffee houses, tea shops, or other beverage services. You need to mention direct competition, as well.

For each direct competitor, provide an overview of their business and document their strengths and weaknesses. Unless you once worked at your competitors’ businesses, it will be impossible to know everything about them. But you should be able to find out key things about them such as

• What types of customers do they serve?
• What type of bubble tea business are they?
• What is their pricing (premium, low, etc.)?
• What are they good at?
• What are their weaknesses?

With regards to the last two questions, think about your answers from the customers’ perspective. And don’t be afraid to ask your competitors’ customers what they like most and least about them.

The final part of your competitive analysis section is to document your areas of competitive advantage. For example:

• Will you provide snacks or desserts with your bubble tea?
• Will you offer bubble tea with the highest-quality tapioca that your competition doesn’t?
• Will you provide better customer service?
• Will you offer better pricing?

Think about ways you will outperform your competition and document them in this section of your plan.

Marketing Plan

Traditionally, a marketing plan includes the four P’s: Product, Price, Place, and Promotion. For a bubble tea business plan, your marketing strategy should include the following:

Product : In the product section, you should reiterate the type o f bubble tea company that you documented in your company overview. Then, detail the specific products or services you will be offering. For example, will you provide membership cards for frequent bubble tea buyers, desserts with bubble tea selections, or other types of infused teas? 

Price : Document the prices you will offer and how they compare to your competitors. Essentially in the product and price sub-sections of yo ur plan, yo u are presenting the products and/or services you offer and their prices.

Place : Place refers to the site of your bubble tea company. Document where your company is situated and mention how the site will impact your success. For example, is your bubble tea business located in a busy retail district, a business district, or a standalone tea house? Discuss how your site might be the ideal location for your customers.

Promotions : The final part of your bubble tea marketing plan is where you will document how you will drive potential customers to your location(s). The following are some promotional methods you might consider:

• Advertise in local papers, radio stations and/or magazines
• Reach out to websites 
• Distribute flyers
• Engage in email marketing
• Advertise on social media platforms
• Improve the SEO (search engine optimization) on your website for targeted keywords

Operations Plan

While the earlier sections of your business plan explained your goals, your operations plan describes how you will meet them. Your operations plan should have two distinct sections as follows.

Everyday short-term processes include all of the tasks involved in running your bubble tea business, including answering calls, testing and sampling new bubble tea recipes, paying vendors, and maintaining your shop or mobile tea service. 

Long-term goals are the milestones you hope to achieve. These could include the number of customers you plan to serve within 6 months,, or when you hope to reach $X in revenue. It could also be when you expect to expand your bubble tea business to a new city.

Management Team

To demonstrate your bubble tea business’ potential to succeed, a strong management team is essential. Highlight your key players’ backgrounds, emphasizing those skills and experiences that prove their ability to grow a company. 

Ideally, you and/or your team members have direct experience in managing bubble tea businesses. If so, highlight this experience and expertise. But also highlight any experience that you think will help your business succeed.

If your team is lacking, consider assembling an advisory board. An advisory board would include 2 to 8 individuals who would act as mentors to your business. They would help answer questions and provide strategic guidance. If needed, look for advisory board members with experience in managing a bubble tea business or successfully running a small medical practice.

Financial Plan

Your financial plan should include your 5-year financial statement broken out both monthly or quarterly for the first year and then annually. Your financial statements include your income statement, balance s heet, and cash flow statements.

Income Statement

An income statement is more commonly called a Profit and Loss statement or P&L. It shows your revenue and then subtracts your costs to show whether you turned a profit or not.

In developing your income statement, you need to devise assumptions. For example, will you serve 30 guests every day, and/or offer family discounts ? And will sales grow by 2% or 10% per year? As you can imagine, your choice of assumptions will greatly impact the financial forecasts for your business. As much as possible, conduct research to try to root your assumptions in reality.

Balance Sheets

Balance sheets show your assets and liabilities. While balance sheets can include much information, try to simplify them to the key items you need to know about. For instance, if you spend $50,000 on building out your bubble tea business, this will not give you immediate profits. Rather it is an asset that will hopefully help you generate profits for years to come. Likewise, if a lender writes you a check for $50,000, you don’t need to pay it back immediately. Rather, that is a liability you will pay back over time.

Cash Flow Statement

Your cash flow statement will help determine how much money you need to start or grow your business, and ensure you never run out of money. What most entrepreneurs and business owners don’t realize is that you can turn a profit but run out of money and go bankrupt. 

When creating your Income Statement and Balance Sheets be sure to include several of the key costs needed in starting or growing a bubble tea business:

• Cost of equipment and office supplies
• Payroll or salaries paid to staff
• Business insurance
• Other start-up expenses (if you’re a new business) like legal expenses, permits, computer software, and tea-making equipment

Attach your full financial projections in the appendix of your plan along with any supporting documents that make your plan more compelling. For example, you might include your 5-year business lease or a list of unique tea infusions you’ve created for the market.

Writing a business plan for your bubble tea business is a worthwhile endeavor. If you follow the template above, by the time you are done, you will truly be an expert. You will understand the bubble tea industry, your competition, and your customers. You will develop a marketing strategy and will understand what it takes to launch and grow a successful bubble tea business.

Bubble Tea Business Plan FAQs

What is the easiest way to complete my bubble tea business plan.

Growthink's Ultimate Business Plan Template allows you to quickly and easily write your bubble tea business plan.

How Do You Start a Bubble Tea Business?

Starting a bubble tea business is easy with these 14 steps:

• Choose the Name for Your Bubble Tea Business
• Create Your Bubble Tea Business Plan
• Choose the Legal Structure for Your Bubble Tea Business
• Secure Startup Funding for Your Bubble Tea Business (If Needed)
• Secure a Location for Your Business
• Register Your Bubble Tea Business with the IRS
• Open a Business Bank Account
• Get a Business Credit Card
• Get the Required Business Licenses and Permits
• Get Business Insurance for Your Bubble Tea Business
• Buy or Lease the Right Bubble Tea Business Equipment
• Develop Your Bubble Tea Business Marketing Materials
• Purchase and Setup the Software Needed to Run Your Bubble Tea Business
• Open for Business

Where Can I Download a Free Business Plan Template PDF?

Click here to download the pdf version of our basic business plan template.

Our free business plan template pdf allows you to see the key sections to complete in your plan and the key questions that each must answer. The business plan pdf will definitely get you started in the right direction.

We do offer a premium version of our business plan template. Click here to learn more about it. The premium version includes numerous features allowing you to quickly and easily create a professional business plan. Its most touted feature is its financial projections template which allows you to simply enter your estimated sales and growth rates, and it automatically calculates your complete five-year financial projections including income statements, balance sheets, and cash flow statements. Here’s the link to our Ultimate Business Plan Template.

Don’t you wish there was a faster, easier way to finish your Bubble Tea business plan?

OR, Let Us Develop Your Plan For You

Since 1999, Growthink has developed business plans for thousands of companies who have gone on to achieve tremendous success.  

Click here to learn about Growthink’s business plan writing services .

Other Helpful Business Plan Articles & Templates

• Sample Business Plans
• Food, Beverage & Restaurant

Tea Shop Business Plan

The growing demand and popularity of tea make any tea-related business a lucrative and rewarding profession.

Anyone with a passion for tea can start a tea shop. However, a detailed business plan is essential to raise funds for it and transform it into a profitable venture.

Need help writing a business plan for your tea shop? You’re at the right place. Our tea shop business plan template will help you get started.

Free Business Plan Template

Download our Free Tea Shop Business Plan Template now and pave the way to success. Let’s turn your vision into an actionable strategy!

• Fill in the blanks – Outline
• Financial Tables

How to Write a Tea Shop Business Plan?

Writing a tea shop business plan is a crucial step toward the success of your business. Here are the key steps to consider when writing a business plan:

1. Executive Summary

An executive summary is the first section planned to offer an overview of the entire business plan. However, it is written after the entire business plan is ready and summarizes each section of your plan.

Here are a few key components to include in your executive summary:

• Introduce your Business: Start your executive summary by briefly introducing your business to your readers.
• This section may include the name of your tea shop, its location, when it was founded, the type of tea business (E.g., tea cafe, tea bar, loose tea leaf shop), etc.
• Market opportunity: Summarize your market research, including market size, growth potential, and marketing trends. Highlight the opportunities in the market and how your business will fit in to fill the gap.
• Products: Highlight the tea shop products you offer your clients. The USPs and differentiators you offer are always a plus.
• Financial Highlights: Briefly summarize your financial projections for the initial years of business operations. Include any capital or investment requirements, associated startup costs, projected revenues, and profit forecasts.
• Call to action: Summarize your executive summary section with a clear CTA, for example, inviting angel investors to discuss the potential business investment.

Ensure your executive summary is clear, concise, easy to understand, and jargon-free.

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2. Business Overview

The business overview section of your business plan offers detailed information about your company. The details you add will depend on how important they are to your business. Yet, business name, location, business history, and future goals are some of the foundational elements you must consider adding to this section:

• Business Description: Describe your business in this section by providing all the basic information:
• Tea lounge/ bar
• Loose tea leaf shop
• Online tea store
• Explain where your business is located and why you selected the place.
• Owners: List the names of your tea shop’s owners. Describe what shares they own and their responsibilities for efficiently managing the business.
• Mission Statement: Summarize your business’ objective, core principles, and values in your mission statement. This statement needs to be memorable, clear, and brief.
• Business History: If you have an established tea shop, briefly describe your business history, like—when it was founded, how it evolved over time, etc.
• Additionally, If you have received any awards or recognition for excellent work, describe them.
• Future Goals: It’s crucial to convey your aspirations and vision. Mention your short-term and long-term goals; they can be specific targets for revenue, market share, or expanding your services.

This section should provide a thorough understanding of your business, its history, and its future plans. Keep this section engaging, precise, and to the point.

3. Market Analysis

The market analysis section of your business plan should offer a thorough understanding of the industry with the target market, competitors, and growth opportunities. You should include the following components in this section.

• Target market: Start this section by describing your target market. Define your ideal customer and explain what types of services they prefer. Creating a buyer persona will help you easily define your target market to your readers.
• For instance, health-conscious individuals, millennials, and Gen Z would be an ideal target audience for a ready-to-drink tea business.
• Market size and growth potential: Describe your market size and growth potential and whether you will target a niche or a much broader market.
• For instance, the US RTD (ready-to-drink) tea market was $2.19 billion huge in 2020. The market is expected to grow tremendously in the upcoming years. It is therefore crucial that you determine your segment in market size and its potential growth.
• Competitive Analysis: Identify and analyze your direct and indirect competitors. Identify their strengths and weaknesses, and describe what differentiates your tea services from them. Point out how you have a competitive edge in the market
• Market Trends: Analyze emerging trends in the industry, such as technology disruptions, changes in customer behavior or preferences, etc. Explain how your business will cope with all the trends.
• For instance, premium artisanal tea has a booming market; explain how you plan on dealing with this potential growth opportunity.
• Regulatory Environment: List regulations and licensing requirements that may affect your tea shop, such as business registration, food safety regulations, labeling and packaging regulations, insurance, environmental regulations, state and federal regulations, etc.

Here are a few tips for writing the market analysis section of your tea room business plan:

• Conduct market research, industry reports, and surveys to gather data.
• Provide specific and detailed information whenever possible.
• Illustrate your points with charts and graphs.
• Write your business plan keeping your target audience in mind.

4. Tea Products

The product and services section should describe the specific services and products that will be offered to customers. To write this section should include the following:

• Classic Milk Tea
• Specialty flavors
• Ready-to-drink tea flavors
• Artisanal tea
• Food pairings & Snacks: Mention if your tea cafe will serve any food items to accompany tea. This includes light snacks, beverages, tea fusions, sandwiches, etc.
• Tea accessories: Mention if your tea shop will sell any product accessories related to tea. This includes teapots, tea infusers, cups/mugs, tea sets, etc.
• Quality measures: This section should explain how you maintain quality standards and consistently provide the highest quality service.
• This may include sourcing the best quality tea, consistent brewing methods, quality control checks, and regular training of staff.
• Additional Services: Mention if your tea shop offers any additional services. You may include services like, tea tasting and events, custom tea blending, etc.

In short, this section of your tea shop plan must be informative, precise, and client-focused. By providing a clear and compelling description of your offerings, you can help potential investors and readers understand the value of your business.

5. Sales And Marketing Strategies

Writing the sales and marketing strategies section means a list of strategies you will use to attract and retain your clients. Here are some key elements to include in your sales & marketing plan:

• Unique Selling Proposition (USP): Define your business’s USPs depending on the market you serve, the equipment you use, and the unique services you provide. Identifying USPs will help you plan your marketing strategies.
• For example, high-quality ingredients, a wide assorted tea collection, and custom tea blending could be some of the great USPs for a specialty tea shop.
• Pricing Strategy: Describe your pricing strategy—how you plan to price your tea shop products/services and stay competitive in the local market. You can mention any limited-time offers you plan on introducing to attract new customers to your tea shop.
• Marketing Strategies: Discuss your marketing strategies to market your services. You may include some of these marketing strategies in your business plan—social media marketing, Google ads, brochures, email marketing, content marketing, and print marketing.
• Sales Strategies: Outline the strategies you’ll implement to maximize your sales. Your sales strategies may include direct sales, online sales, partnering with tea enthusiasts and food influencers, offering referral programs, etc.
• Customer Retention: Describe your customer retention strategies and how you plan to execute them. For instance, introducing loyalty programs, special events, discount vouchers, surprise gifts, personalized service, etc.

Overall, this section of your tea shop business plan should focus on customer acquisition and retention.

Have a specific, realistic, and data-driven approach while planning sales and marketing strategies for your tea shop, and be prepared to adapt or make strategic changes in your strategies based on feedback and results.

6. Operations Plan

The operations plan section of your business plan should outline the processes and procedures involved in your business operations, such as staffing requirements and operational processes. Here are a few components to add to your operations plan:

• Staffing & Training: Mention your tea shop’s staffing requirements, including the number of tea baristas, and marketing and sales staff needed. Include their qualifications, the training required, and the duties they will perform.
• Operational process: Outline the processes and procedures you will use to run your tea shop. Your operational processes may include taking orders, greeting customers, offering knowledge, managing back-end operations, billing, and training staff.
• Equipment & Appliances: Include the list of equipment and machinery required for a tea shop, such as tea machines, brewing equipment, security system, kitchen appliances, storage and refrigeration equipment, etc.
• Explain how these technologies help you maintain quality standards and improve the efficiency of your business operations.

Adding these components to your operations plan will help you lay out your business operations, which will eventually help you manage your business effectively.

7. Management Team

The management team section provides an overview of your tea shop’s management team. This section should provide a detailed description of each manager’s experience and qualifications, as well as their responsibilities and roles.

• Founders/CEO: Mention the founders and CEO of your tea shop, and describe their roles and responsibilities in successfully running the business.
• Key managers: Introduce your management and key members of your team, and explain their roles and responsibilities.
• It should include, key executives(e.g. COO, CMO.), senior management, and other department managers (e.g. operations manager, customer services manager.) involved in the tea shop operations, including their education, professional background, and any relevant experience in the tea industry.
• Organizational structure: Explain the organizational structure of your management team. Include the reporting line and decision-making hierarchy.
• Compensation plan: Describe your compensation plan for the management and staff. Include their salaries, incentives, and other benefits.
• Advisors/Consultants: Mentioning advisors or consultants in your business plans adds credibility to your business idea.
• So, if you have any advisors or consultants, include them with their names and brief information consisting of roles and years of experience.

This section should describe the key personnel for your tea shop, highlighting how you have the perfect team to succeed.

8. Financial Plan

Your financial plan section should provide a summary of your business’s financial projections for the first few years. Here are some key elements to include in your financial plan:

• Profit & loss statement: Describe details such as projected revenue, operational costs, and service costs in your projected profit and loss statement. Make sure to include your business’s expected net profit or loss.
• Cash flow statement: The cash flow for the first few years of your operation should be estimated and described in this section. This may include billing invoices, payment receipts, loan payments, and any other cash flow statements.
• Balance sheet: Create a projected balance sheet documenting your tea shop’s assets, liabilities, and equity.
• Break-even point: Determine and mention your business’s break-even point—the point at which your business costs and revenue will be equal.
• This exercise will help you understand how much revenue you need to generate to sustain or be profitable.
• Financing needs: Calculate costs associated with starting a tea shop, and estimate your financing needs and how much capital you need to raise to operate your business. Be specific about your short-term and long-term financing requirements, such as investment capital or loans.

Be realistic with your financial projections, and make sure you offer relevant information and evidence to support your estimates.

9. Appendix

The appendix section of your plan should include any additional information supporting your business plan’s main content, such as market research, legal documentation, financial statements, and other relevant information.

• Add a table of contents for the appendix section to help readers easily find specific information or sections.
• In addition to your financial statements, provide additional financial documents like tax returns, a list of assets within the business, credit history, and more. These statements must be the latest and offer financial projections for at least the first three or five years of business operations.
• Provide data derived from market research, including stats about the tea shop industry, user demographics, and industry trends.
• Include any legal documents such as permits, licenses, and contracts.
• Include any additional documentation related to your business plan, such as product brochures, marketing materials, operational procedures, etc.

Use clear headings and labels for each section of the appendix so that readers can easily find the necessary information.

Remember, the appendix section of your tea shop business plan should only include relevant and important information supporting your plan’s main content.

The Quickest Way to turn a Business Idea into a Business Plan

Fill-in-the-blanks and automatic financials make it easy.

This sample tea shop business plan will provide an idea for writing a successful tea shop plan, including all the essential components of your business.

After this, if you still need clarification about writing an investment-ready business plan to impress your audience, download our tea shop business plan pdf .

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Frequently asked questions, why do you need a tea shop business plan.

A business plan is an essential tool for anyone looking to start or run a successful tea shop. It helps to get clarity in your business, secures funding, and identifies potential challenges while starting and growing your business.

Overall, a well-written plan can help you make informed decisions, which can contribute to the long-term success of your tea shop.

How to get funding for your tea shop business?

There are several ways to get funding for your tea shop, but self-funding is one of the most efficient and speedy funding options. Other options for funding are:

• Bank loan – You may apply for a loan in government or private banks.
• Small Business Administration (SBA) loan – SBA loans and schemes are available at affordable interest rates, so check the eligibility criteria before applying for it.
• Crowdfunding – The process of supporting a project or business by getting a lot of people to invest in your business, usually online.
• Angel investors – Getting funds from angel investors is one of the most sought startup options.

Apart from all these options, there are small business grants available, check for the same in your location and you can apply for it.

Where to find business plan writers for your tea shop business?

There are many business plan writers available, but no one knows your business and ideas better than you, so we recommend you write your tea shop business plan and outline your vision as you have in your mind.

What is the easiest way to write your tea shop business plan?

A lot of research is necessary for writing a business plan, but you can write your plan most efficiently with the help of any tea shop business plan example and edit it as per your need. You can also quickly finish your plan in just a few hours or less with the help of our business plan software .

What key components should a tea shop business plan include?

The following are the key components your tea shop business plan must include:

• Executive summary
• Business Overview
• Market Analysis
• Products and services
• Sales and marketing strategies
• Operations plan
• Management team
• Financial plan

What's the importance of a marketing strategy in a tea shop business plan?

Marketing strategy is a key component of your tea shop business plan. Whether it is about achieving certain business goals or helping your investors understand your plan to maximize their return on investment—an impactful marketing strategy is the way to do it!

Here are a few pointers to help you understand the importance of having an impactful marketing strategy:

• It provides your business an edge over your competitors.
• It helps investors better understand your business and growth potential.
• It helps you develop products with the best profit potential.
• It helps you set accurate pricing for your products or services.

About the Author

Upmetrics Team

Upmetrics is the #1 business planning software that helps entrepreneurs and business owners create investment-ready business plans using AI. We regularly share business planning insights on our blog. Check out the Upmetrics blog for such interesting reads. Read more

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Bubble Tea Shop Business Plan [Sample Template]

By: Author Tony Martins Ajaero

Home » Business ideas » Food Industry » Bubble Tea Shop

Are you about starting a bubble tea shop ? If YES, here is a complete sample bubble tea shop business plan template & feasibility report you can use for FREE . Bubble tea is a tea that is sweet and refreshing and that originated in the early 1980s in Taiwan.

There are different names by which bubble tea is known and they are pearl milk tea, boba tea, and Zhen zhu nai cha. Bubble tea is so named because of bubbles that were produced during the shaking process when the tea is being made; also, another reason is its bottom cup which is shaped like a dome.

This Asian drink usually has little balls that are squishy – tapioca pearls – in nature and goes through the drinker’s straw. Going into the bubble tea business requires the entrepreneur to be innovative and creative when mixing blends or thinking up base for the tea.

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However, as this is not a popular business you will need the help of a business consultant to help you conduct a market research on the viability of this business.

It is from the findings of the consultant that will help you determine if the business is worth starting up or if it should remain just a business idea. After getting positive feedback from your business consultant, you will need to write a business plan for your bubble tea business

A Sample Bubble Tea Shop Business Plan Template

1. industry overview.

Even though Americans are regarded as a coffee society, bubble teas are fighting to ensure that they grab the attention of the American and make them switch to drinking bubble teas. The tea which originated from Taiwan in the early 1980s have seen people who are health conscious dump their other drinks for it.

According to a data report collated by Foursquare, the bubble tea business has increased in popularity as more people were visiting bubble tea stores in 2015 to get or drink bubble teas or to buy the ingredients that would enable them make their own bubble teas at home.

However, even though more people are now switching over to bubble tea, it is yet to reach the scale of some giant coffee stores in the united states of America. Coffee chain stores like Starbucks and Dunkin’ Donuts for instance have over 13,000 and 8,000 stores respectively in the United States of America.

There are also existing tea stores in the United States but they sell non-bubble tea and are yet still far behind the coffee stores, this fact makes it hard for bubble tea to grab a strong hold of the market, as the few bubble tea stores do not have a strong brand presence.

According to statistics, Americans are more of a coffee than tea people, drinking 8 fluid oz. of coffee per day, and only one-third of tea. This fact also places bubble tea on an uncertain level, as it would be hard to break the American coffee tradition.

However, this is not to say that all is doom and gloom for bubble tea, as most beverage drinkers point to the fact that bubble teas offer a refreshing variety as it can be a smoothie or a tea. Also, the fact that there is no caffeine in bubble tea makes it a favorite for those who do not want caffeine in their beverages.

In the United States of America, bubble tea stores are mainly located in the West Coast due to the large number of Asian and Asian-American communities. For instance, in most Asian restaurants in Los Angeles, bubble tea products are often on the beverage menus.

Even though, most of bubble tea’s  growth are mainly concentrated in few regions, there is still room for growth, especially as the attention of the media has been caught and as well as much is being done on social media platforms to promote bubble tea.

2. Executive Summary

Due to the fact that bubble teas have started gaining wide acceptance in the United States of America, we are establishing our bubble tea business so as to offer our various customers quality tea as well the choice of having different flavors. We have our customized truck in place to cater to all our customers in parks, and other public places.

Our bubble tea business is located in a strategic location that is not saturated thereby offering us the opportunity of attracting more customers. Also, we are located in a place that is easy for customers and employees to conveniently have access to.

We have carefully considered our competition here in Mississippi and are rest assured that we would stand out from them due to our quality products and services with affordable pricing and also due to the fact that we have laid down publicity strategies that will be effective in making us stand out once implemented.

Due to the fact that we intend to serve our bubble tea in different varieties and also that we believe in having a professional package, we are therefore investing in specialized bubble tea making equipment such as shakers, sealers, and an electric induction heater. We also have invested in quality small equipment such as stirrers, sugar dispensers, tea jugs and a Point of Sale (POS) Machine.

Even though bubble teas are a specific niche, there are still different flavors that our customers can choose from; this is why we have developed a menu that will accommodate different bubble tea flavors to accommodate any of our customers’ wish.

Because we know how important it is to use only quality equipment in making bubble tea , we intend to source for our ingredients from Taiwan. Our purchasing manager has carried out the necessary research on this and has identified quality suppliers and vendors that fit our budget.

Our employees are the face of the business and so we not will only pick competent employees to help run the business but also be able to communicate the brand effectively to our customers. Also, our employees will be trained on how to make bubble tea that are of Teelicious’ standards.

Teelicious Bubble Tea is owned and operated by two sisters Jackie and Robin Turee. Jackie owns a degree in Business Management, whilst Robin has experience in the beverage industry. Both will be bringing their experience and expertise to bear on the business.

3. Our Products and Services

Teelicious Bubble Tea is a tea establishment that deals in all flavors and types of bubble tea. We will sell our bubble tea as a bottled beverage ready-to-drink product. Our bubble tea will be an unusual substitute to traditional tea whilst still providing all the best experience to our different customers.

Teelicious Bubble Tea’s intention is not to make only revenue but also to make sure we have a healthy margin always. Also, we do not intend to sell bubble tea alone as we intend to deal in various products that are associated with bubble teas as well as offer services that are in line with bubble tea and any other bubble tea related business that is permissible under the laws of the United States of America.

Therefore some of the products and services are;

• Different flavors (fruit tea, milk tea) and types (blended, shaken, tea based, smoothie, slush, milk tea or juiced)
• Tapioca pearls
• Jellies and juice balls
• Bubble tea equipment and machinery
• Bubble tea recipes
• Consultancy services

4. Our Mission and Vision Statement

• To be the preferred bubble tea store in D’Iberville – Mississippi, and in the whole United States of America; and to also ensure that we never compromise on quality in the making of our products.
• To achieve our vision, we will make sure to always check on what ingredients are used in our bubble teas, and also deal honestly and transparently with our customers.

Our Business Structure

Teelicious Bubble Tea is a tea company that has been established to make profit as well as favorably compete with its competitors; however, for this to be achieved, we have to ensure that we get our business structure right, as this will go a long way into determining if we will achieve our goals and objectives or not.

Therefore, in getting our foundation right, we intend to get competent and experienced staff that thoroughly understand this business and also have the experience necessary to help us achieve our goals and objectives. The employees we intend to hire must also understand our core values, what we stand for and also be able to communicate this effectively to others as well as to the lower cadre staff.

Due to the fact that we intend to make, sell and serve bubble tea as well as certain ingredients that would be needed for those who intend to make this tea for themselves, we would need several employees assigned to different positions that will cover all the products and services we intend to sell here at Teelicious Bubble Tea.

Below is the business structure that we intend to build at our Teelicious Bubble Tea company;

Chief Executive Officer

Quality Assurance manager

Human Resources and Admin Manager

Purchasing Manager

Accountant/Cashier

Inventory Manager

Store Manager

Marketing and Sales Team

Customer Service Executives

Truck Drivers

5. Job Roles and Responsibilities

• Responsible for the overall strategic direction of Teelicious Bubble Tea
• Communicates and ensures the implementation of the vision and objectives of the organization to employees
• Constantly evaluates the success of the organization
• Ensures that the bubble tea prepared has passed hygienic conditions
• Ensures that low quality ingredients are not bought and used to make bubble tea on behalf of the organization
• Ensure that our standards are not lowered for any bubble tea produced.
• Ensures that all the departments in the organization runs smoothly
• Conducts recruitment and orientation for new employees
• Responsible for carrying out performance appraisals on employees
• Sources for reliable suppliers and vendors of bubble tea ingredients on behalf of Teelicious Bubble Tea
• Prepares and reviews supplier contracts for any loopholes.
• Liaises with the accountant especially during the budget preparation to ensure that accurate figures are used
• In charge of preparing the financial reports and statements on behalf of the organization
• Responsible for administering payrolls to employees working in Teelicious Bubble Tea
• Prepares and submit accurate tax documents on behalf of the organization
• In charge of back room bubble tea ingredients storage
• Secures supplies and makes sure ingredients taken are recorded and accounted for
• Liaises with purchasing manager as to what is needed in the store
• Ensures that there is adequate supply of bubble tea base and other ingredients for customers
• Ensures that the store is well ventilated and conducive enough for employees and customers
• Ensures that the store is well secured at all times
• In charge of conducting marketing research on how best to retain and attract customers
• Carries out retail services on behalf of the organization
• Places adverts on print, electronic and social media on behalf of Teelicious Bubble Tea
• In charge of answering inquiries and also noting complaints of customers and ensuring that they are promptly dealt with
• Keeps and update accurate customer database
• Consistently update knowledge on new information, recipes and technology used in the company as well as the industry as a whole.
• In charge of selling our bubble tea to customers in public places
• Ensures that the vehicle is kept clean always
• Carries out light maintenance on the truck and report major problems to the Admin Manager
• Ensure that the bubble tea store are kept clean always
• Ensures that the conveniences are kept clean for both employees and customers
• Ensure that there are adequate cleaning supplies and replenish depleted supplies

6. SWOT Analysis

The bubble tea business is a great business concept that will see us creating a niche and become recognized in the market. However, due to the fact that we pride ourselves on professionalism, we have decided to hire a business consultant to critically look at our business concept and let us know if we have any chances of survival in this business.

The business consultant intends to use the SWOT ( Strength, Weakness, Opportunities and Threats ) analysis to determine what we were likely to go through in the course of starting and running the bubble tea business in Mississippi. Below is the result that was gotten from the analysis that was conducted on Teelicious Bubble Tea;

There are several strengths which we possess and which will be beneficial to our bubble tea business. First off, we have a strong distribution channel which will ensure that our bubble tea penetrates and is in reach of our customers who are far away.

Secondly, we have employed efficient and competent employees who understand the beverage market and know what it will take to take us to the top. Also, our owners who have the required experience needed to ensure that we become the brand we intend to be.

Our weaknesses stem from the fact that this is not a known segment and so there will be more difficulty breaking into this market and attracting the needed customers especially from the carbonated drinks share market. Also, we would be battling with other healthy drinks in the market in order to create an identity and stand out.

• Opportunities

We have several opportunities that are available to us and they abound in the fact that we intend to continually introduce new products and innovations. Also, we are building a brand that we want to ensure is attractive to global investors and partners.

Due to the fact that every business experiences threats, we expect to experience strong competition from new competition in same location or around us. Also, we also expect issues such as people claiming to have health issues from taking our product.

Regardless of the threats we are going to face, we are optimistic that we would come out tops as we have laid down strategies to ensure we are proactive to these issues.

7. MARKET ANALYSIS

• Market Trends

More people are now health conscious and so there are less people going for carbonated drinks and more people going for healthy alternatives such as smoothies, milk and fresh fruit juices. This has caused more already established carbonated drink companies to go into the production of these healthy alternatives so as to maintain a share of the target market.

Even though this trend barely touches the bubble tea market but anyone in this business will need to be proactive as regards researching new flavors and types that will excite the existing customers while attracting new customers to patronize the business.

Another trend in the bubble tea business is the fact that most bubble tea businesses have gone beyond just making and selling bubble teas to customers , but they have also come up with recipes and DIYs for customers who would want to make these bubble teas for themselves at home.

Also, to garner more publicity for bubble tea, most bubble tea stores have gone beyond selling these tea in basic stores but have ensured that the tea is now sold via van to people in the parks and in other public places, this has raised awareness for bubble tea.

The fact that we are living in an internet age has a great impact on any business particularly the bubble tea business. The website is a good place to advertise and promote bubble tea, as well as social media platforms such as Instagram, Facebook, and Twitter.

Also, there are now mobile apps that will allow customers know when there is a new recipe, and also provide tips and advice and even information regarding bubble tea.

8. Our Target Market

As more people are getting increasingly aware of what they take in and are conscious about their health, more people are shifting towards healthy drinks and bubble tea is one of them. This means that there is a huge target market waiting to be grabbed.

This is not a drink that can be limited to just a certain age range, as it can be taken by almost everyone. Our strategic location in Mississippi has ensured that we are favorably close to several of our target markets. We however conducted a market research that would allow us make informed

The market research would help us define our target market by demographics and psychographics. Therefore, we are going to be selling our bubble tea and its allied products or services to the following group of people;

• Young professionals
• Corporate Executives
• Business people
• Sports men and women
• Celebrities
• Young adults

Our competitive advantage

Our aim of starting Teelicious Bubble Tea is to ensure that we are the preferred bubble tea business in Mississippi and in the whole of the United States of America. We have our set strategies that will ensure that we can not only make our intended profit but also that we can favorably compete with our competitors.

It is for these reasons that we have drafted several competitive advantages that will enable us remain unique and also set us apart from other bubble tea competitors.

Our first competitive advantage is to ensure that our bubble tea truck gets customized with a vending machine as this will allow us have prepared bases in place and also serve our customers in public places without wasting their time. Our truck will also be well equipped with POS Machines for those who do not have cash on hand to pay.

Another competitive advantage we have is the fact that we are constantly churning out new recipes that will create different flavors and type of the bubble tea. We want our customers to remain intrigued with the different flavors that we have to offer.

Asides, from the different flavors we intend to offer, we also intend to ensure that the ingredients used in making our bubble tea are of top quality.

Another competitive advantage we have is our excellent customer service which we offer to all our customers. We know how important having loyal customers are to a business and so through our strategy, we intend to retain more than 80% of our customers while also aiming to attract new ones through our publicity and advertising strategies.

Finally, we have the best employees that are not only experienced but competent as well. We intend to make sure that our employees are not only paid adequately but that they also undergo continuous training that will ensure that their skills are enhanced.

9. SALES AND MARKETING STRATEGY

• Sources of Income

Teelicious Bubble Tea is a bubble tea store that has been established to make different flavors of bubble tea for our various customers and also to ensure that revenue is made and profit maximized from the different products we intend to make for our customers.

Teelicious Bubble Tea therefore intends to generate income by selling the following products to its customers;

10. Sales Forecast

The fact that people are now being conscious about what they drink is a testament to the fact that the demand for bubble tea is about to surge better than before.

This is why our offering of quality bubble tea, our different flavors as well as our positioning in the market has made us quite optimistic that we would not only generate enough revenue but that we would meet up with our target within a year of running our bubble tea business .

Having looked critically at the beverage industry, we have seen that the bubble tea is a great niche for us to go into and having analyzed our chances with the help of a reputable business consultant here in Mississippi, we are quite certain that we will not only grow but thrive in this market.

Our business consultant gathered data and information from the field to help us arrive at the following sales projections below. The assumptions are based on certain factors such as location and type of business. Below is the sales projection prepared on behalf of Teelicious Bubble Tea:

• First Fiscal Year-: $300,000
• Second Fiscal Year-: $600,000
• Third Fiscal Year-: $1,200.000

N.B : The above projections were done based on several assumptions as regards location and also what is obtainable in the industry. Some of the assumptions used in carrying out these projections were based on the fact that there won’t be any major economic downturn and that also there won’t be any arrival of a new competitor between the periods of projections.

Any change in these assumptions would likely lead to a change that could be either cause the sales projections to be higher or lower than the stated figures.

• Marketing Strategy and Sales Strategy

Deciding our marketing and sales strategy is very important to us as we understand that without marketing we will be unable to sustain the business and grow it to the level that we intend. Due to the importance of marketing and sales, we intend to conduct a thorough marketing analysis that will enable us understand the market we intend going into and the best way to penetrate.

Asides from helping us understand our target market, the marketing research would also help us better structure our business so as to be able to be proactive whilst dealing with our customers and their varying demands. Having the right marketing strategy would also help set us apart from our competitors and also allow us to favorably compete with them.

Not getting the marketing strategies right could lead to a lot of customers leaving and potential ones not willing to come in and so we have engaged the services of a reputable marketing consultant who not only understands the beverage market but is also knowledgeable on what to do to enable us have the customers that we might need for our bubble tea business.

The marketing consultant will work together with our marketing and sales team to ensure that all strategies drafted are effectively implemented as well as in accordance with our core values as a company.

We also will not neglect the internet as a means to market our products and services at Teelicious Bubble Tea because we are aware of the wide reaching effect the internet has. Therefore, the marketing and sales strategies that we intend to adopt for Teelicious Bubble Tea are;

• Ensure that we roll out massive advertisements in local newspapers, magazines as well as on radio and television – that will allow us become noticed
• Throw a grand launching party for Teelicious bubble tea that will get us noticed
• Ensure that our business is listed in offline and online directories
• Engage in direct marketing and sales
• Leverage on our social media platform – Facebook, Twitter, Instagram – to ensure that we thoroughly advertise our products and services
• Encourage our customers through discounts and incentives to refer us to others

11. Publicity and Advertising Strategy

The aim of conducting publicity or advertising for Teelicious Bubble Tea is to create customer awareness for our bubble tea and their related products, while also ensuring that we establish a brand that will become a top market leader in this segment of the industry.

We therefore intend to explore every means of promoting Teelicious Bubble Tea to our customers – existing and potential.

Because we want very strong publicity and advertising strategies for our brand, we intend to engage the services of a top consultant here in Mississippi who has the reputation and experience that will be necessary for the growth of Teelicious Bubble Tea.

Our aim is to ensure that we are not only known in Mississippi but in the surrounding states and eventually in the whole of the United States of America. Therefore some of the platforms we intend to use in promoting Teelicious Bubble Tea are;

• Sponsor relevant health-related programs in the community
• Ensure that we place adverts in local newspapers and magazines as well as on radio and television stations
• Create a unique logo and place them on all our bottles, trucks, tee shirts and official vehicles
• Visit other blogs and forums to ensure that we engage in discussions about bubble tea thereby educating more people and increasing awareness
• Make use of our social media platforms like Facebook, Instagram and Twitter to reach out and engage our audience
• Distribute our fliers in target locations
• Attend fairs and carnivals in order to sell and promote our products
• Install billboards in strategic locations around and outside Mississippi

12. Our Pricing Strategy

When it comes to setting a price for a product, several considerations are taken such as the quality of the product, how much it took to produce the product and the running expenses incurred in the process of producing the product. There are variant powders and syrups that are used for bubble tea that are of different quality, and so the higher the quality of ingredients used, the higher the price would be.

Because we get most of our products from Taiwan, we also have to factor in shipping costs when setting the price for our bubble teas or the ingredients used in making the tea. We however would like to assure our customers that we intend to ensure that our bubble teas are very affordable and pocket friendly.

Also, in the first two months of business, we would give our customers a discount when they purchase our tea as this we believe will be a way of attracting more customers to our business.

• Payment Options

Because we understand that our customers will want to have access to different payment options when they purchase from us at Teelicious Bubble Tea, we have come up with different payment platforms to accommodate all our various customers.

Therefore the payment options that will be made available to all our customers for any of our products and in any of our outlets are;

• Payment via cash
• Payment via check
• Payment via credit card
• Payment via Point of Sale (POS) Machine
• Payment via PayPal

The above payment options were carefully chosen for us by our bank after a careful consideration on our kind of business, and will work with no hitches for any of our customers.

13. Startup Expenditure (Budget)

Every business needs start-up capital to be able to use in financing some aspects of the business till the business is able to sustain itself, and make profit.

Therefore for our bubble tea business, we intend to spend most of our capital to stock up on raw materials, get a truck as well as pay our employees and the bills we might incur during certain points of running the business, The key areas we therefore intend to spend our start-up capital on are;

• Business registration and incorporation – $700
• Obtaining licenses and permits as well as accounting software and other legal expenses – $1,800
• Cost of purchasing the raw ingredients (powder, syrup, tapioca pearls) – $30,000
• Cost of packaging (bottles and labels) – $10,000
• Cost of hiring business consultants – $5,000
• Insurance coverage (general liability and workers’ compensation) – $2,500
• Operational cost for the first three months (utility bills and employees salaries) – $120,000
• Other start-up expenses (furniture, stationery, computers, phones, and printers) – $2,500
• Marketing promotion (grand opening promotion and general business promotion) – $7,000
• Bubble tea making equipment – $15,000
• Cost of storage equipment and hardware (shelves, racks, bins, cash register, security gadgets) – $15,000
• Cost of purchasing a fairly used van – $30,000
• Cost of launching a website – $500
• Cost of throwing a bubble tea launch party – $5,000
• Miscellaneous – $5,000

From the above report, we would need an estimated amount of $250,000 to be able to start and successfully run our bubble tea business here in Mississippi. The amount basically covers our employees’ salaries and utility bills for a period of three months. It also covers overhead expenses such as bubble tea making equipment.

Generating Funding / Startup Capital for Teelicious Bubble Tea Business

Teelicious Bubble Tea is a family business run by two sisters, Jackie and Robin Turee. We want the business to be in the family and for that reason we have decided against going for external investors that might want to become partners with us during the course of generating capital.

We have therefore decided to limit our sources of capital to just this four sources. Below are the sources we intend to generate capital from;

• Personal savings
• Soft loans from friends
• Loan from Small Business Administration (SBA) Agency
• Loan from bank

N.B:  From our personal savings, we were able to generate the sum of $20,000 . We got the amount of $20,000 as soft loans from friends.

We approached the SBA for a little that was approved for us to the tune of $60,000. We also have approached our bank for a loan of $150,000 and have submitted the necessary documentation and have been assured that our application will soon be approved; after all necessary documents have been checked.

14. Sustainability and Expansion Strategy

The aim of every business is so as to make enough revenue and eventually profit that will sustain the business throughout its lifecycle. To achieve this, certain factors such as having competent employees, minimizing cost and reinvestment of profit as well as having loyal customers is very essential.

Not employing the right staff can be detrimental to one’s business, because not only will the staff not understand what it is the company wants to achieve but they will also not be able to meet up to the productivity quota that the company requires.

It is for this reason that we intend to employ only employees that are competent and also understand what we stand for as a company. We will ensure that our employees are adequately compensated both intrinsically and extrinsically.

As we continue to produce quality bubble tea for our customers, we know that overtime our running costs will be reduced a bit, allowing us to minimize cost and maximize on our profit, which we intend to re-invest back into the company so as to boost its bottom line, ensuring that we remain in business for a long time to come.

Finally, our customers are very important to us for without them, we wouldn’t be in existence, and so we are ready to listen to our customers’ feedback and complaints and ensure that they are promptly attended to. We also intend to ensure that our loyal customers are effectively rewarded with discounts and other incentives especially when they refer other customers to us.

Check List / Milestone

• Business Name Availability Check: Completed
• Business Registration: Completed
• Opening of Corporate Bank Accounts: Completed
• Securing Point of Sales (POS) Machines: Completed
• Opening Mobile Money Accounts: Completed
• Opening Online Payment Platforms: Completed
• Application and Obtaining Tax Payer’s ID: In Progress
• Application for business license and permit: Completed
• Purchase of Insurance for the Business: Completed
• Conducting feasibility studies: Completed
• Generating capital from family members: Completed
• Applications for Loan from the bank: In Progress
• Writing of Business Plan: Completed
• Drafting of Employee’s Handbook: Completed
• Drafting of Contract Documents and other relevant Legal Documents: In Progress
• Design of The Company’s Logo: Completed
• Graphic Designs and Printing of Packaging Marketing / Promotional Materials: In Progress
• Recruitment of employees: In Progress
• Creating Official Website for the Company: In Progress
• Creating Awareness for the business both online and around the community: In Progress
• Health and Safety and Fire Safety Arrangement (License): Secured
• Opening party / launching party planning: In Progress
• Establishing business relationship with vendors – wholesale suppliers / merchants: In Progress
• Purchase of trucks: Completed

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